Grilled Sticky Sweet Chicken Skewers Recipes
GRILLED STICKY SWEET CHICKEN SKEWERS
Grilled Sticky Sweet Chicken Skewers are just that! Chicken breasts tossed in a sticky and sweet, ginger and garlic sauce that caramelized on the grill. The char plus the sweet glaze is an amazing flavor combination.
Provided by Laurie McNamara
Categories Mains & Entrees
Time 1h10m
Number Of Ingredients 11
Steps:
- Combine ketchup, sugar, tamari, vinegar, sesame oil and red pepper flakes.
- Heat a 10-inch skillet on medium-low, add olive oil and shallots and sauté until tender. Add garlic and ginger and cook for 1 minute before pouring in the sauce. Simmer for 8 to 10 minutes then transfer to a dish to cool completely. (see notes)
- Once the sauce has cooled, pour 1/2 to 3/4 cup over the chicken and toss to coat. Reserve 1/2 cup for brushing and the remaining sauce can be served on the side.
- Grease grill grates with olive oil before preheating to 400°.
- Thread the chicken onto skewers (soak wood skewers for 20 minutes prior to using) and place on the grill, cover and cook for 5-7 minutes.
- Use tongs to turn the chicken skewers, brush with sauce. Cover and continue to cook for 5 to 7 more minutes. Turn, brush again with more sauce and remove to a platter to serve.
Nutrition Facts : ServingSize 2 skewers, Calories 356 kcal, Carbohydrate 30 g, Protein 35 g, Fat 10 g, SaturatedFat 2 g, Cholesterol 97 mg, Sodium 1540 mg, Fiber 1 g, Sugar 26 g, TransFat 1 g, UnsaturatedFat 7 g
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