Grilledtomatosmokedturkeyandmuenstersandwich Recipes

GRILLED TOMATO, SMOKED TURKEY, AND MUENSTER SANDWICH

Grilled Tomato, Smoked Turkey, and Muenster Sandwich image

Make and share this Grilled Tomato, Smoked Turkey, and Muenster Sandwich recipe from Food.com.

Provided by Redsie

Categories Lunch/Snacks

Time 16m

Yield 2 sandwiches, 2 serving(s)

Number Of Ingredients 9

Ingredients

1 tablespoon minced red onion
3 tablespoons nonfat sour cream
1 tablespoon Dijon mustard
1 teaspoon chopped fresh thyme or 1/4 teaspoon dried thyme
4 teaspoons butter, softened
4 slices sourdough bread
6 slices fat-free honey roasted turkey breast
4 slices tomatoes
2 slices muenster cheese

Steps:

Combine the first 4 ingredients in a bowl.
Spread 1 teaspoon butter on one side of each bread slice. Spread 2 tablespoons mustard mixture over unbuttered side of each of 2 bread slices; top each with 3 turkey slices, 2 tomato slices, 1 cheese slice, and 1 bread slice (with buttered side out).
Heat a large nonstick skillet over medium heat until hot. Add the sandwiches; cover and cook for 3 minutes on each side or until golden brown.

Nutrition Facts : Calories 576.6, Fat 19.1, SaturatedFat 11, Cholesterol 49.2, Sodium 1004, Carbohydrate 78.7, Fiber 3.9, Sugar 6.7, Protein 23.6

GRILLED TURKEY AND MUENSTER SANDWICHES

Grilled Turkey and Muenster Sandwiches image

One of my students makes these quite often. I finally said okay to tasting and am pleased to say....they are terrific!

Provided by Happy Harry 2

Categories Lunch/Snacks

Time 23m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

3/4 lb cooked turkey breast, sliced
1/2 lb muenster cheese, sliced
8 slices pumpernickel bread
1/4-1/2 cup light thousand island dressing
4 tablespoons margarine, softened

Steps:

Spread dressing on each slice of bread.
Top 4 slices with half of the cheese, follow with turkey, and rest of cheese. Do this evenly.
Add remaining bread to top with dressing side face down.
Spread margarine on outsides of sandwiches.
Cook sandwiches in skillet over medium heat, covered, 3-4 minutes.
Uncover, press sandwiches down with spatula, turn over, press down again. Cover and cook 3-4 minutes longer or until cheese melts.
All done! Dig in!

Nutrition Facts : Calories 616.2, Fat 33, SaturatedFat 13.4, Cholesterol 125.2, Sodium 1090, Carbohydrate 34.6, Fiber 4.4, Sugar 3.6, Protein 44.7

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