Gingered Caramel And Yogurt Dip For Fruit Recipes
GINGERED CARAMEL AND YOGURT DIP
Yogurt dip goes uptown with ginger tang and smooth caramel. Fresh fruit dippers never tasted so good!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 40m
Yield 8
Number Of Ingredients 5
Steps:
- In medium bowl, beat cream cheese with electric mixer on medium speed until creamy. Beat in yogurt and 1/4 cup of the topping until smooth. Cover; refrigerate at least 30 minutes until chilled.
- Spoon dip into small serving bowl. Drizzle with 1 to 2 teaspoons topping; swirl with tip of knife. Sprinkle with ginger. Serve with apple and pear slices.
Nutrition Facts : Calories 100, Carbohydrate 22 g, Cholesterol 0 mg, Fiber 2 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving (2 tablespoons dip and 6 fruit slices each), Sodium 125 mg, Sugar 16 g, TransFat 0 g
GINGERED CARAMEL AND YOGURT DIP FOR FRUIT
Kids love dipping. Pick and slice their favorite fruits to dip into this easy-to-make, healthful snack. Note: cooking time is refrigeration time.
Provided by jonesies
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Beat cream cheese in medium bowl with electric mixer on medium speed until creamy.
- Beat in yogurt until smooth.
- Cover and refrigerate at least 20 minutes until chilled.
- Spoon dip into small serving bowl.
- Drizzle with 1 to 2 teaspoons caramel topping; swirl into dip with tip of knife.
- Sprinkle with ginger.
Nutrition Facts : Calories 143.2, Fat 5.4, SaturatedFat 3.4, Cholesterol 17.6, Sodium 175.7, Carbohydrate 19.7, Fiber 0.2, Sugar 4.3, Protein 4.8
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