Hamburgerandkdcasserole Recipes

HAMBURGER CASSEROLE

Steps:

• Preheat oven to 250 degrees F (120 degrees C).
• In a large skillet over medium heat, combine the ground beef, onion and celery and saute for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.
• In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, chili, tomatoes, corn, taco sauce, and taco seasoning mix. Mix well and place entire mixture into a 10x15-inch baking dish.
• Bake in the preheated oven until thoroughly heated and bubbling, about 20 minutes.

HAMBURGER AND KD CASSEROLE

Steps:

• cook and drain lean beef (add garlic powder and salt while cooking).
• cook kraft dinner according to package instructions and add cheese pouch.
• stir in sour cream, soup, grated carrots, peas and lean beef.
• put into casserole dish and bake at 350 for 15 minutes.
• top with cheese and bread crumbs and bake another 20 minutes.

HAMBURGER POTATO CASSEROLE

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• In a medium skillet over medium heat, brown the ground beef; drain fat.
• In a medium mixing bowl, combine cream of mushroom soup, onion, milk, salt and pepper to taste.
• Alternately layer the potatoes, soup mixture and meat in a 11x7 inch (2 quart) baking dish. Bake in the preheated oven for 1 to 1 1/2 hours, or until potatoes are tender. Top with Cheddar cheese, and continue baking until cheese is melted.

HAMBURGER CASSEROLE

Steps:

• Brown onions and meat,season with salt pepper and garlic salt.
• Boil the noodles in water for 6 minutes and drain.
• Drain corn.
• Mix all ingredients and turn into a two-quart greased casserole dish.
• Can top with a little more grated cheese.
• Bake 30 minutes at 350 degrees.

HAMBURGER & BISCUIT CASSEROLE

Steps:

• In a heavy skillet brown beef and onion.
• Add corn,soup,and parmesan cheese.
• Simmer for 15 minutes, while cooking macaroni.
• Add macaroni to the meat mixture.
• Season to taste.
• Pour into a greased casserole.
• Top with cheese slices.
• Cut biscuits in half to cover top of mixture.
• Bake at 350° until biscuits are done and browned to your liking.