Gourmet Grilled Cheese With Two Cheeses And Roasted Garlic Artisan Bread Recipes

ULTIMATE GOURMET GRILLED CHEESE

Steps:

• Add 1 1/2 Tbsp butter and olive oil to a skillet and heat over MED-LOW heat. Add diced onions, salt, pepper, fresh thyme and 1 tsp of fresh rosemary to the hot skillet and saute, stirring often, until onions are soft and starting to brown, about 10 minutes.
• Stir brown sugar into the onions and cook another minute.
• Transfer onions to a plate.
• Spread one side of two pieces of bread with a little bit of mayonnaise.
• To the same skillet, add remaining butter and rosemary, and heat over MED heat. Swirl to coat the bottom of the skillet with the melted butter.
• Add both pieces of bread, mayonnaise side down, and cook until bread is golden brown and crunchy, about 2-3 minutes.
• As soon as you add the bread to the skillet, add a bit of cheese to the top of each piece of bread. Once it starts to melt a little, sprinkle a couple tablespoons of the caramelized onions over the top of one of the pieces of bread.
• When the bread is good and golden brown, sandwich the pieces of bread together and cook on LOW until cheese is fully melted.
• Transfer to a plate, repeat with remaining slices of bread and ingredients.
• Slice and enjoy!

GOURMET GRILLED CHEESE WITH TWO CHEESES AND ROASTED GARLIC ARTISAN BREAD

Steps:

• Spread inside of bread slices with butter. Add Gruyere cheese to one slice and top with grated Parmesan. Add second slice of bread, butter side down.
• Spread outside of bread with mayonnaise.
• Brown in a skillet over medium-high heat until cheese is melted and bread is toasted, flipping halfway through. Cut and serve with tomato soup.

GOURMET GRILLED CHEESE

Steps:

• Spread about 1/2 tbsp of butter (more or less, if you prefer) on one slice of bread, and place on skillet or griddle (butter side down).
• On the other side, spread 1 tbsp Chive & Onion Cream Cheese (once again you can use more or less than the recipe calls for, just use your judgment).
• Place 1 to 2 tomato slices on top of cream cheese.
• Then place 1 slice of pepper jack cheese and 1 slice of cheddar cheese on top of the tomato slices (I don't recommend using more than 1 slice of each kind of cheese, otherwise the sandwich will be overloaded).
• Spread 1/2 tbsp of the butter on the other slice of bread and place (butter side up) on the top of the sandwich.
• Repeat for the 2nd sandwich.
• Cook until golden brown on each side & enjoy!

GOURMET GRILLED CHEESE

Steps:

• Stir the cream cheese, Miracle Whip and Montery Jack cheese together.
• Spread the cream cheese mixture over half of the bread, top with a cheese slice.
• Place another slice of bread over the cheese slice making a sandwich.
• Spread the second amount of Miracle Whip over the bread, using it like butter.
• Turn the sandwich over, spreading it onto that slice.
• Spray a frying pan with cooking spray and grill the sandwiches, turning once, until brown.