Healthy Fudgy Brownies Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FUDGY BROWNIES I



Fudgy Brownies I image

A chewy, fudgy, brownie that is easy to make. This is great because it uses things that you may already have on hand.

Provided by Trish

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 55m

Yield 24

Number Of Ingredients 10

¾ cup unsweetened cocoa powder
½ teaspoon baking soda
⅓ cup vegetable oil
½ cup boiling water
2 cups white sugar
2 eggs
⅓ cup vegetable oil
1 ⅓ cups all-purpose flour
1 teaspoon vanilla extract
¼ teaspoon salt

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
  • In a large bowl, stir together the cocoa and baking soda. Add 1/3 cup vegetable oil and boiling water. Mix until well blended and thickened. Stir in the sugar, eggs, and remaining 1/3 cup oil. Finally, add the flour, vanilla and salt; mix just until all of the flour is absorbed. Spread evenly into the prepared pan.
  • Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the cake comes out clean. Allow to cool before cutting into squares.

Nutrition Facts : Calories 156.4 calories, Carbohydrate 23.5 g, Cholesterol 15.5 mg, Fat 7 g, Fiber 1.1 g, Protein 1.8 g, SaturatedFat 1.1 g, Sodium 57 mg, Sugar 16.8 g

HEALTHY FUDGY BROWNIES



Healthy Fudgy Brownies image

With wheat germ and oatmeal, I wasn't sure how good these would be... but they are one of the best chocolatey brownie recipes I've tasted outside of a box mix!! I got the recipe off allhomemadecookies.com and wanted to save it here.

Provided by J-Lynn

Categories     Bar Cookie

Time 40m

Yield 12 serving(s)

Number Of Ingredients 10

6 ounces semi-sweet chocolate chips or 6 ounces carob chips
1 tablespoon butter
3/4 cup quick oats
1/3 cup unsweetened toasted wheat germ
1/3 cup non-fat powdered milk
1/2 teaspoon baking powder
1/2 cup chopped nuts (optional)
4 large egg whites or 2 large eggs
1/3 cup raw sugar or 1/3 cup granulated sugar
1 teaspoon vanilla

Steps:

  • Melt chocolate chips and butter in the microwave about 45 seconds; stirring occasionally until completely melted; set aside.
  • Combine the dry ingredients, except for sugar, in a bowl.
  • In another large bowl, beat egg whites with sugar and vanilla until slightly thick.
  • Stir in chocolate mixture and then the dry ingredients.
  • Spread into an 8-inch square baking dish sprayed with cooking spray.
  • Bake at 350° for 25-30 minutes; until edges are firm and top is crisp.
  • Cool completely before cutting into bars.

Nutrition Facts : Calories 147.7, Fat 5.9, SaturatedFat 3.2, Cholesterol 3.2, Sodium 62, Carbohydrate 21.6, Fiber 1.8, Sugar 15.2, Protein 4.4

FUDGY BROWNIES



Fudgy Brownies image

Baking these at 400°F results in brownies that are moist and fudgy on the inside with a delicate, thin crust on the outside.

Provided by Melissa Weller

Categories     Brownie     Chocolate     Dessert     Bake

Yield Makes 16

Number Of Ingredients 8

Nonstick cooking spray
4 ounces / 113 grams unsweetened chocolate
8 tablespoons (1 stick) / 113 grams unsalted butter, cubed
1 1⁄4 cups / 250 grams granulated sugar
1 teaspoon / 5 grams pure vanilla extract
1⁄2 teaspoon / 3 grams fine sea salt
2 eggs / 100 grams large eggs
1⁄2 cup / 60 grams all-purpose flour

Steps:

