Garlic Habanero Hot Sauce Recipe 475

facebook share image   twitter share image   pinterest share image   E-Mail share image

HABANERO HOT SAUCE



Habanero Hot Sauce image

This sauce is very hot, but not too insane. For maximum heat increase habaneros as desired.

Provided by Jim

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 25m

Yield 48

Number Of Ingredients 10

1 tablespoon olive oil
1 cup chopped carrots
½ cup chopped onion
4 cloves garlic, minced
5 habanero peppers
¼ cup water
¼ cup lime juice
¼ cup white vinegar
1 tomato
salt and ground black pepper to taste

Steps:

  • Heat the oil in a sauce pan over medium heat. Cook and stir the carrots, oil, onion, and garlic in the hot oil until soft, about 5 minutes; transfer to a blender. Add the whole habanero peppers, water, lime juice, white vinegar, and tomato to blender; blend until smooth. Season with salt and pepper to taste.
  • Transfer mixture to a saucepan, and simmer for 3 to 5 minutes. This gives the sauce a more liquid consistency.

Nutrition Facts : Calories 5.7 calories, Carbohydrate 0.8 g, Fat 0.3 g, Fiber 0.2 g, Protein 0.1 g, Sodium 2.2 mg, Sugar 0.3 g

HABANERO HOT SAUCE RECIPE BY TASTY



Habanero Hot Sauce Recipe by Tasty image

Here's what you need: habanero peppers, garlic, olive oil, carrot, onion, salt, water, lime juice, white vinegar

Provided by Julie Klink

Yield 6 cups

Number Of Ingredients 9

10 habanero peppers, seeded, halved
6 cloves garlic, smashed
2 tablespoons olive oil, divided
1 cup carrot, chopped
1 onion, chopped
1 ½ teaspoons salt
2 cups water
¼ cup lime juice
¼ cup white vinegar

Steps:

  • Preheat the oven to 425˚F (220˚C). Line a baking sheet with parchment paper.
  • Place the habanero peppers and garlic on the baking sheet. Drizzle with 1 tablespoon of olive oil and toss with tongs to coat. NOTE: Do not touch the peppers with your bare hands.
  • Roast for 10 minutes, until the edges of the peppers are brown.
  • Add the remaining tablespoon of olive oil to a large pot over high heat. Add the carrot, onion, and salt. Cook for 4 minutes, until the vegetables are tender and glossy.
  • Add the water, lime juice, white vinegar, and the roasted peppers and stir. Bring to a boil, then reduce the heat to medium-low and simmer for 10 minutes.
  • Remove the pot from the heat and let cool.
  • Pour the vegetable mixture into a blender and puree until smooth.
  • Using a funnel, pour the sauce into a bottle or jar and store in the refrigerator for up to 2 weeks.
  • Enjoy!

Nutrition Facts : Calories 88 calories, Carbohydrate 11 grams, Fat 4 grams, Fiber 2 grams, Protein 1 gram, Sugar 5 grams

GARLIC-HABANERO HOT SAUCE RECIPE - (4.7/5)



Garlic-Habanero Hot Sauce Recipe - (4.7/5) image

Provided by BobN

Number Of Ingredients 11

6-8 habanero peppers, stemmed and halved (or Yellow Scorpion peppers, if you have them and want some REAL heat)
2 tablespoons olive oil
1 cup water
4 cups white vinegar
20 garlic cloves, peeled and coarsely chopped
1 small onion, chopped
8 tablespoons sugar
3 teaspoons Worcestershire sauce
1/2 cup lime juice
1 teaspoon ground cumin
1 teaspoon salt

Steps:

  • Preheat oven to 425°. Set peppers on a baking sheet and sprinkle with 2 tablespoons olive oil. Roast in the oven 15-20 minutes or until soft and skins begin to blister. Heat a large pot to medium heat and add remaining ingredients. Bring to a boil then reduce heat to low and simmer about 20 minutes, or until onion and garlic soften. Add roasted peppers and simmer about 5 minutes. Transfer mixture to a food processor and puree until smooth. Alternatively, use an immersion blender and puree directly in the pot. Simmer another 5-10 minutes. Serve, or strain into sterilized bottles until ready to use. Should keep about a month.

