Healthy Coconut Ginger Sweet Potato Casserole Recipes

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HEALTHY COCONUT GINGER SWEET POTATO CASSEROLE RECIPE



Healthy Coconut Ginger Sweet Potato Casserole Recipe image

This healthy sweet potato casserole recipe has subtle Asian flavors with coconut milk and ginger, but still pairs well with traditional Thanksgiving dishes. And you can even make it ahead!

Provided by Diana Johnson

Categories     Side

Time 2h15m

Number Of Ingredients 8

3-3 1/2 pounds sweet potatoes
1 teaspoon grated ginger
1/4 cup coconut milk
1/2 teaspoon ground cinnamon
1 teaspoon orange zest
1/4 cup orange juice
1/2 cup chopped pecans
3 Tablespoons chopped crystallized ginger

Steps:

  • Preheat oven to 400 degrees. Wrap sweet potatoes in foil and place on a baking sheet. Roast for 80-90 minutes until easily pierced with a fork.
  • Carefully unwrap potatoes then pull off and discard the skins (you may want to wait until they cool a little).
  • Place the roasted sweet potatoes into a large bowl and mash them up, mixing in ginger, coconut milk, cinnamon, orange zest and orange juice.
  • Pour the sweet potato mixture into a casserole dish and top with pecans and crystallized ginger.
  • If serving now, cook in the oven for about 15 minutes, until heated through.
  • If making this ahead, cover with foil and refrigerate, then cook covered for 20 minutes, and uncovered for another 10-20 minutes, until heated through.

Nutrition Facts : Calories 109 calories, Carbohydrate 9.48 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fiber 1.49 grams fiber, Protein 1.12 grams protein, SaturatedFat 1.06 grams saturated fat, ServingSize 12 Servings, Sodium 156.29 grams sodium, Sugar 3.18 grams sugar

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