Halloumi Fries Recipes

HALLOUMI FRIES

Halloumi fries image

Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping

Provided by Sophie Godwin - Cookery writer

Time 20m

Number Of Ingredients 8

Ingredients

170g pot Greek yogurt
1 lemon, zested, then cut into wedges for squeezing
1 tbsp rose harissa
3 tbsp za'atar, plus extra for sprinkling
75g plain flour
2 x 250g blocks halloumi, cut into fries
oil, for frying
handful mint, leaves torn

Steps:

Mix the yogurt with the lemon zest and some seasoning, then swirl through the harissa so that you have pockets of hot and cool in the dip.
On a plate, stir the za'atar into the flour, then roll the halloumi in the mixture so that it's evenly coated. Heat the oil in a shallow, heavy-bottomed pan or casserole dish until 180C on a cooking thermometer, or a piece of bread browns in 20 secs. Working in batches, carefully lower the halloumi into the oil and cook for 2 mins until crisp and golden, then drain on kitchen paper.
Sprinkle over the mint and za'atar, and serve with the lemon wedges and the spicy yogurt for dipping.

Nutrition Facts : Calories 406 calories, Fat 29 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 23 grams protein, Sodium 2.7 milligram of sodium

HALLOUMI FRIES WITH BEET CHUTNEY

Halloumi Fries with Beet Chutney image

Provided by Aarti Sequeira

Time 1h15m

Yield 6 to 8 servings

Number Of Ingredients 13

Ingredients

1 tablespoon avocado or other neutral oil
1 dried red chile
1/2 teaspoon cumin seeds
1/2 teaspoon fennel seeds
1/2 teaspoon ground turmeric
2 medium beets, peeled and cut into 1/2-inch cubes (about 2 1/2 cups)
2 tablespoons brown sugar
1 tablespoon tamarind paste (or lemon juice)
1 teaspoon kosher salt, plus more as needed, optional
1/4 cup plus 2 tablespoons olive oil
Two 8-ounce blocks halloumi, drained and cut into "steak fries"
Freshly torn mint leaves, for garnish
1/2 cup pomegranate seeds

Steps:

Turn the heat under a stovetop pressure cooker to medium-high and add the avocado oil. When the oil starts to shimmer, add the dried red chile. Cook, stirring, until deepened in color and puffed up, a few seconds. Add the cumin and fennel seeds and the turmeric and cook until deepened in color and flavor, about 30 seconds.
Add the beets and stir to coat. Add the brown sugar, tamarind paste, salt, if using, and 3/4 cup water. Stir well. Secure the pressure cooker lid and bring to high pressure over medium-high heat. Once at a high pressure, cook for 13 minutes. Turn off the heat and carefully release the pressure using the quick-release valve, then remove the lid. Pour the contents into a blender along with 1/4 cup olive oil and process until smooth. Taste and adjust the seasoning until you like it.
Meanwhile, add the remaining 2 tablespoons olive oil to a nonstick skillet over medium-low to medium heat. Pat the halloumi well with paper towels until it's dry. Place the halloumi in the skillet and cook on each side until golden brown, about 2 minutes per side. Remove to a paper towel-lined plate.
Spoon the beet chutney into a small side dish. Add the fries to a platter, then sprinkle with mint and pomegranate seeds. Serve immediately.

More about "halloumi fries recipes"

HALLOUMI FRIES {CRISPY & OVEN BAKED} - FEELGOODFOODIE

2020-03-24 To make the halloumi fries, just set up a dredging station of flour, egg wash and panko bread crumbs. Next, cut the halloumi cheese block into long …
From feelgoodfoodie.net
Ratings 314
Category Appetizer
Cuisine Mediterranean
Total Time 30 mins

Place the flour in one small bowl, the eggs in another bowl and the panko breadcrumbs in a third bowl.
Dredge the halloumi sticks in the flour, shake off excess, then into the eggs, and finally into the panko breadcrumbs
Place the halloumi sticks on the prepared baking sheet and bake until the panko breadcrumbs become golden, about 20-25 minutes.

