Ham And Turkey Sandwich Recipes
PARTY HAM & TURKEY FINGER SANDWICHES RECIPE - (4.5/5)
Provided by KitchenGnome
Number Of Ingredients 10
Steps:
- You will need two 9 x 13 pans. Place the bottoms of 12 rolls in each pan. Place two slices of ham on 12 of the rolls and two slices turkey on 12 of the rolls. Cut the cheese slices into 4 parts and place 2 parts of cheddar on the ham and 2 parts Swiss on the turkey. Put the dinner roll tops on. In a sauce pan, mix butter, Worcestershire sauce, onion powder, garlic powder and poppy seeds. Wait until all butter is melted and then brush the melted mixture over the ham and turkey sandwiches. Cover with foil and let sit in fridge for 1 hour or over night. Preheat oven to 375 and bake for 15 minutes or until cheese is melted. Serve.
HEALTHY AND ZESTY TURKEY HAM SANDWICH
I put this together when I was really craving a really tasty sandwich but couldn't spare the fat grams or calories for a big blowout sandwich.
Provided by Sarah_Jayne
Categories Lunch/Snacks
Time 5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Spread low fat mayonnaise on one slice of bread and the honey mustard on the other slice.
- Put cheese on the mayonnaise slice of bread, top with coleslaw and then ham.
- Chop pickle up into dime sized slices and arrange on top of ham. Then top with alfalfa sprouts and honey mustard slice of bread. Enjoy.
Nutrition Facts : Calories 242.7, Fat 4.9, SaturatedFat 0.8, Cholesterol 2.4, Sodium 1061.1, Carbohydrate 44.4, Fiber 4.3, Sugar 10.6, Protein 7.6
FRENCH-TOASTED HAM, TURKEY AND CHEESE SANDWICH
These are delicious! the following ingredients are for 6 sandwiches. Make certain to use a firm bread like Italian, pumpernickle or rye, the regular soft sliced sandwich bread will not hold up well to this.
Provided by Kittencalrecipezazz
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Spread the inside of each slice of bread with prepared mustard.
- In a shallow dish combine the milk eggs, salt and pepper; whisk to combine thoroughly.
- Make 6 sandwiches layering 1 slice ham, 1 slice turkey and 1 slice cheese (can use more more).
- Lightly brush the outside of the sandwiches with melted butter.
- Melt butter in a skillet over low heat.
- Dip the sandwich/s in the milk/egg mixture, turning to coat each side.
- Brown in the skillet.
ZESTY TURKEY AND HAM SANDWICH
Combine two great lunch meats in our Zesty Turkey and Ham Sandwich. On a French baguette with Italian dressing, this turkey and ham sandwich is delicious!
Provided by My Food and Family
Categories Home
Time 10m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Mix mayo and dressing until blended; spread onto cut side of top half of baguette.
- Fill baguette with remaining ingredients.
Nutrition Facts : Calories 250, Fat 5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 1140 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g
TAILGATE TURKEY & HAM CLUB SUB
This turkey club sub adds bacon, tomatoes and more, making it perfect for tailgates-and any other get-together where meaty sandwiches are welcome!
Provided by My Food and Family
Categories Home
Time 15m
Yield 10 servings
Number Of Ingredients 8
Steps:
- Spread bread with mayo.
- Fill with remaining ingredients.
Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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2020-10-06 Top with another piece of bread, mayonnaise side up, and top it in this order: ham (fold in half, if needed, to fit), one piece of lettuce, two slices of …
From nowcookthis.com
Cuisine AmericanTotal Time 20 minsCategory Dinner, Lunch, SandwichCalories 762 per serving
From nowcookthis.com
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- Lightly toast the bread and let it cool while you prepare the other ingredients. You want the bread to be semi-soft here. If the bread is too crisp and dry, you risk the sandwich falling apart when you bite into it. Allowing the bread to cool off will prevent the lettuce from wilting.
- Cook the bacon according to the package directions by whichever method you prefer; drain on a plate lined with paper towels.
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5/5 (13)Calories 237 per serving
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- Combine mayonnaise and mustard in a small bowl. Spread about 1 teaspoon mayonnaise mixture over 1 side of each of 4 bread slices. Top each slice with 1 turkey slice, 1 ham slice, 1 cheese slice, and 2 tomato slices. Top with remaining bread slices.
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