Ham Cheese Ball Recipes

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HAM BALL



Ham Ball image

This is a great change from the original cheese ball. Very tasty!

Provided by NASCAR24FAN

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cheese Ball Recipes

Time 15m

Yield 8

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, slightly softened
4 slices ham, chopped
4 green onions, chopped
¼ teaspoon seasoned salt, or to taste
1 cup chopped pecans, or more to taste

Steps:

  • Mix cream cheese, ham, green onions, and seasoned salt until evenly mixed; roll into a ball.
  • Spread chopped pecans onto a flat surface. Roll ham ball in chopped pecans to coat.

Nutrition Facts : Calories 315 calories, Carbohydrate 4.5 g, Cholesterol 69.6 mg, Fat 30.6 g, Fiber 1.7 g, Protein 7.9 g, SaturatedFat 13.6 g, Sodium 378.2 mg, Sugar 0.8 g

HAM AND CHEDDAR CHEESE BALL



Ham And Cheddar Cheese Ball image

This Classic Cheese Ball Recipe is a Ham and Cheddar Cheese Ball Recipe. It's made with cream cheese, green onions, ham and is a classic Holiday Cheese Ball. It's perfect for the holidays or any gather, an easy make ahead, no-bake appetizer.

Provided by Jill Baird

Categories     Appetizer

Time 10m

Number Of Ingredients 7

2 Pkg Cream Cheese ((8 oz each))
1 Cup Diced Deli Ham ((can also use leftover holiday ham))
1 Cup Cheddar Cheese ((shredded))
1/2 tsp Garlic Salt
1/2 tsp Onion Powder
1/3 Cup Green Onions ((sliced thinly))
3/4 Cup Chopped Pecans ((toasted))

Steps:

  • Set your cream cheese out for about an hour before you mix this cheese ball together. It is much easier to make this recipe if your cream cheese is soft.
  • Place cream cheese, ham, cheddar cheese, garlic salt, onion powder, green onions in a mixing bowl. (I like to add mine to my kitchen aide and mix with the paddle, It makes this recipe so easy!)
  • Beat together until ingredients are mixed.
  • Using a spatula, shape into a round ball. (You can use your hands if you'd like but the rubber spatula works almost just as well and you don't have to get your hands dirty.)
  • Toast the nuts in a pan on medium heat on the stovetop. Roll in toasted pecans until evenly covered.
  • Cover with plastic wrap until needed. When you're ready to serve it, lay on a platter with your favorite buttery crackers and veggies. Enjoy!

Nutrition Facts : Calories 243 kcal, Carbohydrate 3 g, Protein 8 g, Fat 23 g, SaturatedFat 10 g, Cholesterol 59 mg, Sodium 415 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

HAM CREAM CHEESE BALLS



Ham Cream Cheese Balls image

It seems like I'm always hosting a shower, birthday or other celebration. This spread is fast to fix.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield about 5 dozen.

Number Of Ingredients 6

2 packages (8 ounces each) cream cheese, softened
1 package (2-1/2 ounces) thinly sliced deli ham, finely chopped
3 green onions, finely chopped
2 tablespoons Worcestershire sauce
1 cup finely chopped peanuts
Crackers and raw vegetables

Steps:

  • In a large bowl, combine the cream cheese, ham, onions and Worcestershire sauce. Shape into 3/4-in. balls. Roll in peanuts. Cover and refrigerate until serving. Serve with crackers and vegetables.

Nutrition Facts :

HAM-CHEDDAR CHEESE BALL



Ham-Cheddar Cheese Ball image

With the classic combo of ham and cheese, this spread is a year-round favorite at our house. For football parties, shape the mixture into a football and add strips of Swiss for the laces. -Michele Moore, Mooresville, Indiana

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 4 cups.

Number Of Ingredients 7

1/2 pound thinly sliced deli ham
1/2 medium onion, cut into wedges
2 cups finely shredded cheddar cheese
2 packages (8 ounces each) cream cheese, cubed
1 cup chopped pecans
1 slice Swiss cheese
Assorted crackers

Steps:

  • Place ham and onion in a food processor; pulse until finely chopped. Add cheddar cheese; pulse until blended. Add cream cheese; process until smooth., Shape cheese mixture into a football; press pecans into cheese mixture. Cover and refrigerate at least 1 hour., Cut Swiss cheese into strips; arrange over top for laces. Serve with crackers.

Nutrition Facts : Calories 108 calories, Fat 10g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 162mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.

HAM AND CHEESE BALL



Ham and Cheese Ball image

I've made this a couple of times as an appetizer at family dinners. Everyone liked it and I think it's better than the store-bought variety (and less expensive too).

Provided by PuglyDuckling

Categories     Spreads

Time 10m

Yield 12-14 serving(s)

Number Of Ingredients 5

2 (8 ounce) packages cream cheese, softened
1/2 cup sour cream
2 tablespoons dry onion soup mix
1 cup finely chopped cooked ham
1 cup shredded swiss cheese or 1 cup cheddar cheese

Steps:

  • In bowl beat cream cheese, sour cream and soup mix until smooth.
  • Stir in ham and cheese.
  • Form into a ball.
  • Refrigerate.
  • You may roll in chopped nuts before serving, if desired.
  • Serve with crackers.

VIRGINIA HAM AND CHEESE BALLS



Virginia Ham and Cheese Balls image

Provided by Food Network

Categories     appetizer

Time 10m

Yield 10 to 12 servings as appetizer

Number Of Ingredients 7

8 ounces ground or finely chopped country ham
8 ounces cream cheese, softened
3 dashes hot pepper sauce
3 pinches dry mustard powder
8 ounces unsalted Virginia peanuts, finely chopped
1 maraschino cherry half
Assorted crackers, for serving

Steps:

  • In a large bowl, combine ground ham, cream cheese, hot sauce and mustard until well blended. Roll into a ball and then roll in chopped peanuts. Garnish with cherry on top of ball. Serve on cheeseboard with crackers.

HAM CREAM CHEESE BALL



Ham Cream Cheese Ball image

My mother has used this recipe for every occasion that you can possibly think of. Everyone asks for the recipe and cannot believe that it is that easy. It is also great because you can add or subtract as much ham or onions as you want.

Provided by katie brannon

Categories     Spreads

Time 10m

Yield 1 party size cheeseball, 8-10 serving(s)

Number Of Ingredients 3

2 (8 ounce) packages cream cheese
1 (12 ounce) package thinly sliced ham
2 bunches green onions (or chives, whatever you call them)

Steps:

  • Cut up the ham into small pieces.
  • Cut up the green onions into small pieces as well.
  • Combine the softened cream cheese, the green onions, and the ham into a bowl and mix (smoosh) with your hands.
  • Form into a ball.
  • Refrigerate until ready to serve.
  • Great with Ritz crackers!

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