See details

HALLOUMI FRIES RECIPE - OLIVEMAGAZINE

2017-08-30 Method. STEP 1. Heat a shallow pool of oil in a large frying pan. Thoroughly pat the halloumi dry before adding to the pan and cook, turning until golden brown on all sides. STEP 2.
From olivemagazine.com

See details

HALLOUMI FRIES RECIPE | CHEESE RECIPES | TESCO REAL FOOD

In a bowl, mix the flour and paprika, then use to lightly coat the halloumi. Add the oil to a wide, deep, heavy-based pan, so that it fills to a depth of about 1 1/2cm, and heat until sizzling. Add a few pieces of halloumi at a time and fry for 1-2 mins, …
From realfood.tesco.com

See details

HALLOUMI FRIES RECIPE | RACHAEL RAY IN SEASON

1 cup canola oil Lemon wedges, for serving Directions Instructions Checklist Step 1 In small bowl, stir yogurt, harissa, and honey; season dip. Using paper towels, pat halloumi dry. In large skillet, heat oil over medium. Fry halloumi, turning once, …
From rachaelraymag.com

See details

OVEN BAKED HALLOUMI FRIES RECIPE - SKINT CHEF

2020-12-21 Cut the halloumi into sticks. In a bowl, place the flour, paprika, chilli flakes, salt and pepper and add the halloumi chips and fully coat in the seasoning. In an ovenproof dish heat the oil in the oven and then add the chips, cooking for …
From skintchef.co.uk

See details

SPICY HALLOUMI FRIES - DIVALICIOUS RECIPES

2018-03-01 Cut the Halloumi cheese in half lengthwise (down the middle, some cheeses will have a natural crease). Cut each slice into four strips (or more if you want the fries thinner). Dip each Halloumi strip into the spiced flour and ensure …
From divaliciousrecipes.com

See details

HALLOUMI FRIES RECIPE - BBC FOOD

20g/¾oz pomegranate seeds Method Preheat the oven to 170C/150C Fan/Gas 3½. Pat the cheese dry with a clean teatowel or kitchen paper. Put the …
From bbc.co.uk
Cuisine Turkish And Middle Eastern
Category Side Dishes
Servings 8

See details

HALLOUMI FRIES RECIPE - TASTING TABLE

2022-03-02 Cut the halloumi into rectangular strips. Mix the flour with the garlic powder in a shallow dish or bowl. Beat the eggs in another dish or bowl, and fill a third bowl with the breadcrumbs. Dredge...
From tastingtable.com
Ratings 21
Category Appetizer, Snack
Author Ting Dalton
Calories 381 per serving

See details

AIR FRYER HALLOUMI FRIES - I HEART VEGETABLES

2021-12-16 Instructions. Preheat the air fryer to 390 degrees. Spray the fryer basket with non-stick spray. Dip each halloumi slice into the flour until lightly coated. Whisk the egg in a shallow bowl, then dip each halloumi piece into the egg. Let the excess egg run off.
From iheartvegetables.com

See details

KETO HALLOUMI FRIES (CRISPY AND LOW-CARB) - KETO DIET YUM

2021-02-01 Instructions. In a small mixing bowl combine the flour with the paprika. Coat the Halloumi sticks evenly with the mixture. Heat the sunflower oil in a wide pan and fry the sticks for 2-3 minutes, until golden brown and evenly cooked. Transfer on a plate lined with paper towels to absorb the excess oil and sprinkle with salt.
From ketodietyum.com

See details

EASY AIR FRYER HALLOUMI FRIES - HINT OF HEALTHY

2020-03-21 Slice the halloumi into thick fries. Crack an egg into a bowl, and whisk until it's combined. In another bowl, add the breadcrumbs. Use a fork to dip each halloumi stick individually into the whisked egg, then into the breadcrumbs. The cheese should be coated with the breading on all sides. Repeat with each fry.
From hintofhealthy.com

See details

CRISPY HALLOUMI FRIES - THE TOASTED PINE NUT

2021-11-29 Coat the Halloumi Fries Add the halloumi fries to the bowl and coat them in the batter mixture, flipping them to cover both sides. You may need to do this in batches. Fry them! Place the fries into the hot oil and cook until golden brown, about 3 minutes, then use tongs to flip to cook the other side.
From thetoastedpinenut.com

See details

17 WAYS TO COOK HALLOUMI | EASY HALLOUMI RECIPES

2021-04-08 How to Grill Halloumi: Pre-heat the grill to get the grates hot. Give the cheese just enough time to develop dark beauty marks — 1 or 2 minutes per side. To flip, slide a thin metal spatula under the cheese to loosen the grill's grip.
From allrecipes.com

See details

SOUTHERN FRIED HALLOUMI FRIES | SOMETHING ABOUT SANDWICHES

2021-04-28 Typically to make halloumi fries you’d just slice up halloumi and either pan fry it or deep/shallow fry it. Some recipes lightly dredge it in flour for a little extra crispiness, but that’s usually where it ends. For me these options leave the fries a little lacklustre.
From somethingaboutsandwiches.com

See details

HALLOUMI FRIES ARE 1-INGREDIENT CHEESE STICKS THAT DELIVER THE ...

