Gf Chicken Quesadillas Recipes
ABSOLUTE BEST CHICKEN QUESADILLAS
An attempt to copy Rock Ola Grille's fabulous chicken quesadillas! After having many quesadillas in several restaurants this is absolutely the best! The flavor just can't be beat. Melt in your mouth! Easy!
Provided by Seasoned Cook
Categories One Dish Meal
Time 25m
Yield 1 quesadillas
Number Of Ingredients 10
Steps:
- Butter one side of each tortilla. Place one tortilla (buttered side down) into a nonstick skillet.
- Evenly sprinkle chicken, bacon, tomatoes, onion. Drizzle bar-b-que sauce over all. Sprinkle cheese over and top with remaining tortilla (buttered side up).
- On medium heat, cook approximately 3 minutes, watching underside of tortilla for browning. Press with spatula while cooking. Carefully flip entire tortilla over using spatula. Cook approximately 3 minutes until light brown and cheese is melted.
- Remove to a plate and cut into 6 triangle pieces. Serve with picante sauce and sour cream.
Nutrition Facts : Calories 1484.2, Fat 92.8, SaturatedFat 47.8, Cholesterol 372.4, Sodium 2696.3, Carbohydrate 59.9, Fiber 3.6, Sugar 20.6, Protein 98.7
GF CHICKEN QUESADILLAS
Make and share this Gf Chicken Quesadillas recipe from Food.com.
Provided by English_Rose
Categories Lunch/Snacks
Time 20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Place oil in a large nonstick skillet over medium-high heat until hot.
- Add chopped pepper and onion; cook 3 minutes, stirring often. Add cumin, and cook 1 minute, stirring often.
- Add chicken and tomato; cook 3 minutes, stirring often. Stir in minced cilantro, salt, and ground pepper.
- Place about 1/2 cup chicken mixture on half of each tortilla. Sprinkle cheese evenly over chicken mixture on tortillas; fold tortillas in half.
- Grill folded tortillas until cheese is melted and outsides are lightly browned. Set aside, and keep warm. Repeat procedure with remaining tortillas.
- Garnish with cilantro sprigs, if desired. Serve immediately.
Nutrition Facts : Calories 49.3, Fat 1.6, SaturatedFat 0.6, Cholesterol 2.2, Sodium 145.2, Carbohydrate 6.1, Fiber 1.4, Sugar 3.1, Protein 3.6
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