SPICY CHIPOTLE TURKEY BURGERS
With a chipotle chile pepper, mozzarella cheese and other seasonings, you will absolutely love this spicy, yet flavorful, burger!
Provided by mbaucum
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 4
Number Of Ingredients 10
Steps:
- Preheat an outdoor grill for medium-high heat, and lightly oil grate. Place the ground turkey, onion, cilantro, chipotle chile pepper, garlic powder, onion powder, seasoned salt, and black pepper in a mixing bowl; mix well. Form into 4 patties.
- Cook the hamburgers on the preheated grill until the turkey is no longer pink in the center, about 4 minutes per side. Place the mozzarella slices on the patties 2 minutes before they are ready. Serve on the toasted buns.
Nutrition Facts : Calories 376.2 calories, Carbohydrate 25.8 g, Cholesterol 101.6 mg, Fat 15.3 g, Fiber 1.8 g, Protein 33.3 g, SaturatedFat 5.6 g, Sodium 725.3 mg, Sugar 1.5 g
THE T2: TURKEY CHILI-TOPPED TURKEY CHILI BURGERS WITH RED PEPPER SLAW AND FUNKY FRIES
Provided by Rachael Ray : Food Network
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 22
Steps:
- Preheat oven to the temperature listed on the sack of fries.
- Preheat a medium nonstick skillet over medium-high heat. Combine chili powder, cumin and grill seasoning in a small bowl. Add a tablespoon of vegetable oil, 1 turn of the pan, to a skillet and half of the turkey. Break up the turkey with the back of a wooded spoon. Season the turkey with half of the spice mixture. Break up and brown turkey a couple of minutes, then add half of the finely chopped onion and cook another couple of minutes. When onions are translucent, add Worcestershire sauce and tomato sauce, adjust seasonings and simmer the chili sauce over low heat until ready to serve.
- While chili sauce is working, make the burgers. Place the remaining turkey in a bowl and add the remaining spice mixture, half of the remaining chopped onions, the 1/4 red bell pepper that's chopped, 2 cloves of chopped garlic and about a tablespoon of hot sauce. Combine the chili burger mixture and incorporate the diced cheese. Form 4 (1-inch thick) patties. Heat a large nonstick skillet over medium-high heat. Add a tablespoon of vegetable oil, 1 turn of the pan, then the burgers. Cook the burgers 6 minutes on each side.
- When you place the burgers in the pan, the timing is right to add the fries to the preheated oven.
- While everything is moving forward, throw together the slaw salad. In the bottom of a medium bowl, combine 1 tablespoon hot sauce ¿ just eyeball it, with about 3 tablespoons vinegar, 1 tablespoon sugar and 1 teaspoon salt. Add the red pepper strips, red onion and red cabbage to the bowl and toss to combine. Add some pepper, to taste.
- Chop the last 2 cloves of garlic. Add about a teaspoon of salt to garlic and using the flat of your knife blade, mash the garlic and salt into paste. Place the paste in a small bowl with 3 tablespoons butter, cut into chunks. Melt the butter and paste together on high in the microwave 20 seconds or so. Remove the fries from the oven and toss with melted butter and lots of parsley and adjust seasoning to your taste.
- Separate burger rolls. Pile chili-cheese burgers on the bun bottoms. Top with scoops of chili sauce and a spoonful of the remaining finely chopped raw onions. Set bun tops in place and serve the burgers with piles of red pepper slaw and funky fries.
TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE
Categories Sandwich Onion Poultry Tomato turkey Backyard BBQ Dinner Lunch Mayonnaise Arugula Hot Pepper Fall Tailgating Grill/Barbecue Party Capers Bon Appétit Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 11
Steps:
- Whisk first 6 ingredients in small bowl. Season with salt and pepper. (Sauce can be made 2 days ahead. Cover and chill.)
- Prepare barbecue (medium heat). Form ground turkey into four 1/2-inch-thick patties. Sprinkle with salt and pepper. Grill burgers until cooked through, about 5 minutes per side. Grill buns until just toasted. Spread 1 tablespoon sauce on bottom half of each bun. Top each with 1 burger, then 1 more tablespoon sauce. Top each with 1 onion slice, 2 tomato slices, then 1/2 bunch arugula. Cover with bun tops. Serve, passing remaining chipotle tartar sauce separately.
- *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.
