Layered Pizza Dip Recipes

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LAYERED PIZZA DIP



Layered Pizza Dip image

Taste what you love about pizza in a dip with our Layered Pizza Dip recipe! From the sauce to the cheese and pepperoni, you'll love this pizza dip recipe.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 8

1/2 cup (1/2 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
1/4 cup MIRACLE WHIP Dressing
1/4 cup BREAKSTONE'S or KNUDSEN Sour Cream
3/4 cup KRAFT Shredded Mozzarella Cheese with a TOUCH OF PHILADELPHIA, divided
3 Tbsp. KRAFT Grated Parmesan Cheese, divided
1 cup CLASSICO Traditional Pizza Sauce
16 slices OSCAR MAYER Pepperoni, cut into quarters
1/4 cup chopped green peppers

Steps:

  • Mix cream cheese spread, dressing, sour cream, 1/2 cup mozzarella and 2 Tbsp. Parmesan until blended; spread onto bottom of microwaveable 9-inch pie plate.
  • Cover with pizza sauce, remaining cheeses, pepperoni and peppers.
  • Microwave on HIGH 4 to 5 min. or until dip is heated through and mozzarella is melted.

Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g

LAYERED PIZZA DIP



Layered Pizza Dip image

Warm up your holiday party with this snacking-good dip!

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 25m

Yield 32

Number Of Ingredients 6

1 (8-oz.) container soft cream cheese with chives and onions
1/2 cup pizza sauce
1/2 cup chopped green bell pepper
1/3 cup finely chopped pepperoni
2 oz. (1/2 cup) shredded mozzarella cheese
2 oz. (1/2 cup) shredded Cheddar cheese

Steps:

  • Heat oven to 350°F. In ungreased 9-inch pie pan or 1 to 1 1/2-quart baking dish, layer all ingredients in order listed.
  • Bake at 350°F. for 10 to 15 minutes or until dip is hot and cheese is melted.
  • Serve warm with bagel crisps, bagel chips or crackers.

Nutrition Facts : Calories 50, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 100 mg, Sugar 1 g

LOADED PIZZA DIP



Loaded Pizza Dip image

Provided by Trisha Yearwood

Categories     appetizer

Time 55m

Yield 6 to 8 servings

Number Of Ingredients 15

1 cup shredded mozzarella
1 cup grated Parmesan
1/2 cup ricotta
1/2 cup sour cream
4 ounces cream cheese
One 14-ounce can fire-roasted tomatoes
One 6-ounce can tomato paste
2 teaspoon garlic powder
2 teaspoons Italian seasoning
1/4 teaspoon red pepper flakes
Kosher salt and freshly ground black pepper
1/2 cup chopped red onion
1 red bell pepper, chopped
3/4 cup sliced black olives
1 loaf crusty bread or baguette, thinly sliced, for serving

Steps:

  • Preheat the oven to 375 degrees F.
  • In a food processor, combine 1/2 cup of the mozzarella, 1/2 cup of the Parmesan, and the ricotta, sour cream and cream cheese. Blend until smooth, with no lumps of cream cheese. Spread the mixture into an even layer in the bottom of a 9-by-9-inch baking dish.
  • Mix together the fire-roasted tomatoes, tomato paste, garlic powder, Italian seasoning and red pepper flakes in a small bowl. Season with salt and pepper. Carefully spread the mixture over the cheese layer so that it evenly coats the cheese and you don't see any white. Top with the onions, bell peppers and sliced olives. Sprinkle the veggies with the remaining mozzarella and Parmesan.
  • Bake for 25 minutes; then turn the oven to 450 degrees F and bake until brown and crusty around the edges, another 5 minutes. Cool slightly. Serve with crusty bread.

PIZZA DIP



Pizza Dip image

Capture the flavor of pizza in a hurry with a colorful layered dip.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 15m

Yield 20

Number Of Ingredients 10

1 package (8 oz) cream cheese, softened
1/2 cup pizza sauce
2 cloves garlic, finely chopped
1/2 cup chopped pepperoni
1 can (2 1/4 oz) sliced ripe olives, drained
1/3 cup finely diced red bell pepper
5 medium green onions, sliced (1/3 cup)
1/2 cup shredded mozzarella cheese (2 oz)
1/4 cup thinly sliced fresh basil leaves
Colored tortilla chips

Steps:

  • Set oven control to broil. On 12- or 13-inch round ovenproof serving plate, spread cream cheese in thin layer. In small bowl, mix pizza sauce and garlic; spread over cream cheese. Top with pepperoni, olives, bell pepper and onions. Sprinkle with mozzarella cheese.
  • Broil with top 4 inches from heat 1 to 2 minutes or until mozzarella cheese is melted. Sprinkle with basil. Serve immediately with tortilla chips.