  • Get prepared
  • Arrange the oven racks so one is in the center position. Preheat the oven to 400°F.
  • Spray the bottom and sides of an 8-inch square baking pan with nonstick cooking spray. Cut a piece of parchment paper 8 inches wide and 15 to 16 inches long. Lay the paper in the pan so it travels up and over two of the sides. Spray the paper with nonstick cooking spray.
  • Make the batter
  • Pour 1 to 2 inches of water into the bottom of a small saucepan and choose a bowl that fits over the saucepan to make a double boiler. Make sure the water is not touching the bottom of the bowl; if it is, pour some water out. Bring the water to a boil over high heat, then reduce the heat to medium-low to maintain a gentle simmer.
  • Unless you are using chocolate chips, roughly chop the chocolate. Put the butter and chocolate into the bowl of the double boiler and melt them, using a heat-proof rubber spatula to stir and scrape down the sides of the bowl so the chocolate doesn't burn.
  • Remove the bowl from the double boiler and wipe the bottom of the bowl so no water drips. Add the sugar, vanilla, and salt and whisk them in. Add the eggs one at a time and whisk until the batter is shiny and smooth, 1 to 2 minutes. Add the flour and stir with a rubber spatula until no flour is visible.
  • Bake the brownies
  • Using a rubber spatula, transfer the batter to the prepared pan. Use the spatula to smooth out the top of the batter.
  • Place the brownies on the center rack of the oven and bake for 20 minutes, rotating the pan from front to back halfway through the baking. Remove the brownies from the oven and cool on a cooling rack. The tops will appear dry, but the insides will remain fudgy if you poke the center with a toothpick or cake tester. Holding the sides of the parchment paper, lift the brownies out of the pan and place them on a cutting board. Using a large knife, cut the brownies into 16 equal pieces.
  • Store the brownies in an airtight container at room temperature for up to 1 week or freeze for up to 3 months.

THE BEST FUDGY BROWNIES RECIPE BY TASTY



The Best Fudgy Brownies Recipe by Tasty image

Here's what you need: good-quality chocolate, butter, sugar, eggs, vanilla extract, all-purpose flour, cocoa powder, salt

Provided by Alvin Zhou

Categories     Desserts

Time 45m

Yield 9 servings

Number Of Ingredients 8

8 oz good-quality chocolate, semi-sweet
12 tablespoons butter, melted
1 ¼ cups sugar
2 eggs
2 teaspoons vanilla extract
¾ cup all-purpose flour
¼ cup cocoa powder
1 teaspoon salt

Steps:

  • Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper.
  • Chop the chocolate into chunks. Melt half of the chocolate in the microwave in 20-second intervals, saving the other half for later.
  • In a large bowl, mix the butter and sugar with an electric hand mixer, then beat in the eggs and vanilla for 1-2 minutes, until the mixture becomes fluffy and light in color.
  • Whisk in the melted chocolate (make sure it's not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt. Fold to incorporate the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
  • Fold in the chocolate chunks, then transfer the batter to the prepared baking dish.
  • Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
  • Slice, then serve with a nice cold glass of milk!
  • Enjoy!

Nutrition Facts : Calories 404 calories, Carbohydrate 39 grams, Fat 27 grams, Fiber 2 grams, Protein 5 grams, Sugar 25 grams

BEST FUDGY BROWNIES



Best Fudgy Brownies image

I love to use this fudgy brownie recipe when bringing treats to work. When I was growing up, I helped my mother make delicious, hearty meals and these fudgy brownies for our farm family of eight. -Judy Cunningham, Max, North Dakota

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 2-1/2 dozen.

Number Of Ingredients 8

1-1/3 cups butter, softened
2-2/3 cups sugar
4 large eggs, room temperature
3 teaspoons vanilla extract
2 cups all-purpose flour
1 cup baking cocoa
1/2 teaspoon salt
Confectioners' sugar, optional

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, cocoa and salt; gradually beat into creamed mixture. , Spread into a greased 13x9-in. baking pan. Bake until the top is dry and the center is set, 25-30 minutes. Cool completely in pan on a wire rack. If desired, dust with confectioners' sugar.

Nutrition Facts : Calories 189 calories, Fat 9g fat (5g saturated fat), Cholesterol 50mg cholesterol, Sodium 130mg sodium, Carbohydrate 26g carbohydrate (17g sugars, Fiber 1g fiber), Protein 2g protein.

GUILT-FREE FUDGY BROWNIES



Guilt-Free Fudgy Brownies image

The only thing better than the taste is the fact that they are FAT FREE! They're a snap to make and the results are fantastic. I'm a health nut, always on a quest to create healthier treats, and these brownies taste as good, if not better, than the 'real thing.' Serve warm with fat-free frozen yogurt or top with fat-free whipped topping for a scrumptious chocolate dessert.

