Ham White Beans Slow Cooker Recipe 475

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WHITE BEANS AND HAM



White Beans and Ham image

Enjoy this easy slow cooker meal that not only tastes amazing, but is also easy on the grocery bill.

Provided by All She Cooks

Categories     Slow Cooker

Time 6h5m

Number Of Ingredients 5

1 lb. white beans (I used Navy, but Great Northern would work just as well)
1-2 ham shanks or ham hocks (shanks are meatier)
1/2 to 1 onion coarsely chopped
salt (1- 1/2 teaspoons)
pepper (1 teaspoon)

Steps:

  • Soak beans overnight. In the morning, drain and rinse the beans and then put them in the crock pot.
  • Toss in ham shanks or hocks and onion, and then cover with 2-3 inches of water. You want to have enough water to cook the beans, and if you like your beans soupy, more water is better.
  • Set the crock pot on high to have this cooked up in 4-6 hours, or low if you want to keep it on all day. The beans have already been soaked, so you definitely don't need to have it on high for the entire day.
  • About an hour before it's ready to serve, go ahead and add the salt and pepper to the beans and ham. Stir it up and let it finish cooking. Enjoy!

Nutrition Facts : ServingSize 1 g, Calories 195 kcal, Carbohydrate 21 g, Protein 20 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 36 mg, Sodium 545 mg, Fiber 5 g, Sugar 1 g, UnsaturatedFat 2 g

SLOW COOKER HAM & WHITE BEANS



Slow Cooker Ham & White Beans image

Slow Cooker Ham & White Beans - our favorite way to use our leftover holiday ham! Only 3 ingredients - ham, onion, and dried great northern beans. Cover with water and cook. Serve with some homemade cornbread. Comfort food at its best! #southern #crockpot #leftoverham #slowcooker #hambone

Provided by Plain Chicken

Categories     Main Course

Time 8h5m

Number Of Ingredients 5

1 lb package dried northern beans
1 ham bone, (hocks, shanks or diced ham (about 1 pound))
2 tsp onion powder
6 cups water
salt and pepper, (to taste)

Steps:

  • Rinse and sort the beans for any pebbles. Add the rinsed beans, onion powder, salt, pepper, and ham to the crockpot. Add water. Cover and cook on low about 8 hours, until beans are tender.
  • Remove ham bone, shanks or hocks and pull off the meat. Add meat to the crockpot and mix. Serve with cornbread.

HAM & WHITE BEANS - SLOW COOKER RECIPE - (4.7/5)



Ham & White Beans - Slow Cooker Recipe - (4.7/5) image

Provided by á-153

Number Of Ingredients 5

1 lb package dried northern beans
ham bone, hocks, shanks or diced ham (about 1 pound)
2 tsp onion powder
6 cups water
salt & pepper to tas

Steps:

  • Rinse and sort the beans for any pebbles. Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot. Add water. Cover and cook on low about 8 hours, until beans are tender. Remove ham bone, shanks or hocks and pull off the meat. Add meat to the crock pot and mix. Serve with cornbread.

SLOW COOKER WHITE BEANS & HAM



Slow Cooker White Beans & Ham image

So you made a full ham for a special occasion and you've got leftovers? Finish them all with this Yummy Crock Pot Ham and White Beans recipe.

Provided by Slow Cooker Society

Categories     Main

Time 8h10m

Yield 5 serves

Number Of Ingredients 5

1 lb package dried northern beans
ham bone, hocks, shanks or diced ham (about 1 pound)
2 tsp onion powder
6 cups water
salt & pepper to taste

Steps:

  • Rinse and sort the beans for any pebbles.
  • Add the the rinsed beans, onion powder, salt, pepper, and ham to the crock pot.
  • Add water.
  • Cover and cook on LOW for about 8 hours, until beans are tender.
  • Remove ham bone, shanks or hocks and pull off the meat.
  • Add meat to the crock pot and mix.
  • Serve with cornbread.

SMOKY WHITE BEANS & HAM



Smoky White Beans & Ham image

I had never made or eaten this dish before meeting my husband here in Kentucky. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! -Christine Duffy, Sturgis, Kentucky

Provided by Taste of Home

Categories     Side Dishes

Time 6h15m

Yield 10 servings.

Number Of Ingredients 9

1 pound dried great northern beans
3 smoked ham hocks (about 1-1/2 pounds)
1 large onion, chopped
3 cans (14-1/2 ounces each) reduced-sodium chicken or beef broth
2 cups water
1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons pepper
Thinly sliced green onions, optional

Steps:

  • Rinse and sort beans; soak according to package directions., Drain and rinse beans, discarding liquid. Transfer beans to a 6-qt. slow cooker. Add ham hocks. Stir in onion, broth, water and seasonings. Cook, covered, on low 6-8 hours or until beans are tender., Remove meat from bones when cool enough to handle; cut ham into small pieces and return to slow cooker. Serve with a slotted spoon. Sprinkle with onions if desired.

Nutrition Facts : Calories 195 calories, Fat 2g fat (0 saturated fat), Cholesterol 8mg cholesterol, Sodium 505mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 10g fiber), Protein 15g protein. Diabetic Exchanges

SLOW COOKER NORTHERN WHITE BEAN



Slow Cooker Northern White Bean image

White beans are cooked in a slow cooker with smoked neck bones, aromatic vegetables, seasonings, and chicken broth. This recipe can be used for cooking most any dried bean in the slow cooker. Adjust liquid when cooking tougher skin beans (such as pinto beans). Add garlic and onion powder to taste, if desired.