TEX-MEX TURKEY BURGERS WITH CHIPOTLE MAYO
Ground turkey has it rough in the reputation department. It's notoriously dry and flavorless, especially in burger form, and it's usually only preferred to beef when healthiness is a factor. But not for long! We can finally take back the bad rap of crumbly turkey burgers everywhere with these moist and juicy Tex-Mex-inspired patties, all thanks to a humble can of creamed corn. On the flavor front, we've got spices, herbs, veggies, cheese, and a chipotle mayo, so there's no chance this formerly blank canvas is going to be a bland burger.
Provided by Kelly Senyei
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 17
Steps:
- Make the mayo: In a large bowl, whisk together the mayonnaise, adobo sauce, lime juice, and salt. Cover and refrigerate for up to 2 days.
- Make the burgers: In a large bowl, combine the ground turkey, creamed corn, breadcrumbs, egg, onion, cilantro, cumin, salt, and pepper. Using your hands, mix together the ingredients just until combined. Shape the mixture into four patties.
- Heat a large skillet over medium heat, then coat the skillet with cooking spray. Add the patties and cook for 5 minutes on one side, then flip them and cook until they are no longer pink and have reached an internal temperature of 165 degrees F, an additional 10 minutes. Top each burger with a slice of cheese.
- Spread a portion of the chipotle mayo on the bottom half of each bun. Top the mayo with a burger, then add lettuce, tomato, avocado, and the top half of the bun and serve.
GRILLED GREEN CHILE TURKEY BURGERS
Our favorite summertime burgers! Green chilies, cilantro, and Jack cheese make these grilled turkey burgers amazing.
Provided by Emmurphy
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil the grate.
- Combine turkey, onion, chilies, cilantro, garlic, jalapeno pepper, cumin, oregano, cinnamon, salt, and pepper in a large bowl; gently mix until combined. Form into four 1/4-pound burgers.
- Cook on the preheated grill until cooked through, about 6 minutes per side. An instant-read thermometer inserted into the center of the burgers should read at least 165 degrees F (74 degrees C).
- Remove from the heat, add Monterey Jack cheese slices, and tent with aluminum foil until cheese is melted, 2 to 3 minutes.
Nutrition Facts : Calories 288.6 calories, Carbohydrate 3.6 g, Cholesterol 109.1 mg, Fat 17.3 g, Fiber 0.9 g, Protein 30.1 g, SaturatedFat 7.6 g, Sodium 585.5 mg, Sugar 1.6 g
TURKEY BURGERS WITH CHIPOTLE TARTAR SAUCE
Make and share this Turkey Burgers With Chipotle Tartar Sauce recipe from Food.com.
Provided by hepcat1
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Whisk first 6 ingredients in small bowl.
- Season with salt and pepper. (Sauce can be made 2 days ahead. Cover and chill.).
- Prepare barbecue (medium heat).
- Form ground turkey into four 1/2-inch-thick patties.
- Sprinkle with salt and pepper.
- Grill burgers until cooked through, about 5 minutes per side.
- Grill buns until just toasted.
- Spread 1 tablespoon sauce on bottom half of each bun.
- Top each with 1 burger, then 1 more tablespoon sauce.
- Top each with 1 onion slice, 2 tomato slices, then 1/2 bunch arugula.
- Cover with bun tops.
- Serve, passing remaining chipotle tartar sauce separately.
Nutrition Facts : Calories 536.9, Fat 32.8, SaturatedFat 6.1, Cholesterol 101.1, Sodium 692.7, Carbohydrate 35.5, Fiber 1.8, Sugar 7.5, Protein 24.9
HAL'S BAR & GRILL TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR
Chipotles give these burgers - from Hal's Bar & Grill in Venice, California - a terrific kick. Servings: Makes 4 servings.
Provided by mell_2
Categories Turkey Breasts
Time 10m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Whisk first 6 ingredients in small bowl. Season with salt and pepper. (Sauce can be made 2 days ahead. Cover and chill.).
- Prepare barbecue (medium heat). Form ground turkey into four 1/2-inch-thick patties. Sprinkle with salt and pepper. Grill burgers until cooked through, about 5 minutes per side. Grill buns until just toasted. Spread 1 tablespoon sauce on bottom half of each bun. Top each with 1 burger, then 1 more tablespoon sauce. Top each with 1 onion slice, 2 tomato slices, then 1/2 bunch arugula. Cover with bun tops. Serve, passing remaining chipotle tartar sauce separately.
- *Chipotle chilies canned in a spicy tomato sauce, sometimes called adobo, are available at Latin American markets, specialty foods stores and some supermarkets.
- Makes 4 servings.
