Garden Herb Turkey Sandwich Recipes

TURKEY SANDWICH WITH HERBED FARMER CHEESE, SPROUTS, AND TOMATO

Turkey Sandwich With Herbed Farmer Cheese, Sprouts, and Tomato image

A homemade cheese spread with fresh herbs turns a sandwich of roast turkey on whole wheat into something special.

Provided by Martha Stewart

Yield Makes 2

Number Of Ingredients 11

Ingredients

1/3 cup farmer cheese
3 tablespoons nonfat plain yogurt, preferably Greek
1 1/2 teaspoons fresh lemon juice
1 teaspoon coarsely chopped fresh flat-leaf parsley
3/4 teaspoon coarsely chopped fresh thyme
1/8 teaspoon coarse salt
Freshly ground pepper
4 slices (1/2 inch thick) Whole-Grain Bread
1/2 cup sprouts, such as clover and garbanzo
5 ounces sliced roast turkey
1/2 medium tomato, thickly sliced

Steps:

Stir cheese and yogurt in a small bowl until smooth. Stir in lemon juice and herbs. Season with salt and pepper; stir.
Spread one side of each bread slice with cheese spread, dividing evenly. Divide sprouts, turkey, and tomato among 2 slices. Season with pepper. Top with remaining slices. Cut in half; serve.

Nutrition Facts : Calories 443 g, Cholesterol 74 g, Fiber 5 g, Protein 39 g, SaturatedFat 3 g, Sodium 531 g

GARDEN TURKEY SANDWICH

Garden Turkey Sandwich image

This is your garden-variety turkey sandwich-and that's meant in the nicest possible way! Its veggie factor comes from cucumber and tomato slices.

Provided by My Food and Family

Categories Home

Time 5m

Yield Makes 1 serving.

Number Of Ingredients 7

Ingredients

2 slices white bread
1 Tbsp. MIRACLE WHIP Light Dressing
1/4 g dill weed
1 g lettuce leaf
6 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
4 g thin slices cucumber
1 g tomato

Steps:

Spread bread with dressing; sprinkle with dill weed.
Fill bread slices with remaining ingredients.

Nutrition Facts : Calories 210, Fat 4.5 g, SaturatedFat 1 g, TransFat 0.5 g, Cholesterol 25 mg, Sodium 860 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 13 g

HERB-ROASTED TURKEY BREAST

Herb-Roasted Turkey Breast image

Rather than roast an entire bird, try Ina Garten's Herb-Roasted Turkey Breast for a flavorful alternative. Rosemary, sage and thyme star in this recipe.

Provided by Ina Garten

Categories main-dish

Time 2h40m

Yield 6 servings

Number Of Ingredients 11

Ingredients

1 whole bone-in turkey breast, 6 1/2 to 7 pounds
1 tablespoon minced garlic (3 cloves)
2 teaspoons dry mustard
1 tablespoon chopped fresh rosemary leaves
1 tablespoon chopped fresh sage leaves
1 teaspoon chopped fresh thyme leaves
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
2 tablespoons good olive oil
2 tablespoons freshly squeezed lemon juice
1 cup dry white wine

Steps:

Preheat the oven to 325 degrees F. Place the turkey breast, skin side up, on a rack in a roasting pan.
In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice to make a paste. Loosen the skin from the meat gently with your fingers and smear half of the paste directly on the meat. Spread the remaining paste evenly on the skin. Pour the wine into the bottom of the roasting pan.
Roast the turkey for 1 3/4 to 2 hours, until the skin is golden brown and an instant-read thermometer registers 165 degrees F when inserted into the thickest and meatiest areas of the breast. (I test in several places.) If the skin is over-browning, cover the breast loosely with aluminum foil. When the turkey is done, cover with foil and allow it to rest at room temperature for 15 minutes. Slice and serve with the pan juices spooned over the turkey.

EASY HERB-ROASTED TURKEY

Easy Herb-Roasted Turkey image

This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside!

Provided by LISAKHAMM

Categories Meat and Poultry Recipes Turkey Whole Turkey Recipes

Time 4h15m

Yield 16

Number Of Ingredients 8

Ingredients

1 (12 pound) whole turkey
¾ cup olive oil
2 tablespoons garlic powder
2 teaspoons dried basil
1 teaspoon ground sage
1 teaspoon salt
½ teaspoon black pepper
2 cups water

Steps:

Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place in a roasting pan with a lid.
In a small bowl, combine olive oil, garlic powder, dried basil, ground sage, salt, and black pepper. Using a basting brush, apply the mixture to the outside of the uncooked turkey. Pour water into the bottom of the roasting pan, and cover.
Bake for 3 to 3 1/2 hours, or until the internal temperature of the thickest part of the thigh measures 180 degrees F (82 degrees C). Remove bird from oven, and allow to stand for about 30 minutes before carving.

Nutrition Facts : Calories 596.8 calories, Carbohydrate 0.9 g, Cholesterol 198.3 mg, Fat 33.7 g, Fiber 0.2 g, Protein 68.2 g, SaturatedFat 8.3 g, Sodium 311.3 mg, Sugar 0.3 g

GARDEN-LOVER'S TURKEY SANDWICH

Garden-Lover's Turkey Sandwich image

Eat without sacrificing big and bold flavors. Try our Garden-Lover's Turkey Sandwich for the perfect blend of veggies, cheese and meat. Have this sandwich with your favorite side of fruit or any of your favorites.

Provided by My Food and Family

Categories Lunch

Time 10m

Yield 1 serving

Number Of Ingredients 6

Ingredients

1 thin whole-grain sandwich bun
1 Tbsp. KRAFT Mayo with Olive Oil Cracked Pepper Reduced Fat Mayonnaise
1/2 cup sliced grilled portobello mushrooms
2 roasted red pepper strips
2 oz. OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast
1 KRAFT Big Slice Swiss Cheese Slice

Steps:

Spread cut sides of bun with mayo.
Fill with remaining ingredients.

Nutrition Facts : Calories 300, Fat 12 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 920 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 23 g

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Garden Herb Turkey Sandwich Recipes

TURKEY SANDWICH WITH HERBED FARMER CHEESE, SPROUTS, AND TOMATO

A homemade cheese spread with fresh herbs turns a sandwich of roast turkey on whole wheat into something special.

GARDEN TURKEY SANDWICH

This is your garden-variety turkey sandwich-and that's meant in the nicest possible way! Its veggie factor comes from cucumber and tomato slices.

HERB-ROASTED TURKEY BREAST

Rather than roast an entire bird, try Ina Garten's Herb-Roasted Turkey Breast for a flavorful alternative. Rosemary, sage and thyme star in this recipe.

EASY HERB-ROASTED TURKEY

This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside!

GARDEN-LOVER'S TURKEY SANDWICH

Eat without sacrificing big and bold flavors. Try our Garden-Lover's Turkey Sandwich for the perfect blend of veggies, cheese and meat. Have this sandwich with your favorite side of fruit or any of your favorites.

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