GINGERSNAP CREAM COOKIE CUPS
Whole wheat flour gives a rustic look to little tassies that are big on flavor. The velvety, rich filling is a delectable contrast to the cookie cup.-Rebekah Radewahn, Wauwatosa, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2-1/2 dozen.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the flours, sugar, ginger, baking soda, cinnamon and salt. In another bowl, combine the egg, oil, applesauce and molasses; add to dry ingredients. Stir until dough forms a ball. Roll into 1-in. balls. Press onto the bottoms and up the sides of miniature muffin cups greased with cooking spray., Bake at 350° for 10-12 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks to cool completely., For filling, in a small bowl, beat the cream cheese, confectioners' sugar and vanilla until smooth; fold in whipped cream. Spoon 2 teaspoons into each cup.
Nutrition Facts : Calories 97 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 102mg sodium, Carbohydrate 13g carbohydrate (6g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
GINGERSNAP-CREAM COOKIE CUPS
These cute cookie cups are so pretty and tasty that no one will even suspect that they contain whole wheat flour! Topped off with a smooth cream cheese filling, these cookies are sure to impress!
Provided by larkspur
Categories Desserts Cookies Gingersnap Recipes
Time 1h
Yield 36
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease 36 mini muffin cups.
- Combine oil, molasses, and eggs in a large bowl.
- Combine whole wheat flour, all-purpose flour, sugar, ginger, baking soda, cinnamon, and salt in a separate bowl. Stir into egg mixture until well combined.
- Roll cookie dough into 1 1/4-inch balls. Place balls into the prepared muffin cups. Press dough up the sides of the cups using your fingers or a wooden spoon handle.
- Bake in the preheated oven until no longer doughy but still soft and edges are set, 10 to 15 minutes.
- Remove from the oven. Gently reform the holes in each cookie cup using a wooden spoon handle. Let cool for 2 minutes. Remove cookie cups from the pans and transfer to wire racks to cool completely, 15 to 30 minutes.
- Beat Neufchatel cheese in a medium bowl using an electric mixer until fluffy. Beat in confectioners' sugar and vanilla extract. Gently fold in whipped cream.
- Spoon filling into a pastry bag; pipe into each cooled cookie cup. Garnish each cookie cup with a mint sprig.
Nutrition Facts : Calories 206 calories, Carbohydrate 26 g, Cholesterol 22.9 mg, Fat 10.6 g, Fiber 1.1 g, Protein 2.7 g, SaturatedFat 3 g, Sodium 167.6 mg, Sugar 14.4 g
GINGERSNAPS COOKIE BALLS
What do you need to make spicy & elegant Gingersnaps Cookie Balls? Just cream cheese, gingersnaps & chocolate. These Gingersnaps Cookie Balls are easy!
Provided by My Food and Family
Categories Festive Recipes
Time 1h40m
Yield 30 servings, 1 cookie ball each
Number Of Ingredients 3
Steps:
- Mix cream cheese and 2 cups cookie crumbs until blended.
- Shape into 30 (1-inch) balls; place in single layer in shallow pan. Freeze 10 min. Dip in chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining crumbs.
- Refrigerate 1 hour or until firm. Keep refrigerated.
Nutrition Facts : Calories 130, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 90 mg, Carbohydrate 16 g, Fiber 1 g, Sugar 10 g, Protein 2 g
More about "gingersnap cream cookie cups recipes"
GINGERSNAP COOKIE CUPS - THE PKP WAY
From thepkpway.com
Estimated Reading Time 5 minsCalories 121 per serving
- In the bowl of a stand mixer fitted with the paddle attachment, cream together the butter and sugar until smooth and creamy. Pour in the corn syrup and molasses and mix until combined.
GINGERSNAP CREAM COOKIE CUPS - SIMPLY BAKINGS
From simplybakings.com
Estimated Reading Time 3 mins
- In a large bowl mix together flours, sugar, ginger, cinnamon, salt and baking soda, then set aside.
- In another bowl mix together the applesauce, molasses, egg, and oil. Add the wet ingredients into the dry ingredients and mix until well combined. (Batter will be wet)
- Using a mini cooke scooper, place the dough into the mini cupcake pan. Bake for 10-12 minutes or until golden brown.
