Frantic Nuts Recipes
FRANTIC NUTS
A nutty shake made with hazelnuts, ice cream and hazelnut liqueur.
Provided by Ellis
Categories Shakes and Floats
Time 3m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine vanilla ice cream, hazelnuts, milk and hazelnut liqueur. Blend until smooth. Pour into glasses and garnish with a dollop of whipped cream.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 29.4 g, Cholesterol 25.5 mg, Fat 27.4 g, Fiber 3.4 g, Protein 8.3 g, SaturatedFat 5.8 g, Sodium 63.4 mg, Sugar 22.8 g
FRANGIPANE
Steps:
- 1. If using whole or sliced almonds, grind them in the food processor as finely as possible without turning them into a paste. Set aside.
- 2. Using the stand mixer or a medium bowl and the handheld mixer, cream together the butter and sugar on medium speed for 1 to 2 minutes if using a stand mixer or 3 to 4 minutes if using a handheld mixer, or until light. Add the ground almonds or the almond flour and beat on medium speed for 1 minute, or until thoroughly incorporated. Stop the mixer and scrape the sides and bottom of the bowl. Or, use a medium bowl and a wooden spoon; creaming the butter and sugar will take 4 to 5 minutes and incorporating the nuts or almond flour will take about 1 1/2 minutes.
- 3. With the mixer on low speed or with the wooden spoon, beat in the eggs until blended. Add the all-purpose flour, vanilla, and salt and beat just until combined. Use immediately or store in an airtight container in the refrigerator for up to 1 week or in the freezer for up to 3 weeks. If refrigerated, let sit at room temperature for 1 hour before using. If frozen, thaw in the refrigerator overnight, then let sit at room temperature for 1 hour before using.
FRANTIC NUTS
A nutty shake made with hazelnuts, ice cream and hazelnut liqueur.
Provided by Ellis
Categories Shakes and Floats
Time 3m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine vanilla ice cream, hazelnuts, milk and hazelnut liqueur. Blend until smooth. Pour into glasses and garnish with a dollop of whipped cream.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 29.4 g, Cholesterol 25.5 mg, Fat 27.4 g, Fiber 3.4 g, Protein 8.3 g, SaturatedFat 5.8 g, Sodium 63.4 mg, Sugar 22.8 g
FRANTIC NUTS
A nutty shake made with hazelnuts, ice cream and hazelnut liqueur.
Provided by Ellis
Categories Shakes and Floats
Time 3m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine vanilla ice cream, hazelnuts, milk and hazelnut liqueur. Blend until smooth. Pour into glasses and garnish with a dollop of whipped cream.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 29.4 g, Cholesterol 25.5 mg, Fat 27.4 g, Fiber 3.4 g, Protein 8.3 g, SaturatedFat 5.8 g, Sodium 63.4 mg, Sugar 22.8 g
FRANTIC NUTS
A nutty shake made with hazelnuts, ice cream and hazelnut liqueur.
Provided by Ellis
Categories Shakes and Floats
Time 3m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine vanilla ice cream, hazelnuts, milk and hazelnut liqueur. Blend until smooth. Pour into glasses and garnish with a dollop of whipped cream.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 29.4 g, Cholesterol 25.5 mg, Fat 27.4 g, Fiber 3.4 g, Protein 8.3 g, SaturatedFat 5.8 g, Sodium 63.4 mg, Sugar 22.8 g
FRANTIC NUTS
A nutty shake made with hazelnuts, ice cream and hazelnut liqueur.
Provided by Ellis
Categories Shakes and Floats
Time 3m
Yield 4
Number Of Ingredients 5
Steps:
- In a blender, combine vanilla ice cream, hazelnuts, milk and hazelnut liqueur. Blend until smooth. Pour into glasses and garnish with a dollop of whipped cream.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 29.4 g, Cholesterol 25.5 mg, Fat 27.4 g, Fiber 3.4 g, Protein 8.3 g, SaturatedFat 5.8 g, Sodium 63.4 mg, Sugar 22.8 g
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