GARLIC BREAD
Ever wonder how to make garlic bread? This homemade garlic bread is the answer! Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool. -Grace Yaskovic, Branchville, New Jersey
Provided by Taste of Home
Categories Appetizers Side Dishes
Time 20m
Yield 8 servings.
Number Of Ingredients 4
Steps:
- In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet., Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Serve warm.
Nutrition Facts : Calories 258 calories, Fat 13g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 462mg sodium, Carbohydrate 30g carbohydrate (1g sugars, Fiber 2g fiber), Protein 5g protein.
PARMESAN GARLIC BREAD
This is a recipe I came up with myself. It is great with most Italian dishes. It can be doubled as needed.
Provided by Sarah
Categories Appetizers and Snacks Garlic Bread Recipes
Time 27m
Yield 8
Number Of Ingredients 8
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
- Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
- Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.
Nutrition Facts : Calories 267 calories, Carbohydrate 31.8 g, Cholesterol 31.1 mg, Fat 12.7 g, Fiber 1.4 g, Protein 7 g, SaturatedFat 7.7 g, Sodium 681.8 mg, Sugar 1.5 g
GARLIC-THYME BREAD
This is a great alternative to 'regular' garlic bread. Let it sit in your fridge 3 days before cooking and your garlic index will go through the roof! Prep time includes rising time.
Provided by skat5762
Categories Yeast Breads
Time P3DT35m
Yield 1 loaf
Number Of Ingredients 9
Steps:
- In a medium mixing bowl, combine yeast and water, and allow to stand in a warm place for 10 minutes or until foamy.
- Stir in oil, salt, garlic, thyme, and whole wheat flour.
- Add white flour 1/4 cup at a time, as needed, until a stiff manageable dough is formed.
- Turn out onto a floured surface and knead for 5 to 10 minutes, or until dough is smooth and elastic.
- Place in a lightly oiled bowl, cover, and set aside in a warm place for 1 hour, or until doubled.
- (For even more garlicky flavour, after the dough has risen once, punch it down and place in refrigerator for 1 to 3 days. Let it come to room temperature, and then proceed with the following directions.) Preheat oven to 450° and dust a baking sheet with cornmeal.
- If desired, work a bit of parmesan-reggiano into the dough at this point with some olive oil for extra flavour.
- Form the dough into a round, place on prepared cooking sheet, cover with plastic, and let rise for 30 minutes.
- Brush lightly with cold water, bake for 5 minutes, then reduce oven temperature to 400° and continue baking for 20-30 minutes, or until loaf is golden brown and sounds hollow when tapped.
Nutrition Facts : Calories 1393.6, Fat 15.2, SaturatedFat 2.3, Sodium 4679, Carbohydrate 277.8, Fiber 34.8, Sugar 1.5, Protein 49.6
ROSEMARY, THYME AND GARLIC BREAD FOR BREAD MACHINE
I started making my own bread during the winter and my family loved it so much I bought a bread machine one day at a local thrift store. Now I make all of our bread even hamburger and hot dog buns. I decided to use some of my fresh herbs to enhance the taste and this is one of there favorite ones.
Provided by toni burns
Categories Savory Breads
Time 2h15m
Number Of Ingredients 10
Steps:
- 1. place all ingredients in the bread machine pan and put on the white bread cycle and start and wait till done. I dont like the shape of the bread so I use the dough cycle and bake in the oven at 375 degrees till golden brown.
- 2. When the bread is done I take and cover the bread loaf in press and seal while hot to make the bread mellow and soft instead of having a hard crust on it.
GARLIC-AND-BREAD SAUCE WITH THYME
Provided by Molly O'Neill
Categories easy, condiments
Time 20m
Yield About 1 cup
Number Of Ingredients 8
Steps:
- Combine all the ingredients except the thyme in a blender and process until fairly smooth (do not overprocess or the sauce will become gummy). Transfer to a bowl and stir in the thyme. Serve at room temperature or heat very gently over low heat. Serve as a sauce with grilled or roast meat or fish, or cold poached fish or chicken.
More about "garlic thyme bread recipes"
GARLIC-THYME FOCACCIA RECIPE | MYRECIPES
From myrecipes.com
5/5 (6)Calories 128 per servingServings 10
- Dissolve sugar and yeast in 1 cup warm water in a large bowl; let stand 5 minutes. Stir in fine sea salt. Lightly spoon flour into dry measuring cups and spoons; level with a knife. Add 2 cups plus 2 tablespoons flour, stirring to form a soft dough. Turn dough out onto a floured surface. Knead dough until smooth and elastic (about 8 minutes); add enough of remaining 1/3 cup flour, 1 tablespoon at a time, to prevent dough from sticking to hands.
- Place dough in a large bowl coated with cooking spray, turning to coat top. Cover and let rise in a warm place (85°), free from drafts, 45 minutes or until doubled in size. (Gently press two fingers into dough. If indentation remains, dough has risen enough.)