HOME-STYLE HABANERO HOT SAUCE



Home-Style Habanero Hot Sauce image

Provided by Chuck Hughes

Categories     condiment

Time 45m

Yield About 4 cups

Number Of Ingredients 7

12 habaneros chiles
6 cloves garlic, peeled
2 onions, peeled and halved
Olive oil, for drizzling
Salt
1 bunch fresh cilantro
1 cup/250 ml white wine vinegar

Steps:

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Lay the habaneros, garlic and onions on a baking tray lined with parchment paper. Drizzle with olive oil and sprinkle with salt. Bake in the oven until all the vegetables have a nice char, about 30 minutes.
  • Transfer into the recipient of the food processor and reduce into a coarse puree with the cilantro. Add the vinegar and season with salt.

HABANERO HOT SAUCE



Habanero Hot Sauce image

This recipe is based on the "Easy Hot Sauce" recipe on the National Center for Home Food Preservation's site, and "Red Hot Sauce" from the Ball Complete Book of Home Preserving. It is a thin hot sauce, similar in consistency to Tabasco or Texas Pete. You could also use 1 1/2 cups chopped Serrano or chopped jalapenos if you don't want to use habaneros. Cooking time includes processing time.

Provided by xtine

Categories     Sauces

Time 55m

Yield 5-6 half pints

Number Of Ingredients 17

8 cups canned diced tomatoes
8 habaneros, chopped
1/2 cup yellow onion, chopped
10 garlic cloves, halved
4 cups distilled white vinegar
1 stick cinnamon, broken into pieces
1 bay leaf, torn into small pieces
1 blade mace, cut into small pieces
1/2 teaspoon whole allspice
1/2 teaspoon whole cloves
1/2 teaspoon coriander seed
1/2 teaspoon mustard seeds
1/2 teaspoon peppercorn
1/4 teaspoon celery seed
1 tablespoon colman's dry mustard
1/2 cup sugar
2 tablespoons canning salt

Steps:

  • Place the cinnamon, bay leaf, mace, allspice, cloves, coriander seed, mustard seed, peppercorns and celery seed in a spice bag or tie in a quadruple layer of cheesecloth.
  • In a large stockpot, combine the tomatoes, habaneros, onion, garlic, vinegar, and the spice bag. Bring to a boil, stirring occasionally. Simmer over medium heat, covered, for 20 minutes.
  • Take the mixture off the heat and set the spice bag aside, but do not throw away. Press the mixture through a food mill, using the finest screen. Return the liquid to the stockpot and discard the solids.
  • Place the dry mustard in a small bowl, and mix it with 2 tablespoons of the liquid, mixing so that it is well combined, with no lumps.
  • Scrape any solids (tomato, pieces of garlic or onion) off the exterior of the spice bag. Add the spice bag, sugar, canning salt, and mustard mixture to the liquid in the stock pot, mixing well to combine. Bring to a boil and simmer over medium heat, uncovered, for 15 minutes.
  • Ladle the sauce into canning jars, leaving 1/4" headspace. Wipe the rims of the jars with damp paper towels to remove any sauce which got on the rims or the threads. Place the lids and the bands on the jars, just tightening the bands fingertip tight.
  • Process in a boiling water bath for 10 minutes, then remove and let sit, undisturbed, for at least 12 hours before checking seals. It is important to let them sit undisturbed for 12 hours because the sealing compound on the lids is still cooling and hardening, completing the seal. While the jars cool, you will hear a "plink" type sound from each jar - this is the jars completing the vacuum seal as the final air escapes the jar. After 12 hours have passed, remove the bands and check the lids - press down in the center of the lid. If you cannot push the lid down any further, the jar is sealed. If the lid "gives" a bit, and you can push it down, the jar did not seal. You can either put the band back on the jar, and reprocess it for another 10 minutes, or you can just put it in the fridge and use it within 3 months.

