Greek Feta Salad From Athenos Recipes

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ATHENOS GREEK SALAD RECIPE



ATHENOS Greek Salad Recipe image

Serve this ATHENOS Greek Salad Recipe for a tasty side dish. Olives, plum tomatoes, cukes and feta come together in this ATHENOS Greek Salad Recipe.

Provided by My Food and Family

Categories     Recipes

Time 10m

Yield 4 servings

Number Of Ingredients 7

1 pkg. (10 oz.) torn mixed salad greens
3/4 cup pitted black olives
3 plum tomatoes, cut into wedges
1/2 cup thinly sliced red onions
1/2 cucumber, peeled, cut into wedges
1/2 cup ATHENOS Greek Vinaigrette Dressing with Real ATHENOS Feta Cheese
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese

Steps:

  • Combine first 5 ingredients in large bowl.
  • Add dressing; toss to coat.
  • Top with cheese.

Nutrition Facts : Calories 240, Fat 19 g, SaturatedFat 6 g, TransFat 0.5 g, Cholesterol 20 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 8 g

GREEK FETA SALAD FROM ATHENOS



Greek Feta Salad from ATHENOS image

This classic Greek salad combines cucumbers, tomatoes, kalamata olives, and crumbled feta cheese.

Provided by Allrecipes Member

Time 15m

Yield 7

Number Of Ingredients 6

2 medium (blank)s cucumbers, cut into bite-sized chunks
4 medium whole (2-3/5" dia) (blank)s plum tomatoes, cut into wedges
½ cup thinly sliced red onions
½ cup pitted kalamata olives
⅓ cup Greek dressing
1 cup ATHENOS Traditional Crumbled Feta Cheese

Steps:

  • Combine first 4 ingredients in large bowl.
  • Add dressing; toss to coat.
  • Top with cheese just before serving.

Nutrition Facts : Calories 122.6 calories, Carbohydrate 11 g, Cholesterol 15.8 mg, Fat 7.2 g, Fiber 2 g, Protein 5 g, SaturatedFat 2.9 g, Sodium 600.5 mg, Sugar 6.4 g

ATHENOS MODERN GREEK SALAD



ATHENOS Modern Greek Salad image

Make this ATHENOS Modern Greek Salad with refreshing ingredients. With feta, red onions and black olives, this modern Greek salad updates a classic.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 6 servings, 1 cup each

Number Of Ingredients 8

1 cucumber, peeled, cut lengthwise in half and sliced
3/4 cup ATHENOS Traditional Crumbled Feta Cheese
1/2 cup chopped red onions
1/2 cup chopped sun-dried tomatoes
1/4 cup chopped black olives
1/4 cup KRAFT Greek Vinaigrette with Feta Cheese and Oregano Dressing made with Extra Virgin Olive Oil
1/2 cup ATHENOS Original Hummus
2 cups chopped romaine lettuce

Steps:

  • Combine first 5 ingredients in large bowl.
  • Add dressing; toss to coat.
  • Spread hummus onto 4 serving plates; top with lettuce and cucumber mixture.

Nutrition Facts : Calories 110, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 370 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 6 g

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