Ham Artichoke And Potato Gratin Recipes

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HAM AND POTATOES AU GRATIN



Ham and Potatoes Au Gratin image

Make and share this Ham and Potatoes Au Gratin recipe from Food.com.

Provided by Karen From Colorado

Categories     Pork

Time 55m

Yield 2 serving(s)

Number Of Ingredients 9

2 cups sliced, peeled, and cooked potatoes
1 cup fully cooked, diced ham
1 teaspoon minced onion
1/3 cup butter or 1/3 cup margarine
3 teaspoons all-purpose flour
1 1/2 cups milk
1 cup shredded cheddar cheese
3/4 teaspoon salt
1 dash white pepper

Steps:

  • Combine potatoes, ham and onion in a greased 1 qt casserole dish and set aside.
  • Melt butter in a med saucepan over med heat.
  • Stir in flour until smooth.
  • Gradually add milk, stirring constantly until mixture thickens and bubbles.
  • Add cheese, salt and pepper.
  • Stir until cheese melts.
  • Pour over potatoe mixture and stir gently to mix.
  • Bake in a 350 degree oven for 35 to 40 minutes or until bubbly.

HAM AND POTATOES AU GRATIN



Ham and Potatoes Au Gratin image

This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 2 servings.

Number Of Ingredients 10

2 cups sliced peeled potatoes, cooked
1 cup diced cooked ham
1 tablespoon finely chopped onion
1/3 cup butter, cubed
3 tablespoons all-purpose flour
1-1/2 cups milk
1 cup shredded cheddar cheese
3/4 teaspoon salt
Dash white pepper
Minced fresh parsley

Steps:

  • In a greased 1-qt. baking dish, combine potatoes, ham and onion; set aside. , In a saucepan, melt butter over medium heat; stir in flour until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until mixture is thickened and bubbly. Add cheese, salt and pepper; stir until the cheese is melted. Pour over potato mixture and stir gently to mix. , Bake, uncovered, at 350° for 35-40 minutes or until bubbly. Garnish with parsley.

Nutrition Facts : Calories 872 calories, Fat 59g fat (37g saturated fat), Cholesterol 204mg cholesterol, Sodium 2526mg sodium, Carbohydrate 53g carbohydrate (11g sugars, Fiber 3g fiber), Protein 35g protein.

HAM POTATOES AU GRATIN



Ham Potatoes Au Gratin image

This is wonderful, warm main dish. We usually have it with a salad and rolls. Really good warmed over, to!

Provided by Doglover61aka Earnh

Categories     One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 11

1/2 cup chopped green pepper
1/2 cup chopped green onion
4 tablespoons butter
2 tablespoons flour
1 dash pepper
2 cups milk
1 cup sharp cheddar cheese, shredded
1 cup Velveeta cheese
1/2 cup Miracle Whip
6 cups cooked diced potatoes
4 cups diced cooked ham

Steps:

  • Cook onion& green pepper in butter until tender.
  • Stir in flour and pepper.
  • Add milk all at once& bring to a boil, stirring constantly.
  • Reduce heat; add cheeses and Miracle Whip; stir until cheese melts.
  • Combine ham and potatoes with sauce.
  • Bake in 13x9" pan at 350.

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