Provided by HealthNut

Categories     Desserts     Cookies     Brownie Recipes     Chocolate Brownie Recipes

Time 1h

Yield 16

Number Of Ingredients 9

1 cup all-purpose flour
½ cup unsweetened cocoa powder, divided
⅔ cup white sugar
1 ¾ teaspoons baking powder
½ cup fat-free milk
¼ cup applesauce
1 ½ teaspoons vanilla extract
⅔ cup brown sugar
1 ⅔ cups hot water

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line an 8-inch square baking dish with parchment.
  • Stir flour, 1/4 cup cocoa powder, sugar, and baking powder together in a bowl. Whisk milk, applesauce, and vanilla extract together in a small bowl; pour into flour mixture and stir with a fork until just combined into a batter. Spread the batter into the bottom of the prepared baking dish.
  • Whisk brown sugar, remaining 1/4 cup cocoa powder, and hot water together in a bowl until the sugar and cocoa dissolve; pour over the batter in the baking dish.
  • Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 40 minutes; cool brownies slightly in pan before cutting to serve.

Nutrition Facts : Calories 95.5 calories, Carbohydrate 22.7 g, Cholesterol 0.2 mg, Fat 0.5 g, Fiber 1.1 g, Protein 1.6 g, SaturatedFat 0.2 g, Sodium 59.8 mg, Sugar 15.1 g

FUDGY BROWNIES



Fudgy Brownies image

When lining the pan, press the foil neatly into the corners, and smooth the bottom and sides. If necessary, brush sides of pan with butter to help foil stay in place.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Brownie Recipes

Time 3h

Yield Makes 16

Number Of Ingredients 7

1/2 cup (1 stick) unsalted butter, plus more for foil
8 ounces semisweet chocolate, chopped
1 1/4 cups sugar
3/4 teaspoon salt
3 large eggs
3/4 cup all-purpose flour, spooned and leveled
1 cup chopped walnuts or pecans (optional)

Steps:

  • Preheat oven to 350 degrees. Line bottom and sides of an 8-inch square baking pan with foil; butter foil. Set aside.
  • Place butter and chocolate in a medium heatproof bowl set over (not in) a saucepan of simmering water; stir frequently, until almost melted. Remove from heat; stir until completely melted.
  • Whisk in sugar and salt until smooth; whisk in eggs. Gently whisk in flour just until smooth (do not overmix). Fold in nuts, if using.
  • Spread batter evenly in prepared pan. Bake until a toothpick inserted in center comes out with a few moist crumbs attached (they should form a ball when rolled between your fingers), 45 to 50 minutes. Cool completely in pan.
  • Use foil to lift brownie cake from pan; peel off and discard. Cut into 16 squares.

ULTIMATE FUDGY BROWNIES



Ultimate Fudgy Brownies image

Coffee granules enhance the chocolate flavor in these amazingly fudgy brownies. Add chocolate chips to the batter and you've got some seriously irresistible treats. -Sarah Farmer, Waukesha, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield 16 servings.

Number Of Ingredients 11

1 cup sugar
1/2 cup packed brown sugar
2/3 cup butter, cubed
1/4 cup water
2 teaspoons instant coffee granules, optional
2-3/4 cups bittersweet chocolate chips, divided
4 large eggs, room temperature
2 teaspoons vanilla extract
1-1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Preheat oven to 325°. Line a 9-in. square baking pan with parchment, letting ends extend up sides. In a large heavy saucepan, combine sugars, butter, water and, if desired, coffee granules; bring to a boil, stirring constantly. Remove from heat; add 1-3/4 cups chocolate chips and stir until melted. Cool slightly., In a large bowl, whisk eggs until foamy, about 3 minutes. Add vanilla; gradually whisk in chocolate mixture. In another bowl, whisk flour, baking soda and salt; stir into chocolate mixture. Fold in remaining chocolate chips., Pour into prepared pan. Bake on a lower oven rack 40-50 minutes or until a toothpick inserted in center comes out with moist crumbs (do not overbake). Cool completely in pan on a wire rack., Lifting with parchment, remove brownies from pan. Cut into squares.

Nutrition Facts : Calories 344 calories, Fat 18g fat (10g saturated fat), Cholesterol 67mg cholesterol, Sodium 197mg sodium, Carbohydrate 47g carbohydrate (35g sugars, Fiber 2g fiber), Protein 4g protein.

