Gule Aerter Yellow Pea Soup Recipes
CANADIAN YELLOW SPLIT PEA SOUP WITH HAM
Creamy yellow pea soup studded with bits of ham, carrots, celery, and thyme. There is nothing like this one on a cold day! I am a Canadian now living in the US. and cannot get Habitant® soup anymore, so I came up with this version. I think it is as good as the real thing, if not better, because it is homemade.
Provided by channyharte
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup
Time 3h50m
Yield 12
Number Of Ingredients 10
Steps:
- Place split peas, ham bone, carrots, onion, celery, thyme, bay leaf, salt, and pepper into a large pot; pour in water. Bring mixture to a boil and skim off any foam with a spoon. Reduce heat; place a lid on the pot slightly ajar to allow some evaporation. Simmer, stirring occasionally, until peas are tender and soup is thick, about 3 hours.
- Remove ham bone from soup; strip meat from ham bone, chop meat, and return it to the pot.
Nutrition Facts : Calories 171.8 calories, Carbohydrate 31.9 g, Fat 0.1 g, Fiber 1.1 g, Protein 11.8 g, Sodium 995.1 mg, Sugar 3.1 g
GULE AERTER (YELLOW PEA SOUP)
Make and share this Gule Aerter (Yellow Pea Soup) recipe from Food.com.
Provided by lazyme
Categories Beans
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Combine all ingredients and simmer for 1 hour.
- Serve.
Nutrition Facts : Calories 1319.9, Fat 63.5, SaturatedFat 20.6, Cholesterol 141.1, Sodium 3547.5, Carbohydrate 116.4, Fiber 31.8, Sugar 19.4, Protein 71.9
GOLDEN YELLOW SPLIT PEA SOUP
You may have seen green split pea soup before, but I love the color the yellow split peas give my version. Turmeric also gives it a golden hue and lends an earthy flavor. For added creaminess, I like to dollop a little smoky sour cream on top.
Provided by Kardea Brown
Categories appetizer
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Heat the oil in a Dutch oven over medium-high heat. Add the onion, garlic, carrots, celery and turmeric and cook until the vegetables are tender, about 5 minutes. Add the peas, vegetable broth, thyme and 1/2 teaspoon each salt and pepper.
- Bring to a boil; cover, reduce the heat to low and simmer until the peas are tender and the soup is thickened, 40 to 45 minutes. Stir in 1 to 2 cups water at the end of cooking if the soup is too thick.
- Meanwhile, stir together the sour cream, paprika and 1/4 teaspoon each salt and pepper. Spoon the soup into serving bowls and top with the sour cream. Garnish with thyme, if desired.
DANISH-STYLE YELLOW SPLIT PEA SOUP
Fill up on this comforting yellow split pea soup, full of vegetables and health-boosting nutrients. Serve with rye bread, mustard and pickle to complete the meal
Provided by Myles Williamson
Categories Dinner, Lunch, Soup, Starter, Supper
Time 8h20m
Number Of Ingredients 14
Steps:
- Drain the peas and bring to the boil in a pan of salted water. Cook for 10 mins, drain, rinse and put in a slow cooker with the remaining ingredients except the dill. Cover and cook on low for 6-8 hrs, or until everything has softened. Remove and discard the thyme.
- Stir, adjusting the soup with 250-300ml boiled water as needed. Season to taste. Sprinkle over the dill and serve with rye bread, mustard and pickle, if you like.
Nutrition Facts : Calories 378 calories, Fat 4 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 57 grams carbohydrates, Sugar 11 grams sugar, Fiber 15 grams fiber, Protein 20 grams protein, Sodium 0.5 milligram of sodium
GULE AETER - DANISH PEA SOUP
Most cultures have a pea/lentil soup and this one is the Danish version. Posted for ZWT 6. The Vienna sausages are optional.
Provided by Coasty
Categories Chowders
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Place all the ingredients into a large pot, bring to the boil and simmer for 1 1/2 hours.
- Remove the hock from the soup and remove the meat from the bone, chop into small pieces and put back into soup.
- Serve.
Nutrition Facts : Calories 1177.1, Fat 64, SaturatedFat 21.2, Cholesterol 112.2, Sodium 2016.5, Carbohydrate 106.2, Fiber 31.8, Sugar 15.3, Protein 47
More about "gule aerter yellow pea soup recipes"
GULE æRTER (SPLIT PEA SOUP) - SKANDIBAKING
2021-03-04 Add celery, carrots, and leeks. Cook for 5-10 minutes, or until the leeks have softened. Add thyme, then add split peas. Stir, then add your …
From skandibaking.com
Reviews 2Servings 10-12Cuisine Scandinavian, DanishCategory Savory, Recipes
From skandibaking.com
Reviews 2Servings 10-12Cuisine Scandinavian, DanishCategory Savory, Recipes
- Chop vegetables. Celery and carrots should be diced, leeks cut in circles and thoroughly cleaned. Also, make sure to sort through the split peas in case there are any small rocks in there.
