Fruit Roll Ups Chile Peppers Recipes

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FRUIT FILLED TORTILLA ROLL UPS



Fruit Filled Tortilla Roll Ups image

Make and share this Fruit Filled Tortilla Roll Ups recipe from Food.com.

Provided by Mamas Kitchen Hope

Categories     Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 6

8 flour tortillas
1/4 cup butter or 1/4 cup margarine
2 cups water
1 (21 ounce) can pie filling, any flavor, cherry, peach and apple are great
1 1/2 cups sugar, divided
1 teaspoon ground cinnamon

Steps:

  • Fill tortillas with pie filling and place folded side down in a greased 9x13 pan.
  • Bring 1 cup sugar, water and margarine or butter to a boil and pour over tortillas.
  • Sprinkle top with 1/2 cup sugar mixed with the cinnamon.
  • Bake at 350 for 45 minutes.
  • Let stand before serving to allow the filling to thicken.

Nutrition Facts : Calories 290.3, Fat 8.1, SaturatedFat 4.2, Cholesterol 15.2, Sodium 232.9, Carbohydrate 53.1, Fiber 1.1, Sugar 38, Protein 2.6

FRUIT ROLL-UPS® CHILE PEPPERS



Fruit Roll-Ups® Chile Peppers image

Fruit snacks make these cute holiday chile peppers easy, even for young kids.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 15m

Yield 10

Number Of Ingredients 3

5 pouches Betty Crocker™ Fruit Gushers® fruit flavored snacks from any variety or Fruit Fusion™ variety pack
2 Blazin' Blue/Green and 5 Sizzlin' Red/Yellow Betty Crocker™ Fruit Roll-Ups™ chewy fruit flavored snacks from the Blastin' Berry Hot Colors® pack or Fruit Fusion™ variety pack
Chili powder, if desired

Steps:

  • Use 3 to 4 Betty Crocker Fruit Gushers for each chile pepper. Unroll and remove paper from Betty Crocker Fruit Roll-Ups. Cut in half, separating yellow from red and separating blue from green. Cut each red and yellow piece into 2 squares. Place 3 Betty Crocker Fruit Gushers on square, and shape it around Gushers to look like chile pepper shape. Use green Betty Crocker Fruit Roll-Ups to make stems.
  • Sprinkle with chili powder.

Nutrition Facts : Calories 80, Carbohydrate 18 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Chile Pepper, Sodium 60 mg, Sugar 0 g, TransFat 0 g

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