Fully Loaded Million Dollar Pie Recipes

MILLION DOLLAR PIE

Million Dollar Pie image

Million Dollar Pie lives up to its name with mounds of creamy filling loaded with fruit and nuts -- and the best part? It's no-bake and a snap to make!

Provided by Kathleen

Categories Dessert

Time 4h15m

Number Of Ingredients 11

Ingredients

1 (9-inch) prepared graham cracker crust
1 (14-ounce) can sweetened condensed milk
2 tablespoons lemon juice
2 (8-ounce) can crushed pineapple (well drained)
1 (20-ounce) can pineapple tidbits (well-drained)
1 1/2 cups pecans, ~ (divided, and chopped )
1 1/4 cups sweetened shredded coconut
1 (8-ounce) container frozen whipped topping (thawed )
1 (8-ounce) container frozen whipped topping (thawed )
2 tablespoons coconut (toasted )
6-8 maraschino cherries

Steps:

In a large bowl, mix together sweetened condensed milk and lemon juice, using a hand-held electric mixer, until it's slightly thickened.
Stir in the crushed pineapple, pineapple tidbits, 3/4 cup pecans and 1 cup coconut until well incorporated.
Fold in 8 ounces of the thawed whipped topping. Pour into prepared crust and smooth evenly. Cover and refrigerate until well chilled, about 4-6 hours.
Before serving, top with remaining 8 ounces of thawed whipped topping, and garnish with 1/4 cup pecans, 2 Tablespoons toasted coconut and Maraschino cherries and serve.

Nutrition Facts : Calories 300 kcal, Carbohydrate 55 g, Protein 2 g, Fat 6 g, SaturatedFat 4 g, Cholesterol 20 mg, Sodium 43 mg, Fiber 1 g, Sugar 48 g, ServingSize 1 /10 of the recipe, UnsaturatedFat 2 g

MILLION DOLLAR PIE III

Million Dollar Pie III image

A delicious, sinfully creamy dessert that makes them cry for more!!!

Provided by Teresa Jeffries

Categories Desserts Pies No-Bake Pie Recipes

Time 2h15m

Yield 8

Number Of Ingredients 6

Ingredients

1 (9 inch) prepared graham cracker crust
1 (14 ounce) can sweetened condensed milk
½ cup lemon juice
1 (8 ounce) can crushed pineapple, drained
½ cup chopped pecans
1 (16 ounce) package frozen whipped topping, thawed

Steps:

In a large bowl, whisk together condensed milk and lemon juice. Stir in drained pineapple and chopped pecans. Fold in whipped topping.
Pour mixture into prepared crust. Chill before serving.

Nutrition Facts : Calories 550.6 calories, Carbohydrate 65.7 g, Cholesterol 16.7 mg, Fat 30.8 g, Fiber 1.4 g, Protein 6.6 g, SaturatedFat 16.9 g, Sodium 247.2 mg, Sugar 55.7 g

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