HABANERO HOT SAUCE



Habanero Hot Sauce image

This is a wonderful recipe for hot sauce that may be used in many recipes, if you are a lover of spicy sauce then you will love this, I make it all the time and use it in many recipes --- you may adjust the habanero peppers to suit heat level, for milder heat use 8 and for extreme heat use 12, I use the 12 habaneros my family loves extreme heat!--- a few dashes of sauce is all that is needed, this is hot and please use gloves while handling the hot peppers --- I have left the liquid smoke seasoning as optional I like to add it in, use only canned not fresh peaches for this sauce, servings is of coarse estimated --- you will love this!

Provided by Kittencalrecipezazz

Categories     Sauces

Time 15h

Yield 75 serving(s)

Number Of Ingredients 15

8 -12 fresh habanero peppers, seeded and chopped
1 (15 1/2 ounce) can peach slices in heavy syrup
1/2 cup dark molasses
2 tablespoons prepared french's yellow mustard
1/2 cup light brown sugar
1 cup distilled white vinegar
1 1/2 tablespoons white salt
2 tablespoons paprika
1 tablespoon cumin
1/2 teaspoon coriander
1/2 teaspoon ginger powder
1 teaspoon garlic powder (can use 2 teaspoons)
1/2 teaspoon ground allspice
2 teaspoons fresh ground black pepper (or to taste)
1 teaspoon liquid smoke seasoning (optional or to taste)

Steps:

  • Place the chopped peppers, peaches with the syrup, molasses, mustard, brown sugar and vinegar into a food processor or blender, then add in all spices except the liquid smoke; blend until smooth.
  • Add in liquid smoke (if using) start with 1/4 teaspoon adding in more to taste.
  • Pour into glass jars, seal tightly and refrigerate for a few days before using.
  • Store in refrigerator for up to 6 weeks.

BOB'S HABANERO HOT SAUCE - LIQUID FIRE



Bob's Habanero Hot Sauce - Liquid Fire image

Using fewer habanero peppers can reduce the spiciness in this extremely hot habanero hot sauce. The sauce works wonders as a pick-up for Bloody Mary drinks. Flavors meld wonderfully and the sauce keeps nicely for a long time. Warning: A dash is all you need and it is best to use gloves when handling the habanera peppers.

Provided by Bob Miller

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 8h15m

Yield 64

Number Of Ingredients 13

12 habanero peppers, seeded and chopped
1 (15.5 ounce) can sliced peaches in heavy syrup
½ cup dark molasses
½ cup yellow mustard
½ cup light brown sugar
1 cup distilled white vinegar
2 tablespoons salt
2 tablespoons paprika
1 tablespoon black pepper
1 tablespoon ground cumin
½ teaspoon ground coriander
½ teaspoon ground ginger
½ teaspoon ground allspice

Steps:

  • Place the peppers, peaches, molasses, mustard, brown sugar, and vinegar into the container of a food processor or blender. Measure in the salt, paprika, pepper, cumin, coriander, ginger and allspice. Blend until liquefied. Pour into clean jars, and refrigerate overnight before using.

Nutrition Facts : Calories 22.5 calories, Carbohydrate 5.3 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.2 g, Sodium 242.6 mg, Sugar 4.4 g

More about "garlic habanero hot sauce recipe 475"

GARLIC HABANERO HOT SAUCE - PEPPERSCALE
garlic-habanero-hot-sauce-pepperscale image
2018-05-18 Instructions. In a saucepan over medium heat, sauté the garlic until aromatic (1 or 2 minutes). Add the carrots, yellow onion, and water. Increase …
From pepperscale.com
3.8/5 (13)
Calories 8 per serving
Category Sauce
  • Once boiling, immediately reduce heat to low and simmer the ingredients for 8 to 10 minutes (until the carrots soften).
  • Remove the saucepan from the heat and add the habanero peppers, lime juice, sugar (optional), and salt. Stir to combine, then using a hand mixer (or blender) process the ingredients into a sauce. Add more sugar (optional) and salt to taste.


