Golden Cereal Nut Clusters Recipes

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GOLDEN CEREAL-NUT CLUSTERS



Golden Cereal-Nut Clusters image

Munch on a no-bake cereal treat. A skillet, almond bark, cereal and a few extras are all you need.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 2h15m

Yield 24

Number Of Ingredients 5

1/2 lb vanilla- or chocolate-flavored candy coating (almond bark)
3 cups Golden Grahams™ cereal
1/2 cup salted peanuts
1/2 cup miniature marshmallows
Betty Crocker™ candy sprinkles, if desired

Steps:

  • Chop candy coating into small pieces; place in heavy 10-inch skillet. Cover; heat over low heat about 5 minutes or until coating is soft; remove from heat. Stir until smooth and creamy.
  • Stir in cereal until well coated. Stir in peanuts and marshmallows.
  • Drop mixture by rounded tablespoonfuls onto waxed paper, or spread mixture evenly on waxed paper or foil. Sprinkle with candy sprinkles. Let stand 1 to 2 hours or until completely set.

Nutrition Facts : Calories 90, Carbohydrate 11 g, Cholesterol 0 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Candy, Sodium 65 mg, Sugar 8 g, TransFat 0 g

WHITE CHOCOLATE CEREAL CLUSTERS



White Chocolate Cereal Clusters image

Just three ingredients and 3 minutes in the microwave are all it takes to make the season bright with this sweet treat.

Provided by Taste of Home

Categories     Snacks

Time 10m

Yield About 6 cups.

Number Of Ingredients 3

4 cups Golden Grahams cereal
1-1/2 cups honey-roasted peanuts
2 cups vanilla or white chips

Steps:

  • In a large bowl, combine the cereal and peanuts. In a microwave-safe bowl, melt chips at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth., Pour over cereal mixture; stir until well coated. Spread onto a waxed paper-lined baking sheet. Let stand until chocolate is set. Break into small pieces.

Nutrition Facts : Calories 304 calories, Fat 18g fat (7g saturated fat), Cholesterol 6mg cholesterol, Sodium 205mg sodium, Carbohydrate 33g carbohydrate (7g sugars, Fiber 2g fiber), Protein 6g protein.

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