More about "healthy fudgy brownies recipes"

SUPER FUDGY HEALTHY BROWNIES - THE LOOPY WHISK
super-fudgy-healthy-brownies-the-loopy-whisk image
2019-01-09 With these simple substitutions, you get brownies that are both healthy and delicious. And to make the healthy brownies: Melt chocolate and …
From theloopywhisk.com
4.8/5 (46)
Category Dessert
Cuisine Dairy Free, Gluten Free, Paleo
Total Time 35 mins
  • Pre-heat the oven to 355 ºF (180 ºC) and line an 8x8 inch (20x20 cm) baking pan with greaseproof/baking paper.
  • In a heat-proof bowl above a pot of simmering water, melt the dark chocolate and coconut oil together. Set aside.
  • Using a stand mixer with the whisk attachment, or a hand mixer with the double beater attachments, whisk the eggs and coconut sugar until pale, fluffy and tripled in volume. This will take about 5 - 7 minutes.
  • Slowly drizzle in the melted chocolate while whisking on low speed. Whisk until the chocolate is fully incorporated.


SECRETLY HEALTHY FUDGY BROWNIES - BROMA BAKERY
secretly-healthy-fudgy-brownies-broma-bakery image
2021-03-22 Preheat the oven to 350°F and line an 8 x 8 pan with parchment paper on all sides. Spoon the the brownie batter into the prepared pan and …
From bromabakery.com
5/5 (12)
Total Time 45 mins
Category Dessert


ULTRA FUDGY HEALTHY BROWNIES - DISHING OUT HEALTH
2022-01-04 Preheat oven to 350ºF and line an 8×8-inch baking pan with parchment paper. In a large bowl, combine tahini, maple syrup, eggs, and vanilla; whisk well to combine. Add cocoa powder, baking powder, and salt; use a wooden spoon or …
From dishingouthealth.com
Ratings 36
Calories 200 per serving
Category Dessert


BEST EXTRA FUDGY BROWNIES (FROM SCRATCH) SMALL BATCH - ZONA COOKS
2020-09-28 Instructions. Preheat the oven to 350 degrees F. Lightly spray a 6 inch square baking pan with non-stick baking spray. Line with a 6”x10” parchment paper and spray again. Set aside. In a sauce pan (or microwave) heat the butter until completely melted.
From zonacooks.com


FUDGY BROWNIES - EASY DESSERT RECIPES
2022-05-11 How to Make Fudgy Brownies Be sure to see the recipe card below for full ingredients & instructions! Melt four ounces of chocolate in your microwave. Grab a large bowl and mix your butter and sugar. Add the eggs and vanilla. Whisk in your melted chocolate. Sift in the flour, cocoa powder, and salt. Fold to combine the dry ingredients.
From easydessertrecipes.com


ULTRA FUDGY BROWNIES RECIPE - BROKE FOODIES
2019-03-08 Instructions. Preheat your oven to 350F. Line an 8x8 brownie pan with parchment paper and set aside. In a bowl, mix all dry ingredients and set aside. In a separate heatproof glass bowl, add chocolate chips and butter. Microwave on high heat for 1 minute 20 seconds.
From brokefoodies.com


WORLDS BEST FUDGIEST BROWNIES - CAFE DELITES
2018-11-23 Preheat oven to 175°C | 350°F. Lightly grease an 8x12-inch baking pan* with cooking oil spray. Line with parchment paper (or baking paper); set aside. Combine melted butter, oil and sugars together in a medium-sized bowl. Whisk well to combine.
From cafedelites.com


BEST FUDGY BROWNIES {FROM SCRATCH} | LIL' LUNA
2022-05-03 Preheat the oven to 350°F. Lightly grease a 9×13 baking dish and line with parchment paper and set aside. BATTER. Sift the flour, cocoa powder and salt and place in a mixing bowl. Pour the hot, melted butter, oil and sugar in a medium bowl and whisk really well. Add the eggs and vanilla and whisk an additional minute.
From lilluna.com


HEALTHY ONE-BOWL FUDGY BROWNIES | AMY'S HEALTHY BAKING
2017-07-09 Bake at 300°F for 15-19 minutes (15 minutes yields the fudgiest brownies; 19 minutes yields slightly cakier brownies). Cool completely to room temperature in the pan, and let the brownies sit for at least 6 hours at room temperature for the fudgiest texture before serving. Notes: Follow the instructions precisely for the best results!
From amyshealthybaking.com


3 INGREDIENT HEALTHY FUDGY BROWNIES - LAURA FUENTES
2021-05-28 8-ounce bag Sunsweet prunes, about 2 packed cups 1 cup smooth nut butter, or nut-free alternative ½ cup unsweetened cocoa powder 2 teaspoons liquid stevia, optional* Instructions Preheat oven to 350F and lightly grease or spray a mini muffin pan. In a food processor, add prunes, nut butter, and cocoa powder and puree until smooth.
From laurafuentes.com