Nutrition Facts : Calories 584.9, Fat 33.8, SaturatedFat 6.3, Cholesterol 101, Sodium 696.7, Carbohydrate 46.4, Fiber 4.8, Sugar 13.7, Protein 26.5
More about "hals bar grill turkey burgers with chipotle chili tartar recipes"
SPICY CHIPOTLE TURKEY BURGERS - HOT ROD'S RECIPES
From hotrodsrecipes.com
TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE RECIPE
From eatturkey.org
SOUTHWEST TURKEY BURGERS WITH CHIPOTLE-LIME AIOLI
From kiwiandcarrot.com
RECIPE: TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE
From recipelink.com
Category SandwichesReply to RecipeFrom Gladys/PR, 07-01-2002
HAL'S TURKEY BURGERS........IF YOU HAVE NEVER HAD THEM IN …
From pinterest.co.uk
TURKEY CHILI BURGER - CARLAHALL.COM
From carlahall.com
RECIPE: SMOKY CHIPOTLE TURKEY BURGERS | HALLADAYS
From halladays.com
CHIPOTLE LIME TURKEY BURGER RECIPE - TWO LAZY GOURMETS
From allwaysdelicious.com
CHIPOTLE AND ROASTED GARLIC TURKEY BURGERS - GRILL MATES
From mccormick.com
CHIPOTLE TURKEY BURGERS - GRILLA GRILLS
From grillagrills.com
TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE RECIPE
From pinterest.co.uk
TURKEY BURGER CHILI FROM HUNGRY GIRL FAST & EASY RECIPE
From hungry-girl.com
CHIPOTLE TURKEY BURGERS - A HINT OF HONEY
From ahintofhoney.com
HAL'S BAR & GRILL TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR
From worldbestburgerrecipe.blogspot.com
GRILLED CHIPOTLE TURKEY BURGERS - GRILLING 24X7
From grilling24x7.com
BEST-EVER GRILLED TURKEY BURGERS - PLAYS WELL WITH BUTTER
From playswellwithbutter.com
TURKEY BURGERS WITH CHIPOTLE-CHILI TARTAR SAUCE - PLAIN.RECIPES
From plain.recipes
CHILI LIME TURKEY BURGERS | TRULOCAL RECIPE
From trulocal.ca
CHIPOTLE CHEDDAR TURKEY BURGERS {EASY RECIPE!} • FIT MITTEN KITCHEN
From fitmittenkitchen.com
TURKEY BURGERS WITH CHIPOTLE AIOLI RECIPE - THEHUB FROM WALMART …
From ideas.walmart.ca
CLAY'S KITCHEN : BURGER RECIPES - PANIX
From panix.com
BBQ TURKEY BURGERS WITH CHIPOTLE SLAW - RECIPE RUNNER
From reciperunner.com
BBQ CHILI BURGER RECIPE | TRAEGER GRILLS
From traeger.com
TURKEY SLIDERS WITH CHIPOTLE TARTAR SAUCE | TRAEGER GRILLS
From traeger.com
CHIPOTLE BARBECUE TURKEY BURGERS RECIPE — THE MOM 100
From themom100.com
SOUTHWESTERN TURKEY BURGERS WITH CHIPOTLE AIOLI - THE TASTY BITE
From thetastybiteblog.com
"TO DIE FOR" GREEN CHILE TURKEY BURGERS - BUDGET BYTES
From budgetbytes.com
TURKEY-CHEDDAR-CHIPOTLE BURGERS RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
SPICY CHIPOTLE GRILLED TURKEY BURGERS WITH SRIRACHA MAYO SPREAD
From karenmangum.com
CHIPOTLE LIME GRILLED TURKEY BURGER - HEALTHY RECIPES - JORDO'S …
From jordosworld.com
GRILLED TURKEY BURGERS WITH CHIPOTLE SAUCE - CHAR-BROIL
From charbroil.com
SPICY CHIPOTLE TURKEY BURGERS - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
RECIPES/TURKEY-BURGERS-WITH-CHIPOTLE-CHILI-TARTAR-SAUCE …
From github.com
FLAVORFUL & HEALTHY- GRILLED CHILI LIME TURKEY BURGERS
From momsdinner.net
FAVORITE FAMILY MEALS: CHIPOTLE TURKEY BURGERS ... - JACKS AND KATE
From jacksandkate.com
GRILLED TURKEY BURGERS | WWW.HATCHCHILECO.COM
From hatchchileco.com
RECIPE(TRIED): THIS WEEKS WINNERS - GRILLED PORK CHOPS WITH JERK …
From recipelink.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love