Grandmas Whiskey Slush Recipes
GRANDMA'S WHISKEY SLUSH
Iced tea is mixed with orange juice and whiskey, then frozen to make a slushy treat for summer.
Provided by STEPHKING1
Categories Drinks Recipes Slushie Recipes
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Steep the tea bag in boiling water for about 2 minutes. Remove and discard bags. In a medium bowl, stir together the tea, sugar, orange juice concentrate and water until sugar is dissolved. Stir in whiskey. Cover and place in the freezer for at least 4 hours.
- Scoop out spoonfuls into a glass and top with a little bit of grapefruit soda.
Nutrition Facts : Calories 239.7 calories, Carbohydrate 31.9 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 6.6 mg, Sugar 31.8 g
GRANDMA'S WHISKEY SLUSH
Iced tea is mixed with orange juice and whiskey, then frozen to make a slushy treat for summer.
Provided by STEPHKING1
Categories Slushies
Time 20m
Yield 10
Number Of Ingredients 7
Steps:
- Steep the tea bag in boiling water for about 2 minutes. Remove and discard bags. In a medium bowl, stir together the tea, sugar, orange juice concentrate and water until sugar is dissolved. Stir in whiskey. Cover and place in the freezer for at least 4 hours.
- Scoop out spoonfuls into a glass and top with a little bit of grapefruit soda.
Nutrition Facts : Calories 239.7 calories, Carbohydrate 31.9 g, Cholesterol 0 mg, Fat 0 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 6.6 mg, Sugar 31.8 g
GRANDMA'S WHISKEY SOUR
Wonderful, "old school" cocktail that my Grandma would serve to her Bridge Club and I was her apprentice!
Provided by ChefJenniN
Categories Beverages
Time 5m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 6
Steps:
- In a low cocktail glass (or if using high ball just double the recipe but it'll be strong!).
- add ice cubes first (handful).
- add the first four ingredients and stir well.
- top with a cherry and twist and enjoy!
Nutrition Facts : Calories 125.4, Sodium 0.3, Carbohydrate 5, Fiber 0.2, Sugar 4.5
WHISKEY SLUSH
My mom makes this every year for our Christmas party, and everyone loves it. I have made it for several of my own parties and it gets rave reviews! I like to split the recipe and do half with alcohol and half without. I use food coloring to color one of them pink so people can tell the difference. This recipe makes 4 quarts of frozen slush, so make sure you have containers large enough to hold it all in the freezer.
Provided by SashasMommy
Categories Beverages
Time P1DT10m
Yield 4 quarts, 20-25 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients except for the 7-up together and freeze overnight.
- To serve, fill a glass half full with slush and top off with 7-Up.
- To make a non-alcoholic version, simply omit the whiskey.
- Cooking time is freezing time.
Nutrition Facts : Calories 327.6, Fat 0.2, Sodium 34.5, Carbohydrate 64.9, Fiber 0.4, Sugar 58.7, Protein 1
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