GARLIC-HABANERO HOT SAUCE RECIPE - CHILI PEPPER MADNESS
garlic-habanero-hot-sauce-recipe-chili-pepper-madness image
2015-04-06 Roast in the oven 15-20 minutes or until soft and skins begin to blister. Cook Down the Ingredients. Heat a large pot to medium heat and add …
From chilipeppermadness.com
4.8/5 (39)
Total Time 1 hr 5 mins
Category Main Course
Calories 11 per serving


RICK BAYLESSHABANERO HOT SAUCE - RICK BAYLESS
rick-baylesshabanero-hot-sauce-rick-bayless image
2014-04-03 Roast the garlic in a skillet over medium heat, turning regularly until soft and blackened in spots, 10 to 15 minutes. Cool and peel. In a small saucepan, combine the carrot, onion and habanero chiles with the vinegar …
From rickbayless.com


A SIMPLE HABANERO HOT SAUCE RECIPE - THE CHILLI KING
a-simple-habanero-hot-sauce-recipe-the-chilli-king image
Finely chop the carrot, onions and habaneros and add to a small saucepan with the water and vinegar. Bring to the boil then simmer on a low heat until the carrots and habaneros are soft. This should take roughly about 20 minutes. 2. …
From thechilliking.com


CILANTRO-HABANERO HOT SAUCE RECIPE - CHILI PEPPER …
cilantro-habanero-hot-sauce-recipe-chili-pepper image
2016-02-17 If using dehydrated habanero peppers, set them into a bowl of very hot water and let them steep for 30 minutes to soften. If using fresh, stem and chop the habanero peppers. Place them into a food processor. Add the …
From chilipeppermadness.com


KICK ASS HABANERO HOT SAUCE RECIPE - GRILL GIRL
kick-ass-habanero-hot-sauce-recipe-grill-girl image
2011-12-04 Transfer the mixture to a blender or food processor. Add the habanero peppers, water, lime juice, vinegar, tomato and lime zest to the blender/processor and blend until smooth. Season with salt and pepper to …
From grillgirl.com


HABANERO HOT SAUCE • AARON PARECKI
habanero-hot-sauce-aaron-parecki image
2018-12-25 Instructions. Chop the onion, carrot, and garlic. Set the Instant Pot to "Sautée" and pour in some oil to coat the bottom. Add the onions, carrots and garlic and cook until the onions are translucent. Chop the habanero peppers …
From aaronparecki.com


HOME-STYLE HABANERO HOT SAUCE : RECIPES - COOKING …
home-style-habanero-hot-sauce-recipes-cooking image
12 habaneros chiles. 6 cloves garlic, peeled. 2 onions, peeled and halved. Olive oil, for drizzling. Salt. 1 bunch fresh cilantro. 1 cup/250 ml white wine vinegar
From cookingchanneltv.com


10 BEST HABANERO HOT SAUCE RECIPES - YUMMLY
10-best-habanero-hot-sauce-recipes-yummly image
2022-06-02 vegetable oil, seeds, distilled white vinegar, cloves, habanero hot sauce and 5 more Caribbean Carrot + Habanero Hot Sauce Naked Cuisine dried thyme, fresh ginger, carrots, yellow onions, whole peppercorns and 11 …
From yummly.com


HABANERO PICKLED GARLIC - MEATLESS MAKEOVERS
habanero-pickled-garlic-meatless-makeovers image
2019-09-12 Instructions. Put a large pot of water as well as a small sauce pan of water on to boil. Separate and peel each clove of garlic. Using gloves, deseed and small dice the habanero peppers. When the water is boiling, place the …
From meatlessmakeovers.com


HABANERO HOT SAUCE RECIPE {WITH VIDEO!} | LIFE'S …
habanero-hot-sauce-recipe-with-video-lifes image
2021-11-07 Bring to a boil. Reduce heat and allow to simmer for 35 minutes. Remove from heat and allow to cool. Once cool, transfer to a food processor and process until peppers are minced fine. Sauce will be slightly chunky. Transfer …
From lifesambrosia.com


HABANERO HOT SAUCE - FERMENTED FOOD LAB
habanero-hot-sauce-fermented-food-lab image
2019-10-09 Set on the counter away from direct sunlight for 10-14 days. When it's done fermenting, strain the pepper mixture from the brine. Set the brine aside. Pour the pepper mixture into a blender, turn it on medium and slowly …
From fermentedfoodlab.com