Nutrition Facts : Calories 130, Carbohydrate 8 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 3 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 0 g, TransFat 0 g

LAYERED SEAFOOD DIP



Layered Seafood Dip image

A friend sent me this recipe! A creamy base is layered with cocktail sauce, veggies, seafood and cheese. It's a total crowd pleaser and will be a hit at any gathering.

Provided by Vanessa

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 2h15m

Yield 48

Number Of Ingredients 10

1 (8 ounce) package cream cheese, softened
½ cup sour cream
¼ cup mayonnaise
1 cup cocktail sauce
½ cup chopped green bell pepper
3 green onions, chopped
1 tomato, seeded and chopped
1 cup cooked crabmeat
1 cup cooked baby shrimp
1 cup finely shredded mozzarella cheese

Steps:

  • In a medium bowl, blend cream cheese, sour cream and mayonnaise.
  • In the bottom of an approximately 12 inch round serving dish, spread the cream cheese mixture. Pour cocktail sauce evenly over the mixture. Layer with green bell pepper, green onions and tomato. Top with crabmeat and shrimp. Sprinkle with mozzarella.
  • Cover and chill in the refrigerator at least 2 hours before serving.

Nutrition Facts : Calories 47.9 calories, Carbohydrate 1.8 g, Cholesterol 14.3 mg, Fat 3.5 g, Fiber 0.2 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 121.9 mg, Sugar 1 g

LAYERED PIZZA DIP



Layered Pizza Dip image

Make and share this Layered Pizza Dip recipe from Food.com.

Provided by lets.eat

Categories     < 30 Mins

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

1 (8 ounce) container soft cream cheese with chives and onions
1/2 cup chunky pizza sauce
1/2 cup chopped green bell pepper
1/3 cup chopped pepperoni
1/2 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
bagel chips or asssorted cracker

Steps:

  • Heat oven to 350'. In ungreased 9" pie pan or 1 to 1-1/2 quart baking dish, layer all ingredients in order listed.
  • Bake at 350' for 10-15 minutes or umtil dip is hot and cheese is melted.
  • Serve warm with bagel crisps, bagel chips or assorted crackers.

Nutrition Facts : Calories 211.8, Fat 16.4, SaturatedFat 7.8, Cholesterol 46.4, Sodium 542.6, Carbohydrate 4.1, Fiber 0.9, Sugar 1.2, Protein 11.7

10-MINUTE LAYERED PIZZA DIP



10-Minute Layered Pizza Dip image

Start with a traditional dip. Now add pepperoni, shredded cheese and other pizza add-ins. Voilà! It's a layered pizza dip-and an excellent party starter.

Provided by My Food and Family

Categories     Meal Recipes

Time 10m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 6

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup MIRACLE WHIP Dressing
1/2 cup CLASSICO Traditional Pizza Sauce
1/4 cup sliced pepperoni
1/2 cup chopped green peppers
1 cup KRAFT Finely Shredded Italian* Five Cheese Blend

Steps:

  • Mix cream cheese and dressing until blended. Spread on serving plate.
  • Top with layers of remaining ingredients.
  • Serve with cut-up fresh vegetables and crackers.

Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

MICROWAVE LAYERED PEPPERONI PIZZA DIP



Microwave Layered Pepperoni Pizza Dip image

Plan ahead this dip needs at least 1 hour chilling time before microwaving, so mix up well in advance and pop in the microwave when ready to serve, adjust the jalapeño to suit heat level or you may omit completely. This is *very* good.

Provided by Kittencalrecipezazz

Categories     Spreads

Time 15m

Yield 12-15 serving(s)

Number Of Ingredients 12

1 (8 ounce) package cream cheese, softened
2 teaspoons fresh minced garlic (or to taste)
1 pinch dried oregano
1 pinch dried basil
2 cups finely shredded mozzarella cheese, divided
1 cup grated parmesan cheese, divided
1 cup pizza sauce
1 small jalapeno pepper, seeded and finely chopped (or to taste)
2 tablespoons chopped green bell peppers
1 cup finely chopped pepperoni (or to taste)
1/3 cup chopped black olives (or to taste)
chopped green onion (optional)

Steps:

  • In a small bowl combine cream cheese with garlic, oregano and basil until well combined.
  • Spread the mixture onto a microwave-safe glass 9 or 10-inch pie plate or a shallow baking dish.
  • Sprinkle 1 cup of the mozzarella cheese on top of the cream cheese mixture, then 1/2 cup Parmesan cheese.
  • Spread all the pizza sauce over.
  • Sprinkle with remaining mozzarella and Parmesan cheese.
  • Top with jalapeño pepper, green bell pepper, pepperoni then olives.
  • Chill for a minimum of 1 hour or more.
  • Cover with waxed pepper and microwave for 5-6 minutes, then sprinkle green onions over top before serving if desired.

Nutrition Facts : Calories 178.9, Fat 14.1, SaturatedFat 8.2, Cholesterol 42.9, Sodium 433.3, Carbohydrate 4.1, Fiber 0.3, Sugar 2.2, Protein 9.3

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