- Saute the cubed bacon until most of the fat has been rendered (cooked out). You don't want them completely crispy, but you want them to start getting there.
GULE æRTER (DANISH YELLOW PEA SOUP) MEAT RECIPES
Boil the peas in 1.7 litres unsalted water until tender. Simmer the pork in the ham stock, in a separate pan, with the other vegetables and the bouquet garni . …
From cookipedia.co.uk
Cuisine DanishServings 6Email Rosemary Potter <[email protected]>Total Time 24 hrs 15 mins
From cookipedia.co.uk
Cuisine DanishServings 6Email Rosemary Potter <[email protected]>Total Time 24 hrs 15 mins
ÄRTSOPPA | TRADITIONAL VEGETABLE SOUP FROM SWEDEN
Ärtsoppa is a traditional Swedish yellow pea soup that was originally prepared from fast-growing peas. It was extremely popular among the poor people who used to cook all of the ingredients in the same pot because they didn't have …
From tasteatlas.com
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OLD-FASHIONED PEA SOUP - RICARDO
Drain and set aside. In a bowl of cold water, soak the salt pork for 15 minutes. Drain and set aside. In a large saucepan, brown the onions in the butter. Add the carrots and celery. Continue cooking for 5 minutes, stirring frequently. Add the …
From ricardocuisine.com
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PEA SOUP - WIKIPEDIA
Pea soup is a common dish throughout Germany. It often contains meat such as bacon, sausage or Kassler (cured and smoked pork) depending on regional preferences. Very often, several sausages will accompany a serving of pea …
From en.wikipedia.org
From en.wikipedia.org
YELLOW PEA SOUP (GULE AERTER) - RESHLOK
2016-11-12 The Danish national soup, almost a meal in itself. The meat is often served separately with pickled beetroot, mustard, rye bread and butter, akvavit and lager. Ingredients: Dried yellow peas - 450 gms Salt pork - 900 gms Water - 1300 ml Carrots - 3-4 Leeks - 1-2 Bouquet garni Method: Soak the peas overnight. Next day boil them in three pints of ...
From reshlok.com
Estimated Reading Time 50 secs
From reshlok.com
Estimated Reading Time 50 secs
POLISH YELLOW SPLIT PEA SOUP (GROCHóWKA) - LET'S EAT SMART
2020-05-29 Place the peas in a large pot filled with water and bring to a boil. Add the vegetable stock cube or pot and cook for 20 minutes. Peel, rinse and chop the potatoes, carrot and parsnip. Add to the pot. Add the olive oil to a large frying pan. Add the onions and fry over low-medium heat for 4 minutes or until soft.
From letseatsmart.com
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YELLOW SPLIT PEA SOUP WITH BEET GREENS | VEGAN SOUP RECIPE EASY
2020-04-09 This is one of the major reasons that the lentils don’t get cook in yellow split pea soup. The lentil will soak the water after getting cooked. So, add 2 more cups of water and give a nice stir. Put the flame in high and let the soup simmer. Sprinkle some chopped cilantros and give a …
From rumkisgoldenspoon.com
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A HOT DEFENSE OF HOT SOUP - THE NEW YORK TIMES
1979-01-17 Danish Yellow Pea Soup (Gule Aerter) This soup seems designed to retain an insular heat longer than any other know. With its thick cuts of meat, serves as a complete meal and can take the chill ...
From nytimes.com
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GULE AERTER - TRINITYFARMSINC.COM
(Split Pea Soup) 1 pound yellow split peas. 4 leeks. 3 1/2 quarts water. 2 onions. 3 pounds pork. 3 carrots. 1/4 pound salt pork. 3 sprigs parsley. 1 turnip. 1/2 teaspoon thyme. 1 celery root. 1 pound potatoes . 1 parsnip. Salt. Wash the split peas well, then soak in 1 1/2 quarts cold water for two hours. Bring to a boil in the same water, then cook over low heat 1 1/4 hours or until tender ...
From trinityfarmsinc.com
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LARS OWN WHOLE YELLOW PEAS - GULA ÄRTOR - INGEBRETSEN'S
Lars Own Whole Yellow Peas - Gula Ärtor. Dried whole yellow peas (Gula Ärtor) from Lars' Own. The essential traditional ingredient for Swedish Yellow Pea Soup! 18 oz. (= a generous 2 cups). Try Beatrice Ojakangas' recipe, from her great The Soup & Bread Cookbook ... $6.50. SKU. FD1100. Add to Cart. Skip to the end of the images gallery.
