Gelatin Game Chips Recipes

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GELATIN GAME CHIPS



Gelatin Game Chips image

It's a safe bet these gelatin gems will delight a full house of friends. The white ones have a creamy vanilla taste while the others are sweet and fruity.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 9 dozen.

Number Of Ingredients 9

1/2 cup milk
1/2 cup sugar
3 envelopes unflavored gelatin
3/4 cup cold water
1-1/2 teaspoons vanilla extract
2 cups sour cream
5 cups lemon-lime soda
4 packages (3 ounces each) berry blue gelatin
4 packages (3 ounces each) raspberry gelatin

Steps:

  • In a saucepan, heat milk and sugar over low heat until sugar is dissolved. Soften unflavored gelatin in water; stir into the milk mixture until dissolved. Remove from heat; add vanilla. Cool to lukewarm; blend in sour cream. Pour into a 13-in. x 9-in. dish. Chill until set. , In a saucepan, bring the soda to a boil. Place blue gelatin in bowl; stir in 2-1/2 cups of soda until gelatin is dissolved. Pour into another 13-in. x 9-in. dish. Repeat with raspberry gelatin and remaining soda. Refrigerate until set. Using a 1-1/2-in. round cookie cutter, cut white, blue and red gelatin into rounds. Stack or scatter on a serving plate.

Nutrition Facts :

GELATIN-FLAVORED POPCORN



Gelatin-Flavored Popcorn image

Sugar-glazed popcorn with a fruity twist. Enjoy! Great to give as gift.

Provided by GRANDMABERTHIE

Categories     Desserts     Candy Recipes     Popcorn Candy Recipes

Time 45m

Yield 10

Number Of Ingredients 6

10 cups popped popcorn
1 cup butter
¾ cup sugar
1 (3 ounce) package fruit flavored Jell-O® mix
1 tablespoon corn syrup
3 tablespoons water

Steps:

  • Preheat oven to 300 degrees F (150 degrees C). Grease a 1/4 sheet pan or two 8x12 inch baking dishes. Generously butter a heavy 2 quart saucepan.
  • Distribute popcorn evenly in prepared baking pans. Place in oven to keep warm.
  • In prepared saucepan over medium heat, combine butter, sugar, gelatin, corn syrup and water. Heat to 250 to 265 degrees F (121 to 129 degrees C), or until a small amount of syrup dropped into cold water forms a rigid ball.
  • Pour mixture evenly over popcorn and stir until coated. Return popcorn to oven and bake 5 minutes; stir, then bake 5 minutes more.
  • Turn popcorn out onto a large piece of foil. Let rest until cool enough to handle, then form into balls. Or let cool completely and break into clusters. Store in an airtight container, in a cool, dry place.

Nutrition Facts : Calories 323.1 calories, Carbohydrate 29.2 g, Cholesterol 48.8 mg, Fat 23.2 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 12.4 g, Sodium 270.1 mg, Sugar 15.6 g

GELATIN GAME CHIPS



Gelatin Game Chips image

It's a safe bet these gelatin gems will delight a full house of friends. The white ones have a creamy vanilla taste while the others are sweet and fruity.

Provided by Allrecipes Member

Time 30m

Yield 36

Number Of Ingredients 9

½ cup milk
½ cup sugar
3 (.25 ounce) envelopes unflavored gelatin
¾ cup cold water
1 ½ teaspoons vanilla extract
2 cups sour cream
5 cups lemon-lime soda
4 (3 ounce) packages berry blue gelatin
4 (3 ounce) packages raspberry Jell-O®

Steps:

  • In a saucepan, heat milk and sugar over low heat until sugar is dissolved. Soften unflavored gelatin in water; stir into the milk mixture until dissolved. Remove from heat; add vanilla. Cool to lukewarm; blend in sour cream. Pour into a 13-in. x 9-in. x 2-in. dish. Chill until set.
  • In a saucepan, bring the soda to a boil. Place blue gelatin in bowl; stir in 2-1/2 cups of soda until gelatin is dissolved. Pour into another 13-in. x 9-in. x 2-in. dish. Repeat with raspberry gelatin and remaining soda. Refrigerate until set. Using a 1-1/2-in. round cookie cutter, cut white, blue and red gelatin into rounds. Stack or scatter on a serving plate.

Nutrition Facts : Calories 126.3 calories, Carbohydrate 23.8 g, Cholesterol 5.9 mg, Fat 2.7 g, Fiber 0 g, Protein 2.6 g, SaturatedFat 1.7 g, Sodium 90.9 mg, Sugar 19.1 g

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