5-INGREDIENT HABANERO HOT SAUCE | MINIMALIST BAKER RECIPES
5-ingredient-habanero-hot-sauce-minimalist-baker image
Add peppers, onion, garlic, lime juice, and salt to a small blender or food processor and blend until smooth. Add water as needed until creamy and smooth – about 1/4 cup (60ml // adjust amount if altering batch size). Taste and adjust …
From minimalistbaker.com


HABANERO HOT SAUCE RECIPE | MEXICAN PLEASE
habanero-hot-sauce-recipe-mexican-please image
2018-10-03 Once the onion has softened (5-8 minutes) add the six habanero peppers, 3/4 cup peach, 1/4 cup pineapple, 1" piece of peeled ginger, 3/4 cup white vinegar, 1/2 cup water, 1/2 teaspoon salt. Let the mixture simmer for 5 …
From mexicanplease.com


GARLIC HABANERO HOT SAUCE | TENOCH FIRE
garlic-habanero-hot-sauce-tenoch-fire image
ORIGINAL RECIPE with amazing balance of heat and flavor. Habanero peppers from the Yucatan peninsula are blended in with garlic to give Tenoch Fire Habanero Hot Pepper Sauce its unique flavor. COMBINE with everything. …
From tenochfire.com


EASY ROASTED GARLIC HABANERO HOT SAUCE - REDDIT
1 bulb garlic 1/2 cup roughly chopped carrot 1 yellow or white onion, chopped 12 medium (about 5 ounces) habanero peppers, stemmed and seeded 2 jalapeño peppers, stemmed and …
From reddit.com


HABANERO HOT SAUCE RECIPE TO MELT YOUR BOTTOM
1 clove garlic (remember, this is a hot sauce, not a fruit preserve) Blend up the produce in a blender or fruit processor and blend it up really well. Transfer to a pot and get it to a simmer. …
From looneyfoodie.com


SECRET AARDVARK HABANERO HOT SAUCE - THERESCIPES.INFO
Habanero Hot Sauce: Secret Aardvark 3 Bottle Pack, 10.5 oz./ea. Tex-Mex hybrid with flavorful habanero peppers and roasted tomatoes Great as a sauce or marinade. Made in Portland, …
From therecipes.info


HABANERO HOT SAUCE! : RECIPES - REDDIT
As Many Habaneros as you feel brave. 1/4 cup white Vinegar 1/4 cup lime juice half an onion (minced fine) garlic to taste … Press J to jump to the feed. Press question mark to learn the …
From reddit.com


HABANERO HOT SAUCE+ BBQ SAUCE + CHILLI GARLIC SAUCE | ORDER …
Your cart is currently empty. Free shipping on orders above 499/- & COD available.
From habanero.in


HOMEMADE HABANERO HOT SAUCE RECIPE - DELISHABLY
In a large pot, add the whole peppers and 12 cups of water. (Note: No need to seed the peppers; you want this sauce to be hot. You also do not need to chop them since you will be throwing …
From delishably.com


GARLIC HABANERO HOT SAUCE | HOMEMADE HOT SAUCE, HOT SAUCE …
Sep 24, 2014 - There's a fair chance that our household goes through more hot sauce than any other in the Twin Cities. I often wish it was sold in vats, rather than puny little bottles. Speaking …
From pinterest.ca


RECIPE: LACTO-FERMENTED HABAñERO GARLIC HOT SAUCE
Peel, crush, and chop the garlic. Use a food processor or blender to process the habañeros and garlic together into a paste. Add the salt and mix to thoroughly combine it into the habañero …
From culturesforhealth.com


SIMPLE HABANERO HOT SAUCE RECIPE - 6 INGREDIENTS | PEPPER GEEK
2021-10-11 Heat the oil in a medium sauce pan over low heat. Add the chopped peppers and cover. Cook, stirring occasionally, until the peppers soften, about 8 minutes. Add the garlic …
From peppergeek.com


HOW TO MAKE HABANERO HOT SAUCE - BLACK HOMESTEADER
2021-08-06 Add the habanero chiles (just leave them whole), vinegar and water. Partially cover and simmer for about 15 to 20 minutes until the carrots are very tender. Remove from heat …
From blackhomesteader.com


