LEMON GLAZED CHICKEN BREASTS
Just double or triple to make more servings or meals. Source: Don't Panic - Dinner's in the Freezer
Provided by Brookelynne26
Categories Chicken Breast
Time 1h10m
Yield 3 serving(s)
Number Of Ingredients 7
Steps:
- POund chicken breasts to 1/2 inch thickness. Mix flour and pepper together. Dredge chicken in mixture. Lay flat on cookie sheet, cover with plastic wrap and flash freeze for 1 hour. Mix together butter, lemon juice, honey, and soy sauce. Place in a 1 quart size freezer bag. Freeze glaze. Place frozen chicken breasts in a separate bag and freeze.
- On cooking day allow chicken and glaze to thaw in the refrigerator. Place chicken in baking dish and pour glaze over. Bake at 350 F for 1 hour. Glaze will thicken as it cooks.
Nutrition Facts : Calories 436.7, Fat 17, SaturatedFat 10.1, Cholesterol 109.1, Sodium 522.7, Carbohydrate 41.5, Fiber 0.8, Sugar 23.9, Protein 30.4
FIERY LEMON GLAZED CHICKEN
This spectacular spicy and sweet lemon glazed chicken will make your taste buds sizzle! And, studies show eating spicy food is good-for-you. It's become one of my favorite ways to make chicken. It's fast to make and furiously delicious....
Provided by Nancy Fox
Categories Lunch/Snacks
Time 25m
Yield 4 chicken breasts, 4 serving(s)
Number Of Ingredients 9
Steps:
- In a shallow dish add the bread crumbs, garlic, salt, pepper and blend together. Dredge both sides of the chicken in the crumb mixture.
- In a small bowl, combine the lemon juice, honey, and Tabasco. Set aside.
- In a large non-stick pan, heat the olive oil over medium heat. Add the chicken, cover, and sauté until browned on both sides and cooked through, about 10-12 minutes. Remove the chicken from the pan.
- Add the lemon-honey glaze to the pan. Cook for about 30 seconds until syrupy. Return cooked chicken to pan, flipping the chicken once to coat with the glaze.
- Remove from pan and serve.
Nutrition Facts : Calories 418.7, Fat 19.2, SaturatedFat 4.7, Cholesterol 92.8, Sodium 359.2, Carbohydrate 29.1, Fiber 0.8, Sugar 18.6, Protein 32.3
GLAZED LEMON CHICKEN AND RICE
A 20-minute stir-fry starts with instant rice and quick-to-cook chicken.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 2
Number Of Ingredients 12
Steps:
- In 2-cup measuring cup, stir 1/3 cup water, the lemon juice, cornstarch, honey and lemon peel until cornstarch is dissolved; set aside.
- Cook rice in 1 cup water as directed on package; keep warm.
- Meanwhile, in 10-inch nonstick skillet, heat oil over medium-high heat. Add chicken; sprinkle with salt. Cook 2 to 3 minutes, stirring frequently, until chicken is brown. Stir in onions and bell pepper. Cook 2 to 4 minutes, stirring frequently, until chicken is no longer pink in center. Reduce heat to low.
- Stir lemon juice mixture in measuring cup. Pour into skillet; stir to coat chicken mixture. Cook until slightly thickened. Serve chicken mixture over rice.
Nutrition Facts : Calories 460, Carbohydrate 71 g, Cholesterol 70 mg, Fat 1/2, Fiber 2 g, Protein 30 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 660 mg, Sugar 21 g, TransFat 0 g
LEMONADE CHICKEN
It doesn't take a seasoned cook to turn out this scrumptious entree. Served with your favorite salad, it makes a wonderful summer supper. Try it with limeade or orange juice in place of lemonade. My family raves about every refreshing version.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large resealable bag, combine the first five ingredients. Remove half of the marinade to a small bowl; cover and refrigerate. Add chicken to the bag; seal and turn to coat. Refrigerate overnight, turning occasionally., Drain and discard marinade. Grill, covered, over medium heat for 10 minutes on each side, basting occasionally with reserved marinade. Grill 5-10 minutes longer or until chicken juices run clear; basting and turning several times.
