Graces Quick And Easy Pimento Cheese Spread Recipes
QUICK AND EASY PIMENTO CHEESE
I just threw this together one day for a party where I knew there wouldn't be any sandwiches for us non meat eaters. Definitely not for the Vegan. This is a quick and yummy alternative to store bought pimento cheese spread.
Provided by PLUVOID
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 5m
Yield 8
Number Of Ingredients 5
Steps:
- In a medium bowl combine Cheddar cheese, Colby cheese, pimentos, creamy salad dressing, salt and pepper. Add more or less creamy salad dressing to achieve desired texture. Mix well.
Nutrition Facts : Calories 315.6 calories, Carbohydrate 6.2 g, Cholesterol 65.8 mg, Fat 26 g, Fiber 0.5 g, Protein 14.1 g, SaturatedFat 12.6 g, Sodium 583.3 mg, Sugar 4.8 g
PIMENTO CHEESE SPREAD
A zippy spread-in-a-jar that is good with crackers, for stuffing celery, or as a spread in finger sandwiches.
Provided by Tara Laine Hoffman
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 5m
Yield 32
Number Of Ingredients 7
Steps:
- In a medium bowl, mash the pimentos using a fork. Mix in cheese, onion, Worcestershire sauce, and mayonnaise. Season to taste with garlic powder and black pepper. Spoon mixture into a container large enough to hold the pimento spread, and store in the refrigerator.
Nutrition Facts : Calories 63.1 calories, Carbohydrate 0.8 g, Cholesterol 15.1 mg, Fat 5.1 g, Fiber 0.1 g, Protein 3.6 g, SaturatedFat 3 g, Sodium 91.3 mg, Sugar 0.4 g
PIMENTO CHEESE SPREAD
Steps:
- Place the pimentos in a blender or food processor and puree until smooth. Transfer to a mixing bowl along with the Cheddar. Beat with an electric mixer until smooth. Beat in the mayonnaise.
SPICY PIMENTO CHEESE SPREAD
Pimento cheese spread definitely qualifies as comfort food. Mine is an update with ingredients like good sharp Cheddar, pickled jalapeños, and Sriracha. This recipe is inspired by the pimento cheese from a Brooklyn cheese shop that I love called Stinky (what a great name!).
Provided by Ina Garten Bio & Top Recipes
Time 10m
Yield 8 servings
Number Of Ingredients 12
Steps:
- In a large bowl, combine the cream cheese, mayonnaise, onion, garlic, celery seed, and 1/2 teaspoon salt with a wooden spoon. Add the jalapeños, scallions, red peppers, Cheddar, and Sriracha and combine well. Taste for seasonings and serve with crackers, corn chips, and/or crudités.
EASY PIMIENTO CHEESE
Every good Southerner has their own easy pimiento cheese recipe. It's wonderful on crackers, in a sandwich with a fresh summer tomato, inside a grilled cheese sandwich or plain with some crackers. -Josh Carter, Birmingham, Alabama
Provided by Taste of Home
Time 15m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, combine first 5 ingredients. Add cheeses and stir to combine. Refrigerate, covered, at least 1 hour.
Nutrition Facts : Calories 238 calories, Fat 23g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 286mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 7g protein.
PIMENTO CREAM CHEESE SPREAD
A strange sounding combo, but great on wheat or rye crackers. Ideal to a party table. A hand me down recipe from family.
Provided by Iron Bloomers
Categories Spreads
Time 15m
Yield 1 cup, 15 serving(s)
Number Of Ingredients 4
Steps:
- Let cream cheese soften slightly.
- Cream with the milk till smooth.
- Drain pimentos and add with nuts to cream cheese.
- Mix well; add tiny bit more milk if necessary to make a spreadable consistency.
- Serve with rye bread (party rounds), wheat crackers, Triscuit, or Melba toast.
- Store in fridge.
JULIA HARRISON ADAMS' PIMENTO CHEESE SPREAD
I made this for a mentoring function and it was very popular. Bold flavor, very zesty! The spring onions give it freshness and bite.
Provided by Barenakedchef
Categories Spreads
Time 12m
Yield 6 cups, 8-12 serving(s)
Number Of Ingredients 10
Steps:
- Grate cheese and place in large bowl. Add pimentos and juice and the scallions.
- Combine mayo, lemon juice and garlic. Add to cheese mixture. Add worcestershire, Tabasco and pepper and mix well. Taste and adjust seasonings.
- Serve at room temp with crackers or veggie dippers. Will keep several days in fridge.
Nutrition Facts : Calories 239.5, Fat 18.9, SaturatedFat 12, Cholesterol 59.7, Sodium 379.4, Carbohydrate 3.2, Fiber 0.7, Sugar 1.3, Protein 14.6
GRACE'S QUICK AND EASY PIMENTO CHEESE SPREAD
i've always like pimemto cheese spread for sandwiches and on crackers ect.... so thought i'd share this one. u can make as much as u want and its cheaper to make it than to buy it already made up.
Provided by Grace Camp @grace123
Categories Spreads
Number Of Ingredients 4
Steps:
- in large bowl combine all ingredients. blend well.
- pour into air tight container and put in fridg. or just go ahead and make sandwhiches and enjoy.
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