THE CHEECH GNARLY GARLIC HABANERO HOT SAUCE
Only 230 items left in stock! The Cheech Gnarly Garlic Habanero Hot Sauce (5 FL.OZ. / 148 ml): Cheech takes habanero peppers and blends them with fresh carrots, onions, mucho garlic, …
From hotsauce.com


5-INGREDIENT HABANERO HOT SAUCE RECIPE - RURAL SPROUT
2020-09-29 Prep time: 5 minutes. Total time: 40 minutes. 6 habanero peppers, seeds and stems removed. 4 cups of white vinegar. 4 teaspoons of garlic, minced. 2 teaspoons of sea …
From ruralsprout.com


HOT HABANERO SAUCE | CANADIAN LIVING
Add garlic; cook, stirring, until fragrant, about 1 minute. Add chili peppers and 1 cup water; bring to boil. Reduce heat and simmer until chili peppers are tender, about 10 minutes. Let cool for …
From canadianliving.com


72 EASY AND TASTY HABANERO HOT SAUCE RECIPES BY HOME COOKS
extra-virgin olive oil • medium onion diced • jalapeno peppers stemmed, halved, seeded and sliced • habanero peppers stemmed, halved, seeded and sliced • minced garlic • tomatoes, …
From cookpad.com


GARLIC HABANERO ARCHIVES - DAS GüD SPICE CO.
Our take on the classic buffalo chicken dip using Das Güd Spice Co Garlic Habanero Hot Sauce. The perfect party food, this garlic habanero chicken dip recipe is easy to make and goes …
From dasgudspice.com


HABANERO SAUCE RECIPE - THE CHILLI KING
Habanero Sauce Ingredients. 1/4 of an onion 1/2 clove of garlic 5 finely chopped habaneros juice of 1 lime salt 1/4 cup of water 3 table spoons of white vinegar 1 tablespoon of vegetable …
From thechilliking.com


GARLIC-HABANERO HOT SAUCE | HOT SAUCE RECIPES, HOMEMADE HOT …
Jul 17, 2015 - A spicy habanero hot sauce recipe made with fiery roasted habanero peppers and plenty of garlic, ideal for spicing up your favorite foods. Jul 17, 2015 - A spicy habanero …
From pinterest.ca


CHEAP THRILL GARLIC HABANERO HOT SAUCE
Cheap Thrill Garlic Habanero Hot Sauce, 5oz. Distilled vinegar, aged red habanero peppers, salt, dehydrated carrots, dehydrated onions, dehydrated garlic, gum blend, natural flavor. 2 …
From hotsauce.com


GARLIC-HABANERO INFUSED VODKA RECIPE - THE SPRUCE EATS
2022-05-30 Gather the ingredients. Separate the garlic into cloves and remove the skins. Rinse the habanero pepper to remove any unwanted chemicals. Use the pepper whole or cut it in …
From thespruceeats.com


HABANERO GARLIC RANCH - PROFHOTSAUCE.COM
A spicy alternative to your normal ranch. Habanero chile peppers come right out to bite your tastebuds. Not just for a salad; use as a dip, sandwich addition and more. INGREDIENTS …
From profhotsauce.com


HABANERO HOT SAUCE | WHAT'S COOKING
2013-07-11 Habanero Hot Sauce. July 11, 2013 By Amanda. This recipe comes to us courtesy of my brother, who not only is an expert beer brewer, but an expert hot sauce maker as well. …
From itswhatscooking.com


HABANERO CREAM SAUCE - PEPPERSCALE
2022-04-02 Melt the butter over medium heat in a large saucepan. Place the habanero quarters and garlic in the butter and sauté for approximately 3 minutes to flavor the butter. Add the …
From pepperscale.com


10 BEST COOKING WITH HABANERO SAUCE RECIPES | YUMMLY
2022-06-03 Habanero Sauce (Southwest) Food.com. onion, habaneros, garlic cloves, lime juice, salt, carrots. HOT! Habanero Sauce Mind Over Batter. apple cider vinegar, lemon juice, …
From yummly.com


Related Search