Nutrition Facts : Calories 227 calories, Fat 4g fat (1g saturated fat), Cholesterol 91mg cholesterol, Sodium 198mg sodium, Carbohydrate 13g carbohydrate (11g sugars, Fiber 0 fiber), Protein 33g protein.
HONEY-GLAZED LEMON CHICKEN
Steps:
- Place each chicken in heavy-duty resealable plastic bag. Add 1 1/4 cups lemon juice to each. Seal bags; turn chickens to coat. Refrigerate at least 6 hours and up to 1 day, turning bags occasionally.
- Preheat oven to 450°F. Drain chickens; pat dry. Sprinkle each with salt and pepper. Place chickens side by side, breast side down, on racks in large roasting pan. Roast 15 minutes. Reduce oven temperature to 375°F. Roast 45 minutes.
- Turn chickens breast side up. Brush all over with honey. Continue to roast until cooked through and deep brown, basting with any juices in pan and brushing with honey occasionally, about 55 minutes longer. Transfer chickens to platter. Tent loosely with foil to keep warm and let stand 15 minutes.
- Meanwhile, pour pan juices into small saucepan. Spoon off fat. Rewarm pan juices. Season with salt and pepper. Serve chickens with pan juices.
EASY BAKED LEMON CHICKEN
This is a wonderful and very easy chicken dish. Everything is in one pan so it makes for easy cleanup. Goes great with mashed potatoes or rice.
Provided by SANDI149
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 3
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange chicken breasts in a large baking dish. Pour water, olive oil, and lemon juice over chicken; sprinkle with bread crumbs, garlic powder, parsley, and paprika. Season with salt and pepper. Cover baking dish with aluminum foil and cut a few slits in foil to vent.
- Bake chicken breasts in preheated oven until no longer pink in the center and the juices run clear, about 45 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (75 degrees C).
Nutrition Facts : Calories 660.3 calories, Carbohydrate 18.2 g, Cholesterol 129.2 mg, Fat 42.5 g, Fiber 1.6 g, Protein 50.3 g, SaturatedFat 6.7 g, Sodium 248.9 mg, Sugar 2.6 g
More about "glazed lemon chicken recipe 465"
GLAZED LEMON HONEY GARLIC CHICKEN | THE RECIPE CRITIC
From therecipecritic.com
4.7/5 (23)Calories 494 per servingCategory Dinner, Main Course
- In a medium sized skillet add the butter and allow to melt over medium high heat. Add the chicken thighs to the skillet and salt and pepper. Cook for 3-4 minutes on each side or until chicken is no longer pink and 165 degrees.
- In a small bowl whisk olive oil, lemon juice, minced garlic, honey, soy sauce and Italian seasoning. Pour it on top of the chicken and cook for a few minutes to allow the garlic to cook and for the sauce to reduce and thicken.
LEMON HONEY GLAZED CHICKEN - GREAT GRUB, DELICIOUS TREATS
From greatgrubdelicioustreats.com
4.4/5 (5)Category DinnerCuisine AmericanTotal Time 55 mins
- In a small bowl, mix the honey, soy sauce, rice vinegar, and lemon juice. Stir to combine and set aside.
- In a medium bowl, add the cornstarch, pepper and salt. Toss chicken strips into cornstarch mixture and add coated chicken strips into the skillet.
