FUDGY BONBONS
Looking for a chocolate dessert? Then check out these fudgy bonbons packed with candies - a delicious treat!
Provided by Pillsbury Kitchens
Categories Dessert
Yield 60
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. In medium saucepan, combine chocolate chips and margarine; cook and stir over very low heat until chips are melted and smooth. (Mixture will be stiff.) Add condensed milk; mix well.
- Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, nuts, chocolate mixture and vanilla; mix well. Shape 1 tablespoon dough (use measuring spoon) around each milk chocolate candy, covering completely. Place 1 inch apart on ungreased cookie sheets.
- Bake at 350°F. for 6 to 8 minutes. DO NOT OVERBAKE. Cookies will be soft and appear shiny but will become firm as they cool. Remove from cookie sheets. Cool 15 minutes or until completely cooled.
- Meanwhile, in small saucepan, combine baking bar and shortening; cook and stir over low heat until melted and smooth. Drizzle over cooled cookies. Let stand until set. Store in tightly covered container.
Nutrition Facts : Calories 120, Carbohydrate 14 g, Cholesterol 5 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Cookie, Sodium 20 mg, Sugar 10 g
FUDGY BONBONS RECIPE - (4.5/5)
Provided by MaryEllen
Number Of Ingredients 9
Steps:
- Do NOT unwrap all 60 kisses. You will probably use only about 45 or so. Heat oven to 350°F. Place chocolate chips, margarine and sweetened condensed milk in microwave safe bowl. Heat on high for 2 minutes. Stir until mixed. Add vanilla and stir. Add flour and nuts and mix well. Using a measuring spoon, take 1 Tablespoon of dough and wrap around each kiss. Place on an un-greased cookie sheet and bake for 6 to 8 minutes. Cookies will be soft and appear shiny, but will become firm upon cooling. DO NOT OVER BAKE. Remove from cookie sheets and allow to cool. If desired, combine white chocolate and shortening in small microwave bowl. Cook on high for 10 sec intervals. Drizzle over cookies. Store in a tightly covered container. This step is optional. If eliminated, they become "low calorie"! Amount Per Serving Calories 103.35 Calories From Fat (46%) 47.28 % Daily Value Total Fat 5.64g 9% Saturated Fat 2.55g 13% Cholesterol 2.94mg Sodium 20.65mg Potassium 32.23mg Total Carbohydrates 12.85g 4% Fiber 0.62g 2% Sugar 5.75g Protein 1.75g 4% Tips Crisco is essential to keep the white chocolate from seizing. Reviews 5 stars - ME 1/22/2007
FUDGE BONBON COOKIES
These fudgy favorites are double delights-the cookies are flavored with both chocolate chips and chocolate kisses. Drizzled with white chocolate on top, they're fancy enough for a buffet table. -Janice Smith, Cynthiana, Kentucky
Provided by Taste of Home
Categories Desserts
Time 35m
Yield about 5-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, combine flour and pecans; set aside. , In a microwave-safe bowl, melt chocolate chips and butter; stir until smooth. Stir in milk and vanilla until blended. Add to flour mixture and mix well. , Preheat oven to 350°. When dough is cool enough to handle, shape a tablespoonful around each chocolate kiss. Place 1 in. apart on ungreased baking sheets. Bake 7-9 minutes or until tops begin to crack. Cool on wire racks. , In a microwave, melt white chocolate and oil; stir until smooth. Drizzle over cookies.
Nutrition Facts : Calories 203 calories, Fat 11g fat (6g saturated fat), Cholesterol 10mg cholesterol, Sodium 41mg sodium, Carbohydrate 26g carbohydrate (19g sugars, Fiber 1g fiber), Protein 3g protein.
FUDGY BONBONS
A cross between a cookie and a candy, these are rich, easy and impressive. Dark chocolate balls similar to truffles drizzled with white chocolate, perfect for a shower or holiday tray when served in mini muffin cups. From Pillsbury Bake-Off, this recipe paid Mary Anne Tyndall $50,000 in 1994.
Provided by LonghornMama
Categories Candy
Time 1h10m
Yield 60 serving(s)
Number Of Ingredients 9
Steps:
- In a medium saucepan, combine chocolate chips and butter; cook and stir over very low heat until chips are melted and smooth (mixture will be stiff). Add sweetened condensed milk; mix well.
- In large bowl, combine flour, nuts (if desired), chocolate mixture and vanilla; mix well.