HEALTHIER FUDGY BROWNIES - THE FIRST YEAR
2018-01-08 Preheat the oven to 300ºF. Spray an 8×8 inch square baking dish with non-stick spray. In a small saucepan over low heat, melt the coconut oil and dark chocolate. If using a dark chocolate bar, break into smaller pieces. Stir occasionally until completely melted. In a small bowl combine the flour, cocoa powder and salt.
From thefirstyearblog.com


THE BEST FUDGY BROWNIES (YOU ONLY NEED ONE BOWL ... - KIRBIE'S …
2019-02-14 This is my favorite super fudgy brownie recipe. The brownies are fudgy, moist, chewy and have a shiny crackly surface. And the best part is, it’s an easy one-bowl recipe! I’m also sharing tips for cutting brownies, achieving the shiny surface, and variations on this recipe for thicker, cakier or fudgier brownies.
From kirbiecravings.com


13 OF THE BEST HEALTHY BROWNIE RECIPES - GREATIST
2016-02-09 Fudge Brownies With Greek Yogurt A faithful substitute for excess fat in baked goods, Greek yogurt does double duty here, stepping in for both butter and eggs to keep these babies from drying out...
From greatist.com


EASY FUDGY BROWNIES RECIPE - DINNER, THEN DESSERT
2021-09-29 Preheat oven to 300 degrees and spray a 9x13 baking pan with baking spray. In a medium bowl whisk together butter, milk, sugar, vanilla extract, and eggs until smooth. In a second bowl sift together flour, cocoa powder, and salt. Add dry ingredients into wet ingredients and whisk until just combined.
From dinnerthendessert.com


THE BEST SECRETLY HEALTHY FUDGY BROWNIES
Place in the oven and bake for 30-40 minutes (at the 25 minute mark I begin checking the recipe every 5 minutes until it is completely stable - mine took around 37 minutes). Remove from oven and let completely cool (approximately 20-30 minutes). Remove brownies using parchment paper. Cut gently into squares.
From damyhealth.com


FUDGY BROWNIE RECIPE | REYNOLDS BRANDS
Step 2. In a microwave safe bowl, add the butter, sugar, cocoa powder, and salt. Microwave in 20 second increments, stirring after each time, until butter is completely melted. Set aside for 5 minutes to cool slightly. Mix will be very grainy. Step 3. After the mixture has cooled, stir in the vanilla extract. Next, add the egg and beat until it ...
From reynoldsbrands.com


DEEP-DARK FUDGY BROWNIES - KING ARTHUR BAKING
Preheat the oven to 350°F. Lightly grease an 8" x 8" or 9" x 9" square pan. In a large mixing bowl, whisk together the cocoa, sugars, salt, flour, espresso powder, nuts, and chips. Add the oil, water or coffee, and eggs, mixing until combined. Spoon the mixture into the pan, smoothing the top.
From kingarthurbaking.com


EASY FUDGY BROWNIES FROM SCRATCH (OUR FAVORITE)
Directions. Prepare Batter. Position an oven rack in the middle of the oven and heat to 325 degrees F. Line the bottom and sides of an 8-inch x 8-inch square baking pan with parchment paper or aluminum foil, leaving an overhang on opposite sides to help remove the baked brownies from the pan.
From inspiredtaste.net


THE ULTIMATE HEALTHY ONE-BOWL FUDGY VEGAN BROWNIES - AMY'S …
2020-02-02 Bake at 300°F for 17-21 minutes (17 minutes for the fudgiest brownies, 21 minutes for firmer and slightly cakier brownies). Cool completely to room temperature in the pan, and let the brownies rest for at least 8 hours once at room temperature for the best taste and texture before slicing and serving. Notes
From amyshealthybaking.com


FUDGY 100 CALORIE HEALTHY BROWNIES - ANDIE MITCHELL
2016-08-10 Preheat the oven to 300 degrees F, and lightly coat an 8-inch square pan with nonstick cooking spray. Whisk together the flour, cocoa powder, baking powder, and salt in a medium bowl. In a separate bowl, whisk the butter, egg, and vanilla. Stir in the Greek yogurt, mixing until no large lumps remain.
From andiemitchell.com