From ingebretsens.com
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WORLD BEST EUROPEAN COOKING RECIPES : GULE AERTER (YELLOW PEA …
2 cups yellow split peas ; 1 quart chicken stock ; 1 teaspoon salt ; 1 lb bacon, chopped ; 1 stalk celery, chopped ; 3 medium leeks, chopped ; 3 medium carrots, chopped ; 3 medium potatoes, chopped ; 1 large onion, chopped ; 1 lb canadian bacon, chopped ; 4 ounces vienna sausages, chopped (optional) salt and pepper, to taste ; Recipe
From worldbesteuropeanrecipes.blogspot.com
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VEGAN YELLOW SPLIT PEA SOUP {EASY, FRUGAL} | POWERHUNGRY
2012-11-27 Stir in peas, 6 cups water and salt. Bring to a boil. Reduce heat to medium-low, cover and simmer, stirring occasionally, for 35 to 40 minutes or until peas are very tender. Transfer 1 cup of the soup solids to food processor. Add …
From powerhungry.com
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DANISH PEA SOUP (GULE ÆRTER) - 2014 - YOUTUBE
© Babazzi FilmsScandinavian pea soup is normally cooked with pork – although the meat may sometimes be served on the side – and a typical recipe would also i...
From youtube.com
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GULE æRTER (DANISH YELLOW PEA SOUP) RECIPE
Nov 12, 2019 - This is the national soup of Denmark. Nov 12, 2019 - This is the national soup of Denmark. Nov 12, 2019 - This is the national soup of Denmark. Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures. Log in. Sign up. ...
From pinterest.ca
From pinterest.ca
GULE AERTER YELLOW PEA SOUP RECIPE - WEBETUTORIAL
Gule aerter yellow pea soup is the best recipe for foodies. It will take approx 75 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make gule aerter yellow pea soup at your home.. The ingredients or substance mixture for gule aerter yellow pea soup recipe that are useful to cook such type of recipes are:
From webetutorial.com
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GULE ÆRTER | TRADITIONAL VEGETABLE SOUP FROM DENMARK
It usually consists of green or yellow split peas which are cooked together with various vegetables and seasonings. The dish is often complemented with pork or smoked meat. Traditionally associated with wintertime, it is a staple restaurant dish, along with being a hearty and nutritious home-cooked meal. Denmark.
From tasteatlas.com
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GULE AERTER YELLOW PEA SOUP FOOD- WIKIFOODHUB
2 c yellow split peas: 1 qt chicken stock: 1 tsp salt: 1 lb bacon, chopped: 3 medium leeks, chopped: 3 medium carrots, chopped: 3 medium potatoes, chopped: 1 large onion, chopped: 1 lb canadian bacon, chopped: 4 oz vienna sausages, chopped, optional: salt and pepper, to taste
From wikifoodhub.com
From wikifoodhub.com
QUEBEC-STYLE YELLOW SPLIT PEA SOUP - SEASONS AND SUPPERS
2016-10-25 Trim off and discard skin from ham hocks. In a large soup pot or Dutch oven, melt butter over medium heat. Add carrots, celery and onion. Cook, stirring regularly, until softened, about 10 minutes. Stir in dried split peas, bay leaf ,savory and thyme. Cook, stirring, for about 2 minutes. Stir in chicken broth and water.
From seasonsandsuppers.ca
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GULE AERTER (YELLOW PEA SOUP) RECIPE - FOOD.COM
Jan 30, 2017 - From Classic Scandinavian Cooking by Nika. Posted for ZWT6.
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YELLOW SPLIT PEA AND BACON SOUP - ERREN'S KITCHEN
2019-03-21 In a large stockpot on medium-high heat, dry fry the bacon until golden brown (you can add a bit of oil if it starts to stick to the bottom of the pan. Add the onions and garlic to the pan and with the garlic until the onions are translucent, 5-10 minutes. Add the carrots, celery. Followed by the stock and split peas.
From errenskitchen.com
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SPLIT PEA SOUP IN DENMARK (GULE æRTER) RECIPE | EAT YOUR BOOKS
Split pea soup in Denmark (Gule ærter) from The Nordic Cookbook (page 142) by Magnus Nilsson. Shopping List; Ingredients; Notes (1) Reviews (0) carrots; leeks; onions; thyme; pork shoulder; parsnips; celeriac; white pepper; yellow split peas; Where’s the full recipe - why can I only see the ingredients? Always check the publication for a full list of ingredients. An Eat Your …
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YELLOW SPLIT PEA SOUP RECIPE - FOOD.COM
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2021-07-05 Thirty minutes before serving, remove the studded onion and the meat. Chop the meat and return to pot. Season the soup with 1 teaspoon dried thyme, 1 teaspoon ground ginger, 1 teaspoon salt, and 1/8 teaspoon pepper. Simmer 15 more minutes. Serve, passing around grainy brown mustard to stir into the soup to taste.