- Shape (scant) one tablespoon dough (use measuring spoon) around each candy kiss, covering completely.
- Place 1 inch apart on ungreased cookie sheets. Bake at 350 degrees for 6 to 8 minutes. DO NOT OVERBAKE. Cookies will be soft and appear shiny but will firm as they cool. Remove from cookie sheets.
- Cool 15 minutes or until completely cooled.
- In small saucepan, combine white chocolate and shortening; cook and stir over low heat until melted and smooth.
- Drizzle over cooled cookies.
- Store in tightly covered container.
Nutrition Facts : Calories 105, Fat 5.3, SaturatedFat 2.7, Cholesterol 5.4, Sodium 26.3, Carbohydrate 13.7, Fiber 0.7, Sugar 9.4, Protein 1.8
FUDGY BON BONS
Fudge snow capped cookies with candy pieces in the middle.
Provided by Marlene Edwards
Categories Filled Cookies
Yield 30
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan, combine chocolate chips and butter. Cook over low heat, stirring occasionally, until melted. Remove from heat and stir in the condensed milk. Add the flour and vanilla, stir until well blended. Use about one tablespoon of dough to completely cover each Hug ™. Place on unprepared baking sheet 1 inch apart.
- Bake for 6 to 8 minutes in the preheated oven.
- Using the top of a double boiler or microwave, melt the white chocolate and shortening together. Stir to blend, then drop a thumbnail sized portion on the top of each cookie.
Nutrition Facts : Calories 200.3 calories, Carbohydrate 27.2 g, Cholesterol 11 mg, Fat 9.8 g, Fiber 1.2 g, Protein 3.2 g, SaturatedFat 5.9 g, Sodium 38.6 mg, Sugar 14.3 g
FUDGY BONBONS
Number Of Ingredients 9
Steps:
- 1. Heat oven to 350°F. In medium saucepan, combine chocolate chips and margarine cook and stir over very low heat until chips are melted and smooth. (Mixture will be stiff.) Add condensed milk mix well.2. In large bowl, combine flour, nuts, chocolate mixture and vanilla mix well. Shape 1 tablespoon dough (use measuring spoon) around each candy kiss, covering completely. Place 1 inch apart on ungreased cookie sheets.3. Bake at 350°F. for 6 to 8 minutes. Do not overbake. Cookies will be soft and appear shiny but will become firm as they cool. Remove from cookie sheets. Cool 15 minutes or until completely cooled.4. Meanwhile, in small saucepan, combine baking bar and shortening cook and stir over low heat until melted and smooth. Drizzle over cooled cookies. Let stand until set. Store in tightly covered container.High Altitude (above 3500 feet): Increase flour to 2 1/4 cups. Bake as directed above.Nutrition Information Per Serving: Serving Size: 1 Cookie * Calories: 120 * Calories from Fat: 50 * % Daily Value: Total Fat: 6 g 9% * Saturated Fat: 3 g 15% * Cholesterol: 5 mg 2% * Sodium: 20 mg 1% * Total Carbohydrate: 14 g 5% * Dietary Fiber: 1 g 3% * Sugars: 10 g * Protein: 2 g * Vitamin A: 0% * Vitamin C: 0% * Calcium: 4% * Iron: 2% * Dietary Exchanges: 1/2 Starch, 1/2 Fruit, 1 Fat or 1 Carbohydrate, 1 FatSee Cook's Note: Melting Chocolate
Nutrition Facts : Nutritional Facts Serves
FUDGY BONBONS
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. In medium saucepan, combine chocolate chips and butter cook and stir over very low heat until chips are melted and smooth. Add sweetened condensed milk mix well.In medium bowl, combine flour, nuts, chocolate mixture and vanilla mix well. Shape 1 tablespoon dough (use measuring spoon) around each milk chocolate, covering completely. Place 1 inch apart on ungreased cookie sheets.Bake at 350°F. for 6 to 8 minutes. DO NOT OVERBAKE. Cookies will be soft and appear shiny but will become firm as they cool. Remove from cookie sheets cool.In small saucepan, combine white baking bar and shortening cook and stir over low heat until melted and smooth. Drizzle over cookies. Store in tightly covered container.HIGH ALTITUDE - Above 3,500 feet: Increase flour to 2 1/4 cups. Bake as directed above.Nutrition Per Serving (1 cookie): Calories 110 Protein 2g Carbohydrate 14g Fat 5g Sodium 20mgPICTURE: Top to bottom: Caramel Swirl Cheesecake Brownies, Fudgy BonbonsFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
More about "fudgy bonbons recipe 455"
FUDGY BONBONS - MOM LOVES BAKING
From momlovesbaking.com
5/5 (1)Total Time 21 minsCategory DessertCalories 111 per serving
- Heat oven to 350°F. In medium saucepan, combine chocolate chips and margarine; cook and stir over very low heat until chips are melted and smooth. (Mixture will be stiff.) Add condensed milk; mix well.