GINGERSNAP-CREAM COOKIE CUPS RECIPE - RECIPES.NET
From recipes.net
1/5 Category CookiesCuisine AmericanTotal Time 57 mins
CRISPY GINGERSNAP COOKIES (NO MOLASSES) | KICKASS BAKER
From kickassbaker.com
GINGERSNAP COOKIES - GINGER SNAPS BAKING AFFAIRS
From gingersnapsbakingaffairs.com
GINGERSNAP CREAM COOKIE CUPS - SIMPLY BAKINGS
From simplybakings.com
THE BEST HOMEMADE GINGERSNAP COOKIES | LIFE LOVE & SUGAR
From lifeloveandsugar.com
CARDAMOM GINGERSNAP COOKIES | METRO
From metro.ca
DELECIOUS FOOD IMAGE INSPIRATION | GINGERSNAP CREAM COOKIE CUPS
From pinfood.netlify.app
GINGER SNAP COOKIES - EASY RECIPE | CRAFT PASSION
From craftpassion.com
GINGERSNAP COOKIES - THE PERFECT HOLIDAY COOKIE RECIPE
From cookiesandcups.com
GINGERSNAP CREAM COOKIE CUPS RECIPE: HOW TO MAKE IT | TASTE OF …
GINGERSNAP RECIPES | ALLRECIPES
From allrecipes.com
EASY CHEWY GINGERSNAP COOKIES - BROOKLYN ACTIVE MAMA
From brooklynactivemama.com
NORMAL ICE CREAM'S GINGERSNAP COOKIE RECIPE | VISIT UTAH
From visitutah.com
OLD FASHIONED GINGERSNAP COOKIES RECIPE : TASTE OF SOUTHERN
From tasteofsouthern.com
GINGERSNAP PUDDING RECIPE - THERESCIPES.INFO
From therecipes.info
GINGERSNAP COOKIE BARS WITH CREAM CHEESE BUTTERCREAM ICING
From thekitchenmagpie.com
CHEWY GINGERSNAP COOKIES RECIPE - LYNCHBURG MAMA
From meatandthreemeals.com
GINGERSNAP COOKIE RECIPE - SUGAR AND CHARM
From sugarandcharm.com
GINGERSNAP COOKIES - THE SPRUCE EATS
From thespruceeats.com
SOFT AND CHEWY GINGERSNAP COOKIES RECIPE - MAMA LIKES TO COOK
From mamalikestocook.com
THIN & CRISPY GINGERSNAP COOKIES - FROSTING AND FETTUCCINE
From frostingandfettuccine.com
SOFT AND CHEWY GINGERSNAP COOKIES WITH LEMON BUTTERCREAM
From ohsweetbasil.com
GINGERSNAP COOKIES - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
GINGERSNAP ICE CREAM CUPS - A SPICY PERSPECTIVE
From aspicyperspective.com
GINGERSNAP CREAM COOKIE CUPS RECIPE - MASTERCOOK
From mastercook.com
CHEWY GINGERSNAP COOKIES RECIPE | TODAY'S CREATIVE IDEAS
From todayscreativeideas.com
EASY, NO-BAKE GINGERSNAP COOKIE BALLS {PERFECT FOR HOLIDAYS}
From gretasday.com
CRISPY GINGERSNAP COOKIES - GEMMA’S BIGGER BOLDER BAKING
From biggerbolderbaking.com
SOFT AND CHEWY GINGERSNAP COOKIES RECIPE - ROSEMARY & MAPLE
From rosemaryandmaple.com
EASY GINGERSNAP COOKIES {CUT OUTS} - CAKEWHIZ
From cakewhiz.com
GINGERSNAP BARS RECIPE - PILLSBURY.COM
From pillsbury.com
GINGERSNAP SANDWICH COOKIES - A COUPLE COOKS
From acouplecooks.com
GINGERSNAP COOKIE RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GINGERSNAP COOKIES RECIPE - SOFT AND CHEWY - PITCHFORK FOODIE …
From pitchforkfoodie.com
GINGERSNAP CREAM COOKIE CUPS - SIMPLY BAKINGS | RECIPE
From pinterest.com
GINGER COOKIES WITH WHITE ICING (BUTTERCREAM ... - OR SO SHE SAYS...
From oneshetwoshe.com
GINGERSNAP CREAM COOKIE CUPS - SIMPLY BAKINGS [VIDEO] | RECIPE …
From pinterest.com
GINGERSNAP CREAM COOKIE CUPS | RECIPE | DIABETIC FRIENDLY …
From pinterest.nz
SOFT AND CHEWY GINGERSNAP COOKIES RECIPE - RECIPES.NET
From recipes.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Related Search