Provided by Santilia Lovett

Categories     Side Dish     Beans and Peas

Time 11h15m

Yield 6

Number Of Ingredients 8

1 ½ cups dried great Northern beans, rinsed
2 large smoked neck bones
2 (14 ounce) cans chicken broth
½ teaspoon soul seasoning
½ onion, finely chopped
½ teaspoon white vinegar, or to taste
1 pinch white sugar, or to taste
1 dash hot sauce, or to taste

Steps:

  • Place beans into a large container and cover with several inches of cool water; let stand 8 hours to overnight. Drain and rinse.
  • Place neck bones in a slow cooker and pour chicken broth over the top; stir in soul seasoning.
  • Cook on High until meat is falling off the bones, about 1 hour. Transfer bones and meat to a plate and shred meat from bones; discard bones.
  • Stir beans, onion, vinegar, sugar, and hot sauce into slow cooker; spread shredded meat over beans.
  • Cook on High for 2 to 4 hours (or cook on Low for 4 to 6 hours).

Nutrition Facts : Calories 252.2 calories, Carbohydrate 31.1 g, Cholesterol 34 mg, Fat 4.5 g, Fiber 9.6 g, Protein 21.7 g, SaturatedFat 1.4 g, Sodium 1149.5 mg, Sugar 2.7 g

SLOW COOKER HAM AND BEANS



Slow Cooker Ham and Beans image

Slow cooker Ham and Beans soup! I use my leftover meaty ham bone from Easter just like my mom used too. You'll love the way the ham falls off the bone as you shred it for the soup. Throw in all the ingredients and let it cook all day and then enjoy. Don't forget the chunky bread to dip in the soup.

Provided by charlaro

Categories     Chowders

Time 22h

Yield 14 serving(s)

Number Of Ingredients 7

1 meaty ham bone
1 1/2-2 cups dried navy beans
3 large carrots, Chopped
3 celery & leaves, chopped
2 small white onions, Chopped
5 cups water
salt and pepper

Steps:

  • You will need a large crock pot.
  • Soak navy beans over night or for 12 hours in large bowl. Drain beans and reserve liquid.
  • Place beans in slow cooker.
  • Place Meaty Ham Bone on top of beans.
  • Place vegetables around ham.
  • Using reserved liquid, measure 5 cups of bean water and pour over ham and vegetables.
  • Cover with Lid and slow cook for 8-10 hours. When done, the meat should be falling off the bone and the beans should be soft.
  • Removed bone and meat. Discard bone and shred meat with forks.
  • Place meat back in soup. Remove any excess vegetables you do not want.
  • With large spoon, smash some of the beans against the side of the crock pot. Do this a few times. It makes the soup creamy.
  • Season with salt and pepper to taste.

Nutrition Facts : Calories 86.8, Fat 0.4, SaturatedFat 0.1, Sodium 21.6, Carbohydrate 16.2, Fiber 6.2, Sugar 2.2, Protein 5.3

SLOW COOKER HAM AND BEANS



Slow Cooker Ham and Beans image

This recipe is perfect for those blustery days when you don't really have time to cook, but want a hearty meal for the family. It's a very basic, nutrient-packed meal for all to enjoy!

Provided by Jessica Kimble

Categories     Main Dish Recipes     Pork     Ham     Brown Sugar

Time 20h10m

Yield 8

Number Of Ingredients 9

1 pound dried great Northern beans, soaked overnight
½ pound cooked ham, chopped
½ cup brown sugar
1 tablespoon onion powder
1 tablespoon dried parsley
½ teaspoon garlic salt
½ teaspoon black pepper
¼ teaspoon cayenne pepper
water to cover

Steps:

  • Combine the beans, ham, brown sugar, onion powder, parsley, garlic salt, black pepper, and cayenne pepper in a slow cooker. Pour enough water into the slow cooker to cover the mixture by about 2 inches. Set slow cooker to Low; simmer 12 hours, stirring occasionally.

Nutrition Facts : Calories 318.4 calories, Carbohydrate 49.8 g, Cholesterol 15.9 mg, Fat 5.9 g, Fiber 11.6 g, Protein 17.8 g, SaturatedFat 2.1 g, Sodium 492.5 mg, Sugar 14.9 g

SLOW COOKER HAM AND BEANS



Slow Cooker Ham and Beans image

Make and share this Slow Cooker Ham and Beans recipe from Food.com.

Provided by Mebriella

Categories     One Dish Meal

Time 8h5m

Yield 6 , 6 serving(s)

Number Of Ingredients 8

8 ounces great northern beans
1 cup ham, chunks
3 cups water
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon pepper
1/16 Accent seasoning

Steps:

  • Rinse the beans and remove all the pebbles.
  • Add all the ingredients to the slow cooker.
  • Cook on low for 8 hours.

Nutrition Facts : Calories 72.7, Fat 1.5, SaturatedFat 0.5, Cholesterol 12.1, Sodium 746.1, Carbohydrate 7, Fiber 2.2, Protein 7.8

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