2022-02-02 As your oil is heating, slice one 8-ounce package Halloumi in half, like a burger bun, so that you have two thinner slabs. Cut each half into …
From bonappetit.com

See details

HALLOUMI FRIES - DIMITRAS DISHES

Instructions. Cut the halloumi cheese into about 12 sticks. Roll them in the semolina flour. Heat the oil in a skillet over medium heat. Fry the halloumi cheese until golden all around. About 3-4 minutes. Drain the fries on a plate lined with paper towels. Sprinkle with lots of sumac. Serve the fries drizzled with some honey and sriracha sauce ...
From dimitrasdishes.com

See details

HALLOUMI FRIES RECIPES - 101 DIETRECIPES

2022-02-08 4. Heat the oil in a wok or deep frying pan on medium-high heat. 5. Cook the halloumi fries in batches of 6 to 8 for about 1 minute or until golden brown on one side, then turn over and cook the other side for another minute. Remove with a slotted spoon onto paper towel-lined plates to drain them of excess oil. 6.
From 101dietrecipes.com

See details

HALLOUMI FRIES, MY QUICK & EASY RECIPE - BIFFEN'S KITCHEN

2019-11-29 Add the oil to a deep, heavy-based pan, so that it fills to a depth of about 2cm, and heat until sizzling. You can tell if it's hot enough by carefully dipping a piece of halloumi in. 3. Fry a few sticks (5/6) at a time for 1-2 mins or until golden and crispy all over. Transfer to a piece of kitchen paper and repeat with the remaining halloumi. 4.
From biffenskitchen.com

See details

20 HALLOUMI CHEESE RECIPES WE LOVE - INSANELY GOOD

2021-08-24 While the sauce cooks, make the pasta, fry the halloumi, and toast the walnuts (optional). Once everything is hot, just toss it all together and serve. Balsamic vinegar will give this dish a kick of flavor, or you could also drizzle a bit of pesto on top, too. 10. Potato, Courgette & Halloumi Hash with Tomato Sauce
From insanelygoodrecipes.com

See details

HALLOUMI FRIES RECIPE - LOVEFOOD.COM

Combine the flour and paprika and toss the halloumi in it to coat. Fry in batches for a couple of minutes until golden. Drain on kitchen paper, serve onto plates and sprinkle with the sumac. Toss the baked pitta into the fattoush and finish by scattering over the pomegranate seeds and drizzling with the pomegranate molasses and natural yogurt.
From lovefood.com

See details

HALLOUMI FRIES - COOK IT REAL GOOD

2021-03-08 Heat oil in a frying pan on medium heat, then carefully add half the fries to the pan and fry for a few minutes each side until golden brown and crispy. Remove from the pan and place on a plate lined with paper towel. Repeat the process with the remaining fries. Serve immediately as is, or with a sweet chilli dipping sauce.
From cookitrealgood.com

See details

3-MINUTE FRIED HALLOUMI CHEESE RECIPE - THE SPRUCE EATS

2022-01-03 Gather the ingredients. Heat a nonstick frying pan over high heat. The Spruce / Julia Estrada. Dry the halloumi cheese slices by blotting them with a paper towel. Place the slices on a plate and brush both sides lightly with the olive oil to coat each thoroughly. The Spruce / …
From thespruceeats.com

See details

EASY HALLOUMI FRIES RECIPE | STEP BY STEP PICTURE RECIPE - KITCHEN …

2022-02-03 Firstly, fill your frying pan to about 1″ high with oil and heat over a medium heat. Next, open your packet of halloumi, rinse it under cold water and dry off with a paper towel. Then cut into chunky fries using a sharp knife. (About 12-14.) Tip the flour onto a plate and roll each of the fries in it to coat. Now check if the oil is hot ...
From kitchenmason.com