From thespruceeats.com
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FOODCOMBO
QUEBEC-STYLE YELLOW PEA SOUP RECIPE | PBS FOOD
Stir in the broth, pork hock, drained peas, and bay leaf. Bring to a boil. Reduce the heat, partially cover the pot and simmer, stirring every 15 to 20 minutes, until the peas are completely soft ...
From pbs.org
From pbs.org
YELLOW SPLIT PEA SOUP RECIPE - THE RARE WELSH BIT
2018-08-15 Take the pork knuckle out of the soup. Remove fat and bones and cut the remaining meat into small pieces before placing it back into the soup. It’s more of a seasoning than mouthfuls of meat. Give the soup a taste and season with salt and pepper. Serve with a fresh white loaf and butter.
From therarewelshbit.com
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GULE æRTER (SPLIT PEA SOUP) RECIPE!
Mar 4, 2021 - This split pea soup is just comfort in a bowl! Feel free to replace ingredients, add more spices, or customize the recipe as you wish! Mar 4, 2021 - This split pea soup is just comfort in a bowl! Feel free to replace ingredients, add more spices, or customize the recipe as you wish! Pinterest. Today. Explore. When autocomplete results are available use up and …
From pinterest.com
From pinterest.com
HOW TO MAKE TRADITIONAL HOMEMADE DANISH YELLOW SPLIT …
2016-01-03 Danish Yellow Split-Pea Soup Recipe - Gule ÆrterWarm up with a bowl of this traditional Danish winter soup after coming in from the cold. This is a wonderful...
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GULE ÆRTER - EVERYTHING2.COM
Gule Ærter (Split Peas, literally "yellow peas") is a traditional Danish soup. It has lost it's appeal somewhat during recent times, and is mostly eaten by the elders or farmers (most Danish farmers tend to be more traditionalist). The recipe (serves 3-4 people): 250 grams of split peas. water. 1.25 liters of broth from fresh unsalted pork.
From everything2.com
From everything2.com
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1 pund tørrede gule eller grønne ærter (hel, hvis du kan få dem, men delte arbejder også lige så godt) 8 kopper vand; 2 finshakket løg (2 kopper) 1 skrællet helløg bestyret med 2 fedter; 1 stor hakket gulerod (1/2 kop) 1 kødfulde skinkeben- eller 2 til 3 skinkehakker; 1 tsk tørret timian; 1 tsk gul ingefær ; 1 tsk salt; 1/8 tsk peber; 1 tsk kornet brun sennep; Sådan gøres det ...
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YELLOW SPLIT PEA SOUP WITH CRISPY GARLIC RECIPE - FOOD & WINE
Step 1. In a soup pot, heat 2 tablespoons of the olive oil. Add the onion, carrots, celery and a pinch of salt. Cover and cook over moderate heat, stirring occasionally, until the vegetables are ...
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FRENCH CANADIAN YELLOW SPLIT-PEA SOUP - SIMPLE ARTISTIC COOKING
1. In a large soup pot or Dutch oven melt the butter and saute the onion, carrots, and celery until they soften. About 8-10 minutes. 2. Add the chicken broth, water, peas, bay leaves, thyme, and savory. Stir. 3. Add the ham hock and ham and bring all to a boil. 4.
From simpleartisticcooking.com
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VEGETARIAN YELLOW SPLIT PEA SOUP RECIPE - THE SPRUCE EATS
2019-11-22 Steps to Make It. Place the broth, water, onions, celery, carrots, and garlic in a large stockpot over high heat. Bring the mixture to a boil. Add the dried split peas, turn down the heat, and simmer for 35 minutes, or until the vegetables are tender and the peas are very soft. Add salt, cumin, red pepper powder, and black pepper to taste.
From thespruceeats.com
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MøLLERENS GULE æRTER OPSKRIFT - MAGICOFBEAUTYGROUP.COM
2021-11-15 velux fonden kernegruppe møllerens gule ærter opskrift. Posted on November 15, 2021 by November 15, 2021 by
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ÄRTSOPPA—SWEDISH YELLOW PEA SOUP – SWEDISH SPOON
2019-04-26 Pour on enough water to cover the pork and peas. Put the pot on a gentle boil. Stir every now and then to make sure it doesn’t burn. Let it cook for about 45-60 minutes, then remove the pork which should be cooked through. Let the soup cook until the peas are soft, generally an additional 1.5-2 hours.
From swedishspoon.com
From swedishspoon.com
QUEBEC-STYLE YELLOW PEA SOUP RECIPE - PBS FOOD
2016-03-14 Stir in the broth, pork hock, drained peas, and bay leaf. Bring to a boil. Reduce the heat, partially cover the pot and simmer, stirring every 15 to 20 minutes, until the peas are completely soft ...
From pbs.org
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