Guinness Dubliner Dip Recipes

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GUINNESS® BEER CHEESE DIP



Guinness® Beer Cheese Dip image

Great for parties when paired with tortilla chips and baked pretzels.

Provided by HellYesItsSteve

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 40m

Yield 16

Number Of Ingredients 7

32 ounces processed cheese food (such as Velveeta®), cut into 1/2-inch cubes
1 cup Irish stout beer (such as Guinness®)
½ cup salsa
2 tablespoons Worcestershire sauce
1 teaspoon chili powder
½ teaspoon onion powder
¼ teaspoon cayenne pepper

Steps:

  • Heat cheese in slow cooker on High until melted, about 20 minutes.
  • Stir beer, salsa, Worcestershire sauce, chili powder, onion powder, and cayenne pepper into cheese until smooth and heated through, stirring frequently, about 10 minutes.

Nutrition Facts : Calories 223.8 calories, Carbohydrate 2.5 g, Cholesterol 53.3 mg, Fat 17.8 g, Fiber 0.2 g, Protein 12.8 g, SaturatedFat 11.2 g, Sodium 915.6 mg, Sugar 0.8 g

DUBLINER AND GUINNESS®



Dubliner and Guinness® image

Serve this Irish beer and cheese dip with pretzels for a tasty snack. You can use any Irish cheese you prefer if Dubliner isn't available to you.

Provided by JAMCOOK

Categories     Cold Cheese Dips

Time 8h20m

Yield 24

Number Of Ingredients 5

1 (8 ounce) package cream cheese, softened
7 fluid ounces Guinness® Draught Beer
¼ teaspoon Worcestershire sauce
1 clove garlic, minced
1 (8 ounce) package Dubliner Irish cheese, shredded

Steps:

  • Place the cream cheese in the bowl of a food processor; pulse the cream cheese while adding the Guinness and Worcestershire sauce. Add the garlic and Dubliner cheese; process until smooth. Spoon the mixture into a serving bowl; cover. Chill in refrigerator overnight or 8 hours before serving.

Nutrition Facts : Calories 74 calories, Carbohydrate 0.7 g, Cholesterol 20.1 mg, Fat 6.3 g, Protein 3.1 g, SaturatedFat 4 g, Sodium 86.3 mg, Sugar 0.1 g

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