- Lightly spoon flour into measuring cup; level off. In large bowl, combine flour, nuts, chocolate mixture and vanilla; mix well. Shape 1 tablespoon dough (use measuring spoon) around each milk chocolate candy, covering completely. Place 1 inch apart on ungreased cookie sheets.
- Bake at 350°F. for 6 to 8 minutes. DO NOT OVERBAKE. Cookies will be soft and appear shiny but will become firm as they cool. Remove from cookie sheets. Cool 15 minutes or until completely cooled.
- Meanwhile, in small saucepan, combine baking bar and shortening; cook and stir over low heat until melted and smooth. Drizzle over cooled cookies. Let stand until set. Store in tightly covered container.
HOW TO MAKE FUDGY BONBONS WITH HERSHEY'S KISSES
From delishably.com
FUDGY BONBONS RECIPE | CDKITCHEN.COM
From cdkitchen.com
RECIPE: FUDGY BONBONS
From mealsteps.com
FUDGY BONBONS RECIPE | RECIPELAND
From recipeland.com
FUDGY BON BONS! - DELLS DAILY DISH
From dellsdailydish.com
FUDGY BONBONS | RECIPE | MELTING CHOCOLATE CHIPS, FUDGY, DESSERT …
From pinterest.com
RECIPE: FUDGY BONBONS AND OPTIONS - MEALSTEPS.COM
From mealsteps.com
FUDGY BON BONS RECIPE - BEST12PIECECALKINGBRONWYNBEDINABAGBE
From best12piececalkingbronwynbedinabagbe.blogspot.com
FUDGY BONBONS AND OPTIONS - COMPLETERECIPES.COM
From completerecipes.com
FUDGY BONBONS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
FUDGY BONBONS AND OPTIONS RECIPE
From free-recipes.co.uk
FUDGY BONBONS - UNITED CHURCH OF GOD
From ucg.org
RECIPE: FUDGY BONBONS (COOKIES USING CHOCOLATE KISSES AND WITH …
From recipelink.com
FUDGY BONBONS | RECIPELION.COM
From recipelion.com
FUDGY BONBONS RECIPE BY CAROLYN MENYES - THE DAILY MEAL
From thedailymeal.com
FUDGY BONBONS - RECIPE | COOKS.COM
From cooks.com
FUDGY BONBONS - BIGOVEN.COM
From bigoven.com
FUDGY BONBONS RECIPE | RECIPE | FUDGY, BON BONS RECIPE, CANDY …
From pinterest.com
FUDGY BONBONS AND OPTIONS RECIPE
From recipeland.com
FUDGY BONBONS - COOKING WITH ELISE
From cookingwithelise.com
FUDGY BONBONS | RECIPE | FUDGY, DESSERTS, SWEET SNACKS
From pinterest.ca
FUDGY BONBONS | FUDGY BONBONS | AMERICANRECIPES.EU
From americanrecipes.eu
FUDGY BON BONS RECIPE - WHOSELLSWATERFILTER4396508
From whosellswaterfilter4396508.blogspot.com
FUDGY BONBONS RECIPE - WEBETUTORIAL
From webetutorial.com
FUDGY BON BONS RECIPE - PRICECOMPARECANINEDESIGNSAKITACUTTI
From pricecomparecaninedesignsakitacutti.blogspot.com
FUDGY BON BONS RECIPE - PROMOTIONALMISHIMOTOMMDBKX450F06RALU
From promotionalmishimotommdbkx450f06ralu.blogspot.com
FUDGY BON BONS RECIPE - REALHOUSEWIFEOFSC
From realhousewifeofsc.blogspot.com
FUDGY BONBONS - PLAIN.RECIPES
From plain.recipes
RECIPES > CHOCOLATE > HOW TO MAKE FUDGY BONBONS
From mobirecipe.com
FUDGY BONBONS - BEYONDMEALS.COM
From beyondmeals.com
FUDGY BONBONS - BIGOVEN.COM
From bigoven.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love