Gourmet Cruisers Vegetarian Pizza Recipes

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GOURMET CRUISERS' VEGETARIAN PIZZA



Gourmet Cruisers' Vegetarian Pizza image

Submitted for Zaar World Tour 2006, a real veggie delight:D Very tomato-ey and colorful. If you prefer to make your own dough, we suggest Steve's recipe no. 8497 or littleturtle's recipe no. 112643:D

Provided by Kumquat the Cats fr

Categories     Vegetable

Time 50m

Yield 1 pie, 6 serving(s)

Number Of Ingredients 14

1 pizza dough (Boboli or Pillsbury, etc.)
1 (6 ounce) can tomato paste
2 garlic cloves, minced
1 1/2 cups mozzarella cheese, shredded
2 cups spinach leaves (fresh, or 1 cup defrosted frozen)
1/2 cup mushroom
1/2 cup tomatoes, chopped
1/2 cup broccoli floret (small)
1/2 cup bell pepper, chopped (preferably yellow or orange)
1/4 cup onion, chopped
1/4 cup black olives, sliced
1/4 cup sun-dried tomato, slivered
1 tablespoon italian seasoning
salt and pepper, to taste

Steps:

  • Preheat oven to 400 degrees Fahrenheit.
  • Prepare pizza dough according to directions (if using a recipe) and cook for 10 minutes at 400 degrees (if desired, and omit this step entirely if using pre-cooked dough).
  • Mix tomato paste with 1/4 cup water and add a bit more, a little at a time, until desired consistency is reached. Add garlic and mix well.
  • Spread tomato sauce evenly over dough, leaving a half inch or so for crust.
  • Sprinkle toppings over pizza, more or less in order given. (If you prefer to end with the cheese, that's okay too.).
  • Sprinkle with seasonings.
  • Bake at 400 degrees for 15-20 minutes.
  • Slice and eat.

Nutrition Facts : Calories 134.2, Fat 7.2, SaturatedFat 3.8, Cholesterol 22.1, Sodium 500.9, Carbohydrate 10.6, Fiber 2.4, Sugar 5.8, Protein 8.8

PAPA MURPHY'S COPY-CAT GOURMET VEGETARIAN PIZZA WITH CREAMY GARLIC SAUCE RECIPE



Papa Murphy's Copy-Cat Gourmet Vegetarian Pizza with Creamy Garlic Sauce Recipe image

A delicious vegetarian pizza, complete with a creamy garlic sauce

Provided by Camille Beckstrand

Categories     Main Course

Time 25m

Number Of Ingredients 15

1 12 inch pre-made pizza crust
1 cup ranch dressing
1 Tablespoon minced garlic
1 Tablespoon grated parmesan cheese
1 teaspoon garlic salt
2 green onion (diced)
⅛ teaspoon italian seasoning
1½ cups fresh spinach
1 zucchini (sliced thin)
1 cup fresh sliced mushrooms
1 cup canned artichoke hearts (died)
2 tomatoes (diced)
⅛ cup diced onion
1½ cups shredded Mozzarella cheese
⅓ cup grated parmesan cheese

Steps:

  • Heat oven to 400 degrees F.
  • Mix all of the ingredients for the creamy garlic sauce. Spread creamy garlic sauce on top of crust.
  • Add fresh vegetable toppings listed (and any other toppings you like).
  • Sprinkle cheeses on top, and bake for 8-10 minutes or until heated through.

Nutrition Facts : Calories 509 kcal, Carbohydrate 43 g, Protein 16 g, Fat 31 g, SaturatedFat 9 g, Cholesterol 41 mg, Sodium 1908 mg, Fiber 4 g, Sugar 9 g, ServingSize 1 serving

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