Halloween Brownies Graveyard Tombstone Brownies Recipes

HALLOWEEN BROWNIES (GRAVEYARD TOMBSTONE BROWNIES)

Halloween Brownies (Graveyard Tombstone Brownies) image

Let the kids celebrate Halloween with these fun and spooky Halloween Graveyard Tombstone Brownies. All you need to get started is a box of brownie mix.

Provided by Ali Randall

Categories Dessert

Time 35m

Number Of Ingredients 7

Ingredients

1 box of brownie mix
1 tub chocolate frosting
Oreo cookies
Tombstones, use Peeps, Pepperidge Farm Milano cookies or graham crackers
Chocolate gel icing
Mini marshmallows
Yogurt covered pretzels

Steps:

Line a 9 x 13" baking pan with parchment paper to make removal easy. Follow the instructions according to the box brownie mix. Allow the baked brownies to cool before decorating.
Frost the top of the brownies. Add the tombstones and crumbled Oreo cookies to create fresh graves in front of each tombstone. Cut three pretzels in half and use the top portion of the pretzel to create a skeletal rib cage in front of each tombstone. Use the remaining pieces for the arms and legs. Pop in a mini marshmallow for the skull. Just get creative.

"SPOOKY GRAVEYARD" BROWNIES

Even the youngest goblins can help bake and decorate these delicious brownies. The only trick is these brownies make excellent Halloween treats.

Provided by Betty Crocker Kitchens

Categories Dessert

Time 58m

Yield 24

Number Of Ingredients 7

Ingredients

1 package Betty Crocker™ Supreme walnut or chocolate chunk brownie mix
3 tablespoons water
1/2 cup vegetable oil
2 eggs
1 cup granola, (without dried fruit)
5 finger-shaped vanilla sandwich cookies
Candy pumpkins, gumdrop "cats" or other assorted Halloween candies

Steps:

Heat oven to 350°F. Line 13x9-inch rectangular pan with aluminum foil, leaving edge of foil above rim of pan; grease bottom only of foil.
Stir brownie mix, water, oil and eggs in medium bowl, using spoon, until well blended. Spread in pan. Sprinkle granola over brownies, breaking up any large pieces.
Bake 24 to 28 minues or until toothpick inserted 2 inches from side of pan comes or almost clean.
Immediately after removing brownies from oven, randomly press cookies halfway into brownies to look like gravestones. Cool completely.
Lift out foil and uncut brownies for easier decorating. Carefully remove foil. Arrange candies on top to complete "graveyard" scene. For 24 brownies, cut into 6 rows by 4 rows. Store tightly covered.

Nutrition Facts : Calories 290, Carbohydrate 34 g, Cholesterol 40 mg, Fat 3, Fiber 2 g, Protein 4 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 25 mg

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