- Heat oil in a small skillet over medium-low heat. Add garlic; cook 5 minutes or until fragrant. Remove garlic from oil with a slotted spoon; discard garlic, and remove pan from heat.
- Place dough on a baking sheet coated with cooking spray; pat into a 12 x 8-inch rectangle. Brush garlic oil over dough; sprinkle with thyme. Cover and let rise 25 minutes or until doubled in size.
PULL APART GARLIC BREAD - AHEAD OF THYME
From aheadofthyme.com
ROSEMARY GARLIC BREAD - CHEW OUT LOUD
From chewoutloud.com
19 GARLIC BREAD RECIPES | TASTE OF HOME
From tasteofhome.com
OLIVE THYME BREAD – MOUNTAIN CRAVINGS
From mountaincravings.com
GARLIC AND THYME BREAD | DONNA HAY
From donnahay.com.au
BUTTER BRAISED GARLIC & THYME BREAD RECIPE FROM H-E-B
From heb.com
GARLIC FOCACCIA BREAD / THE GRATEFUL GIRL COOKS!
From thegratefulgirlcooks.com
THE BEST PULL APART GARLIC BREAD RECIPE! JOY THE BAKER
From joythebaker.com
ROAST BEEF RECIPE WITH GRAVY (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
GARLIC THYME BREAD - COOKEATSHARE
From cookeatshare.com
ITALIAN HERB BREAD | COOKING ON THE WEEKENDS
From cookingontheweekends.com
COWBOY BUTTER GARLIC BREAD RECIPE BY TASTY
From tasty.co
ROASTED GARLIC AND HERB NO-KNEAD BREAD RECIPE | KITCHN
From thekitchn.com
THE BEST CHEESY GARLIC BREAD EVER - EIGHTY RECIPES
From eightyrecipes.com
GARLIC BREAD RECIPE | EPICURIOUS
From epicurious.com
BEST EASY GARLIC BREAD RECIPE - SIMPLY STACIE
From simplystacie.net
OLIVE BREAD WITH GARLIC AND THYME - SOURDOUGH&OLIVES
From sourdoughandolives.com
GARLIC BREAD RECIPE: EASY, QUICK, AND TASTY APPETIZER - HEALTHY …
From healthyrecipes101.com
GARLIC AND THYME BREAD | DONNA HAY
From donnahay.com.au
GARLIC AND HERB PULL APART BREAD - PEPPER BOWL
From pepperbowl.com
BONELESS LEG OF LAMB RECIPE (EASY!) - WHOLESOME YUM
From wholesomeyum.com
CRUSTY ROASTED GARLIC AND ROSEMARY BREAD - LIFE AS A STRAWBERRY
From lifeasastrawberry.com
SUPER EASY GARLIC MONKEY BREAD | ALEXANDRA'S KITCHEN
From alexandracooks.com
GARLIC THYME BREAD RECIPE - WEBETUTORIAL
From webetutorial.com
EASY DUTCH OVEN BREAD WITH ROASTED GARLIC AND ROSEMARY
From killingthyme.net
GARLIC BREAD - WITH HOMEMADE GARLIC BUTTER [VIDEO] - THE RECIPE …
From thereciperebel.com
ROSEMARY THYME GARLIC BREAD - SARA'S TINY KITCHEN
THE BEST HOMEMADE GARLIC BREAD RECIPE | THE RECIPE CRITIC
From therecipecritic.com
GARLIC THYME NO-KNEAD FOCACCIA - JUST A LITTLE BIT OF BACON
From justalittlebitofbacon.com
TOMATO THYME GARLIC FOCACCIA BREAD - FEASTING IS FUN
From feastingisfun.com
ROSEMARY, THYME AND GARLIC FLAT BREAD - THE SENSUAL PALATE
From thesensualpalate.com
GARLIC THYME BREAD FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
EASY GARLIC THYME DINNER ROLLS - ZEST & SIMMER
From zestandsimmer.com
HOW TO MAKE PERFECT GARLIC BREAD - THE MEDITERRANEAN DISH
From themediterraneandish.com
BUTTERY THYME BREAD - TASTY KITCHEN
From thepioneerwoman.com
SMALL BATCH GARLIC NAAN BREAD - AHEAD OF THYME
From aheadofthyme.com
THOMASINA MIERS’ RECIPE FOR JUNIPER AND LEMON MARTINIS AND DEEP …
From theguardian.com
HOME - GARLIC & THYME
From garlicandthymeglasgow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #healthy #breads #lunch #side-dishes #1-day-or-more #oven #easy #potluck #dinner-party #low-fat #picnic #vegetarian #grains #dietary #gifts #low-cholesterol #low-saturated-fat #comfort-food #brown-bag #yeast #low-in-something #pasta-rice-and-grains #taste-mood #to-go #equipment #number-of-servings
You'll also love