Funfetti Lollipops Recipes

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FUNFETTI COOKIES



Funfetti Cookies image

Funfetti Cookies are colorful cookies that kids and adults will love! Roll these easy cake mix cookies in nonpareils for an extra pop of color and texture.

Provided by Jamie Lothridge

Categories     Cookies

Time 23m

Number Of Ingredients 6

1 (15.25 ounce) Funfetti cake mix
1 teaspoon baking powder
2 eggs
⅓ cup vegetable oil
1 teaspoon vanilla extract
3 ounces rainbow nonpareils

Steps:

  • Preheat oven to 350°F. Line a baking sheet with parchment paper or a silicone baking mat. Set aside.
  • In a large bowl, whisk together the cake mix and baking powder. With an electric mixer, mix in the eggs one at a time. Mix in the vegetable oil and vanilla extract until well combined.
  • Roll dough into 1-inch balls. Roll each ball in the nonpareils. Place 2 inches apart on the prepared cookie sheet.
  • Use the bottom of a jar or glass to press each cookie to ¼ inch thick. Bake for 7-8 minutes. Allow to cool on the baking sheet before removing to a cooling rack to cool completely.

Nutrition Facts : Calories 138 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 19 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 1 cookie, Sodium 222 milligrams sodium, Sugar 11 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 4 grams unsaturated fat

FUNFETTI COOKIE RECIPE



Funfetti Cookie Recipe image

Provided by Shiran

Time 27m

Number Of Ingredients 9

2 and ⅛ cups ((300 g) all-purpose flour)
½ teaspoon baking soda
½ teaspoon fine salt
1 cup (2 sticks/227 g) unsalted butter, softened to room temperature
⅔ cup (130 g) granulated sugar
¾ cup (85 g) powdered sugar
1 large egg
1 teaspoon vanilla extract
1/2 cup sprinkles ((or up to 2/3 cup))

Steps:

  • Preheat oven to 350F/180C. Line 2 baking sheets with parchment paper. Set aside.
  • In a medium bowl, sift together flour, baking soda, and salt. Set aside.
  • In a mixer bowl fitted with the paddle attachment, beat butter, granulated sugar, and powdered sugar on medium-low speed for 4 minutes. Beat in egg and vanilla extract just until combined. Add flour mixture and beat just until combined. Mix in sprinkles. Do not overmix.
  • Shape dough into balls, the size of 1.5 tablespoons each (I use this ice cream scoop for that), and place on the cookie sheets, spacing them 2-inches apart. Bake for 11-12 minutes until cookies just begin to brown at the edges, but the center is still soft (you don't want to overbake them). Allow cookies to cool on baking sheet for 5-10 minutes, then gently transfer to a wire rack to cool completely.
  • Store cookies at room temperature in an airtight container for up to 3 days. Cookies can also be frozen for up to 2 months.

FUNFETTI® BIRTHDAY COOKIES



Funfetti® Birthday Cookies image

These are the best birthday cookies out there. They look, taste, and feel like a cookie. These are perfect for kids and adults alike! Delicious!

Provided by Eatsleepinspire

Categories     Desserts     Cookies     Cake Mix Cookie Recipes

Time 21m

Yield 24

Number Of Ingredients 5

1 (15.25 ounce) package cake mix with candy bits (such as Pillsbury® Funfetti®), or more to taste
2 eggs
⅓ cup vegetable oil
⅓ cup confectioners' sugar
5 tablespoons multicolored candy sprinkles

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Mix cake mix, eggs, and vegetable oil together in a large bowl to form a dough.
  • Combine confectioners' sugar and sprinkles together in a small bowl.
  • Shape dough into 1-inch balls and roll each in the confectioners' sugar mixture. Arrange cookie balls on baking sheets.
  • Bake in the preheated oven until tops are golden, about 6 minutes. Cool on the baking sheets, about 5 minutes, before transferring to a wire rack to cool completely.

Nutrition Facts : Calories 123.7 calories, Carbohydrate 17.7 g, Cholesterol 15.5 mg, Fat 5.5 g, Protein 1.3 g, SaturatedFat 1.3 g, Sodium 115.7 mg, Sugar 11.8 g

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