Frosty The Snowman Recipes
FROSTY THE SNOWMAN
Make and share this Frosty the Snowman recipe from Food.com.
Provided by Calee
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingredients into a cocktail shaker filled with ice, shake well.
- Strain into a martini glass.
- enjoy.
BREAD MACHINE FROSTY SNOWMAN
Looking for a clever edible gift? "Frosty" is easy to make and delicious to munch for breakfast, brunch or lunch.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 4h45m
Yield 24
Number Of Ingredients 14
Steps:
- Measure carefully, placing water, butter, flour, granulated sugar, cinnamon, salt and yeast in bread machine pan in the order recommended by the manufacturer.
- Select Dough/Manual cycle. Do not use Delay cycle. Remove dough from pan, using lightly floured hands.
- Heat oven to 375°F. Grease cookie sheet. Divide dough into 2 parts, with 1 part slightly smaller than the other. Shape smaller part of dough into 4-inch ball; place on cookie sheet. Shape remaining dough into 6-inch ball; place next to 4-inch ball with sides touching. Cover and let rise in warm place 15 minutes.
- Bake 25 to 28 minutes or until bread is golden and sounds hollow when tapped. Cool 10 minutes. Carefully remove from cookie sheet to cooling rack. Cool completely, about 2 hours.
- Place baked bread on serving platter. In small bowl, mix powdered sugar and milk until smooth and thin enough to drizzle. Spoon glaze over bread, allowing some to drizzle down sides. Attach pretzel rods for arms and cookies for earmuffs. Decorate with candies. Cut fruit snack; add for scarf. Sprinkle with candy sprinkles.
Nutrition Facts : Calories 120, Carbohydrate 25 g, Cholesterol 5 mg, Fiber 1 g, Protein 2 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 160 mg
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- Frost the tops of the 2-1/2-inch cupcakes with some of the Creamy White Frosting. Put coconut on a small plate. Dip cupcake tops into coconut, rolling gently to coat all frosted areas.
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