See details

JOE WICKS' HALLOUMI FRIES | SNACK RECIPES | GOODTOKNOW

2021-04-01 Method. To make this Joe Wicks recipe preheat your oven to 180°C (fan 160°C/gas mark 4). Spoon the coconut oil onto a baking tray and slide the tray into the oven to heat for 5 minutes while you crumb your halloumi. Crack the eggs into a bowl and give them a whisk. Tip the flour and breadcrumbs into separate bowls and mix the nigella seeds ...
From goodto.com

See details

EASY FRIED HALLOUMI RECIPE WITH WARMED HONEY

2021-08-27 Pat Dry and Slice the halloumi brick into ½-wide sticks Fry. Heat a little olive oil in a pan and arrange the halloumi sticks in one single layer. Cook on each side for 1 to 2 minute over medium-high heat, managing the heat down as needed, until all sides have crisped and turned a nice golden brown. Garnish and Serve immediately!
From themediterraneandish.com

See details

HALLOUMI FRIES RECIPE - LIANA'S KITCHEN

If you are frying the halloumi fries, use a wide and deep-sided heavy-based pan to heat up the oil. Sunflower oil is a good option, fill the pan up to about 2cm in depth. Once the oil is sizzling hot add a few halloumi sticks at a time, using the tongs to put them in and move them about. Repeat with the remaining halloumi until they are all ...
From lianaskitchen.co.uk

See details

HALLOUMI FRIES | SILK ROAD RECIPES

2022-02-07 HOW TO MAKE HALLOUMI FRIES 1. Slice the Cheese. Create 16 long, thin strips, each resembling a thick French fry. 2. Coat the Fries. Combine the flour and paprika, mixing well with a whisk. Take your slices and roll them in the mixture, making sure to coat each side evenly and thoroughly. 3. Heat the Oil.
From silkroadrecipes.com

See details

HALLOUMI FRIES RECIPE - LOSTMEALS.ORG

In the air fryer, you may produce halloumi fries. Cook halloumi in an air fryer basket in a single layer at 355°F for around 10 minutes. If halloumi fries are diced and put to a salad, they may be eaten cold. Dip floured halloumi in egg wash and breadcrumbs for additional crunch. Squeeze fresh lemon juice on top of the fries before serving for ...
From lostmeals.org

See details

THE BEST CRISPY HALLOUMI FRIES (+ AIR FRYER OPTION)

2022-03-30 Step 1: Cut the halloumi into fry shapes. Spray with a little oil. Step 2: Cook in your air fryer basket for around 5-7 minutes on each side. Each air fryer cooks a little differently, but the fries are ready when they are a medium to deep golden brown and crispy on the outside. Yum!
From scrummylane.com

See details

HALLOUMI FRIES • TWO PURPLE FIGS

2021-10-20 Drop the halloumi fries into the flour bowl. Shake well or use a fork to coat each halloumi fries with flour. In a skillet over medium heat, add the olive oil. Once the oil is hot, add in the halloumi fries. Allow to bubble and fry for 3 minutes before flipping. Once golden and crispy, remove the fries from the oil. drain the fries on paper towels.
From twopurplefigs.com

See details

BAKED HALLOUMI FRIES - CHEZ LE RêVE FRANçAIS

2020-02-19 Cut the halloumi into 5 slices lengthways, then cut each slice into 3, giving 18 fries. Lay the fries on kitchen paper and cover with another piece to mop up excess moisture. Put the egg, flour into separate shallow pots. Preheat the oven to 190 C and prepare an oven tray. Dip the pieces into flour then egg then panko and place on the baking tray.
From chezlerevefrancais.com

See details

HALLOUMI "FRIES" WITH HOT HONEY DIP RECIPE - CLEAN EATING

Preparation. Preheat oven to 425°F and line a rimmed baking sheet with parchment paper. In a small saucepan on medium-low, combine honey, red chile and jalapeño. Cook, stirring occasionally, until honey just begins to bubble around the edges, 30 to 45 seconds. Transfer mixture to a heat-proof serving bowl and set aside.
From cleaneatingmag.com

See details

HALLOUMI FRIES RECIPE WITH PANKO CRUMBS - WILL STUDD

Method. (1) Cut Aphrodite halloumi into thick strips. (2) Place the flour on one plate, the beaten eggs in a bowl and the panko flakes in a third bowl. Set up a baking paper tray after that. (3) Crumb your halloumi sticks by dipping one into the flour, followed by eggs and then the panko flakes and lay on the baking paper.
From willstudd.com