GLAZED LEMON CHICKEN THIGHS - SEASONS AND SUPPERS
From seasonsandsuppers.ca
5/5 (3)Total Time 45 minsCategory Main CourseCalories 483 per serving
GRILLED LEMON CHICKEN RECIPE - SIX SISTERS' STUFF
From sixsistersstuff.com
LEMON CHICKEN WITH MARMALADE GLAZE - ALL WAYS DELICIOUS
From allwaysdelicious.com
SWEET LEMON GLAZED DRUMSTICKS - RECIPE GIRL
From recipegirl.com
ROAST CHICKEN WITH HONEY GARLIC LEMON GLAZE - THE PROKITCHEN
From theprokitchen.com
SKILLET HONEY LEMON GLAZED CHICKEN RECIPE - FABULESSLY FRUGAL
From fabulesslyfrugal.com
AMAZINGLY EASY ROASTED CHICKEN WITH LEMON HONEY GLAZE
From theorganickitchen.org
LEMON CHICKEN RECIPE (WITH LEMON BUTTER SAUCE)
From natashaskitchen.com
ONE PERFECT BITE: GLAZED LEMON CHICKEN - BLOGGER
From oneperfectbite.blogspot.com
GLAZED LEMON CHICKEN - MASTERCOOK
From mastercook.com
STICKY LEMON CHICKEN - THE ENGLISH KITCHEN
From theenglishkitchen.co
GLAZED LEMON BREAD (STARBUCKS COPYCAT) - PLAIN CHICKEN
From plainchicken.com
LEMON AND HONEY GLAZED CHICKEN THIGHS FROM LANA’S COOKING
From lanascooking.com
BEST EVER CRISPY LEMON CHICKEN WITH HEAVENLY LEMON GLAZE
From ketchupwithlinda.com
EASY DESSERT LEMON GLAZE RECIPE - THE SPRUCE EATS
From thespruceeats.com
SKILLET LEMON GLAZED CHICKEN | MEL'S KITCHEN CAFE
From melskitchencafe.com
GLAZED LEMON HONEY GARLIC CHICKEN | PUNCHFORK
From punchfork.com
LEMON GARLIC CHICKEN MARINADE - THE ENDLESS MEAL®
From theendlessmeal.com
CHINESE LEMON CHICKEN - JO COOKS
From jocooks.com
HONEY GLAZED CHICKEN WITH LEMON AND OLIVES - THIS IS HOW I COOK
From thisishowicook.com
CRISPY, LEMON-GLAZED HERB CHICKEN THIGHS WITH MAPLE GINGER …
From more.ctv.ca
HONEY LEMON GINGER GLAZED CHICKEN - LORD BYRON'S KITCHEN
From lordbyronskitchen.com
MARINATED AND GLAZED BAKED HONEY LEMON CHICKEN BREAST
From ourfarmerhouse.com
BEST LEMON CHICKEN RECIPE WITH AN EASY HONEY LEMON GLAZE
From norecipes.com
SKINNY LEMON GLAZED CHICKEN, SWEET AND SASSY
From skinnykitchen.com
HONEY-GLAZED LEMON CHICKEN | WILLIAMS SONOMA
From williams-sonoma.com
CITRUS GLAZED ROAST CHICKEN - MOM ON TIMEOUT
From momontimeout.com
HONEY-GLAZED LEMON CHICKEN RECIPE | BON APPéTIT
From bonappetit.com
RECIPES | SARATOGA OLIVE OIL COMPANY
From saratogaoliveoil.com
STOVE TOP LEMON CHICKEN - JULIA'S CUISINE
From juliascuisine.com
LEMON CHICKEN STIR-FRY - GARNISH & GLAZE
From garnishandglaze.com
WHOLE ROAST CHICKEN WITH HONEY AND LEMON GLAZE - RECIPE
From finecooking.com
5 INGREDIENT GLAZED HONEY LEMON CHICKEN LEGS - OLIVE TOMATO
From olivetomato.com
EASY 5 INGREDIENT HONEY LEMON GARLIC CHICKEN - CHEF SAVVY
From chefsavvy.com
HONEY-AND-LEMON-GLAZED ROAST CHICKEN RECIPE | MYRECIPES
From myrecipes.com
ASIAN LEMON CHICKEN TENDERS - DAMN DELICIOUS
From damndelicious.net
EASY GLAZED LEMON ROLLS - PLAIN CHICKEN
From plainchicken.com
LEMON OR LIME GLAZE FOR CHICKEN, FISH OR VEGETABLES - MAYO CLINIC
From mayoclinic.org
HONEY LEMON GLAZE RECIPE - THERESCIPES.INFO
From therecipes.info
LIGHT AND JUICY LEMON CHICKEN - JULIE BLANNER
From julieblanner.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love