YUMMY APPLE FRUITY SNACKS
Crunchy and sweet for a really tasty treat! Kids will have fun wrapping up the pretzels with fruit flavored snacks--you need only 2 ingredients.
Provided by Betty Crocker Kitchens
Categories Snack
Time 20m
Yield 4
Number Of Ingredients 2
Steps:
- Unroll and remove paper from 2 Sizzlin' Red/Yellow fruit flavored snacks. Cut red portions into 3/4-inch wide strips, using kitchen scissors. Wrap cut strips of fruit flavored snacks around pretzel to look like apple. Cut 1 1/4-inch long, slightly curved piece from another pretzel for stem. Attach stem by wrapping fruit flavored snacks around it to attach to top of apple.
- Unroll and remove paper from 2 Blazin' Blue/Green fruit flavored snacks. Cut away green portion; fold in half, and cut out 2 small leaves to place at top of apple next to stem. Attach using small amount of water. Repeat to make 3 more apples. Store in plastic container with plastic wrap layered between snacks or in resealable food-storage plastic bag.
Nutrition Facts : Calories 190, Carbohydrate 41 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Apple, Sodium 500 mg, Sugar 0 g, TransFat 0 g
CAYENNE PRETZELS
These spicy pretzels were a huge hit at my daughter's graduation party. The longer they sit, the spicier they get! -Gayle Zebo, Warren, Pennsylvania
Provided by Taste of Home
Categories Snacks
Time 1h25m
Yield 3-1/2 quarts.
Number Of Ingredients 5
Steps:
- In a small bowl, combine the oil, dressing mix, garlic salt and cayenne. Divide pretzels between 2 ungreased 15x10x1-in. baking pans. Pour oil mixture over pretzels; stir to coat. , Bake at 200° for 1-1/4 to 1-1/2 hours or until golden brown, stirring occasionally. Cool completely. Store in an airtight container.
Nutrition Facts : Calories 236 calories, Fat 15g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 690mg sodium, Carbohydrate 24g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
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