See details

ZA’ATARED HALLOUMI CHIPS - SAUCY DRESSINGS

Ingredients. 250g/9 oz halloumi; 90g/¾ cup flour; 1 tbsp za’atar; vegetable oil for frying . Optional extras: lemon or lime wedges; yoghurt dip – try: garlic and lime; lemon thyme; minty yoghurt; yoghurt tahini sauce; or mint and beetroot powder
From saucydressings.com

See details

BAKED HALLOUMI FRIES - CHEF ABBIE GELLMAN MS, RD, CDN

2021-10-05 Preheat oven to 425 degrees. Line a baking sheet with foil or parchment paper. In a bowl, mix together onion powder, garlic powder, and pepper. Add the halloumi to the mixture and toss together. Place halloumi on the prepared baking sheet in …
From chefabbiegellman.com

See details

EASY HALLOUMI RECIPES - OLIVEMAGAZINE

2021-06-23 Halloumi is also great baked – add slices to an ovenproof dish and drizzle with olive oil and herbs or spices. It’ll need about 10-15 minutes in a 200C/fan 180C/gas 6 oven. The halloumi soaks up the flavours whilst baking so it’s an easy way to add extra welly to your dishes.
From olivemagazine.com

See details

HALLOUMI FRIES - CHEF TARIQ | MIDDLE EASTERN RECIPES

2019-04-27 Cut halloumi cheese into 'fries'. Chop cilantro, mix with yogurt and salt. Set aside. Pour cut halloumi pieces into the flour mixture, and coat generously. Let sit for a few minutes. Mix through the flour again to coat again. Heat oil for frying. Place halloumi in heated oil and fry until crisp and brown.
From cheftariq.com

See details

HALLOUMI FRIES - MADELEINE SHAW

Preheat your oven to 190 C. Mix the flour and oregano together in a bowl. Cut the halloumi into fingers. add you halloumi to the flour mix and coat. Rub half the oil over the bottom of the tray. The rest drizzle over halloumi. Bake for 10 mins untill golden.
From madeleineshaw.com

See details

AIR FRYER HALLOUMI - CARMY - EASY HEALTHY-ISH RECIPES

2022-05-14 Air Fryer Halloumi. Posted: May 14, 2022 Last Modified: May 14, 2022 by Carmy · This post may contain affiliate links. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
From carmyy.com

See details

HALLOUMI FRIES RECIPE - ALDI

Cut halloumi lengthways into 5 slices, then cut each slice into 4 “fries”. Set aside. Mix together plain flour, cumin and paprika. Toss the halloumi fries in the flour mixture, making sure they are coated completely. Heat oil in fry pan. Fry the halloumi in batches for 2-3 minutes until golden brown and crispy.
From aldi.com.au

See details

HALLOUMI FRIES | VEGETARIAN & GLUTEN-FREE | DELICIOUS EVERYDAY

2021-05-11 How to Make Halloumi Fries. Preheat your oven and grease your baking dish. Dice up your cheese into even pieces. (I did 30 pieces.) Add coconut flour and paprika to a bowl. Mix and set aside. Fill one bowl with eggwash and one with almond flour. Coat cheese in coconut flour, dip in egg mixture, then almond flour.
From deliciouseveryday.com

See details

HALLOUMI FRIES - PINCH OF NOM

Halloumi Fries. 5M INS. 15M INS. 132KCAL. Sometimes, for a movie night or a late-night hunger crusher, you just need something quick and simple that can be thrown together in minutes. Halloumi is a great treat every now and again and holds together well for baking, without creating a melted cheese mess!
From pinchofnom.com

See details

LIFE-CHANGING FRIED HALLOUMI BITES - SCRUMMY LANE

2018-09-16 Cut the halloumi cheese into cubes about 1 inch square (exact size doesn’t matter though). Spread the flour out on a plate and roll the halloumi cubes in it while they’re still wet. Heat up the oil in a medium saucepan until the end of the halloumi sizzles when dipped into it. Then, carefully lower the halloumi bites into the oil.
From scrummylane.com

See details

EASY BAKED HALLOUMI FRIES - FUSS FREE FLAVOURS

2022-01-13 There may be some variation in the size of the fries. Step Three – Put a little mayonnaise in a shallow bowl or spread it out on a plate. Coat the halloumi batons by rolling them in the mayonnaise, a few at a time. Alternatively, lay them out on a board and use a pastry brush to coat them in the mayonnaise.
From fussfreeflavours.com

See details