Gl Chili Sauce For Chili Dogs Recipe 45

THE BEST CHILI DOG RECIPE

Steps:

• In a skillet, add the butter and onions. Saute until tender.
• Next, add in the garlic and saute for a minute longer.
• Now, add in the ground beef, chili powder, mustard, tomato paste, water, and salt and pepper. Mix together.
• Cook over medium heat for about 20-25 minutes. Turn to simmer and let the mixture continue cooking while you prep the hot dogs.
• Grind up the hot dogs or mince finely.
• Add to the ground beef mixture and let it cook for another 15 minutes to let everything come together.
• Serve over your favorite hot dogs and enjoy it!

HOT DOG CHILI FOR CHILI DOGS

Steps:

• Place ancho chiles into 1 cup boiling water and set aside until softened, about 15 minutes. While chiles are soaking, place bacon in a large saucepan and cook over medium-high heat, stirring occasionally, until evenly browned, about 10 minutes. Drain excess grease but reserve 2 tablespoons bacon drippings in the pan.
• Cook and stir white and red onion in bacon drippings with bacon over medium heat with a pinch of salt until onions are translucent, about 5 minutes; stir in garlic and cook until softened, about 1 more minute. Pour in 3 cups boiling water and stir in beef chuck, mixing the meat with the water to break it apart. Bring to a boil and reduce heat to low.
• Stir in tomato paste and beef bouillon granules until the granules dissolve; allow mixture to simmer while you complete remaining steps.
• Place soaked ancho chiles and their liquid, spicy brown mustard, chili powder, Worcestershire sauce, cumin, garlic powder, adobo seasoning, and paprika into a blender and blend until smooth; pour mixture into the chili. Use a little water to dissolve remaining mixture in blender and pour into the chili.
• Bring chili to a slow boil over medium-low heat and stir in kidney beans and masa harina. Reduce heat to low; allow to simmer until thick and the flavors have blended, at least 45 more minutes. Season with salt and black pepper. If chili is too thin, mix in more masa harina.

CHILI DOGS

Steps:

• 1. In a large saucepan with a drizzle of canola oil, brown and scramble the ground beef. Drain off any grease. Then stir in the worcestershire sauce.
• 2. Place the tomatoes with juice in a small bowl and stir the sloppy joe mix and the chili mix into the tomatoes and juice. Mixture will be quite thick. Add the mixture to the beef and stir well to combine.
• 3. Now add the refried beans;mix in and heat through. Remove from heat. ---- Spread a small amount in the hot dog bun, add the grilled hot dog to the bun. Add more chili sauce on top of the hot dog. Top with a sprinkle of shreaded cheese if desired...enjoy

BEST EVER CHILI SAUCE

Steps:

• Place the ground beef and onion in a large skillet. Season with salt and pepper to taste.
• As the meat browns, crumble the beef into small pieces until the beef is no longer pink and onion is soft and translucent. If necessary, drain any excess oil.
• Next, add the Worcestershire sauce, garlic, chili powder, cumin, tomato sauce and water.
• Bring mixture to a boil, reduce heat to low.
• Simmer until chili sauce reaches desired consistency.

HOMEMADE CHILI SAUCE RECIPE

Steps:

• Add all of the ingredients to a large bowl. Whisk them together until the chili sauce is nicely uniform and all of the ingredients are mixed through.
• Pour the chili sauce into a small pot or sauce pan. Heat and simmer for 10 minutes to let the flavors meld and develop. Taste and adjust for salt, honey, and other spices. Add more water for a thinner sauce.
• Cool. Store in the refrigerator, covered.

G&L CHILI SAUCE FOR CHILI DOGS RECIPE - (4/5)

Steps:

• Brown 1 lb. hamburger and add 2 T of the mixture and simmer 20-30 mins.