FUDGY BROWNIES RECIPE | ZERO CALORIE SWEETENER & SUGAR …
In a large bowl, beat eggs and vanilla with a hand mixer. Add butter and chocolate mixture and mix until smooth. Add remaining ingredients and continue mixing until combined. Transfer batter to prepared pan and smooth top with a spatula. Bake for 20-23 minutes or until a wooden pick inserted into center of brownie comes out clean. Cut and serve.
From splenda.com


THE BEST FUDGY BROWNIE RECIPE | LAURA FUENTES
Get the oven hot. Preheat the oven to 350F, line an 8×12 or 9×13 baking pan with parchment paper and grease the uncovered ends. Grab a large mixing bowl. In the bowl, mix melted butter and sugar with a whisk. Add the eggs and vanilla, and combine until the eggs are fully incorporated into the mixture.
From laurafuentes.com


BEST EVER ZUCCHINI BROWNIES {HEALTHY & FUDGY} - IFOODREAL.COM
2021-07-03 Best Ever Zucchini Brownies. These zucchini brownies are pure delight! Fudgy, healthy and easy. They do taste like real brownies while made with whole foods – perfect for even a healthy midday snack!. Because zucchini is a seasonal item, I make zucchini brownies and no bake brownies during summer months. In winter, you can find me cooking batches of …
From ifoodreal.com


SERIOUSLY FUDGY HOMEMADE BROWNIES - SALLY'S BAKING ADDICTION
2016-12-06 Instructions. Preheat the oven to 350°F (177°C) and grease a 9×13 inch pan or line with aluminum foil or parchment paper, leaving an overhang on the sides to lift the finished brownies out (makes cutting easier!). Set aside. In a microwave-safe bowl, combine the butter and 2 ounces of chopped chocolate.
From sallysbakingaddiction.com


EASY FUDGY BROWNIE RECIPE - RECETTES BROWNIES
Preheat the oven to 180°C (thermostat 6). Melt the butter and chocolate over low heat. Add the eggs, then the sugar, flour and baking powder. Mix and add walnuts and almonds. Pour into a rectangular mold and bake for about 20 minutes. Better to take it out too soon than too late.
From recettesbrownies.com


HEALTHY FUDGY BROWNIES (REFINED SUGAR-FREE) - 40 APRONS
2016-02-02 Place oven rack in lower third of oven and preheat to 325º F. Line an 8" square baking pan with parchment paper or aluminum foil, leaving an overhang on at least two opposite sides. Set up a double boiler. Bring 1-2" of water in a medium saucepan to a low simmer and place a medium heat-proof mixing bowl on top.
From 40aprons.com


VEGAN BROWNIES {EASY, EXTRA FUDGY RECIPE!} – WELLPLATED.COM
Servings: 16 brownies Ingredients 1/3 cup white whole wheat flour whole wheat pastry flour or all-purpose flour 1/4 cup all-purpose flour 3/4 cup granulated sugar 2/3 cup unsweetened cocoa powder ½ teaspoon baking powder ¼ teaspoon kosher salt 1/3 cup unsweetened applesauce
From wellplated.com


HEALTHY BROWNIES - THE BEST SECRETLY HEALTHY CHOCOLATE RECIPE!
2022-01-30 These rich and fudgy vegan healthy brownies are completely delicious, and the recipe is so easy to make! Leave a Review. Print Recipe. Cook Time 15 minutes. Total Time 15 minutes. Yield 9 brownies. 5 from 74 votes. Ingredients. 1 can black beans; 3 tbsp unsweetened cocoa powder; 1/2 cup quick oats (for low carb, try these Keto Brownies) 1/4 tsp salt; 1/3 cup …
From chocolatecoveredkatie.com


CHEWY FUDGY BROWNIES RECIPE - SALLY'S BAKING ADDICTION
2014-04-30 Adjust the oven rack to the lower third position and preheat oven to 350°F (177°C). Line the bottom and sides of a 9×9 inch square baking pan* with aluminum foil or parchment, leaving an overhang on all sides. Set aside. Whisk the granulated and brown sugars into the cooled chocolate/butter mixture.
From sallysbakingaddiction.com


THE BEST HEALTHY BROWNIES {NO FLOUR OR EGGS!} - THE BIG MAN'S WORLD
2022-03-05 How to make healthy brownies? The Ingredients. Unsweetened applesauce – A fabulous replacement for oil or butter, and keeps the brownies extra fudgy. Almond butter – Smooth almond butter with no added sugar. Maple syrup – Agave nectar or honey will also work.
From thebigmansworld.com


BEST HEALTHY BROWNIES (SUPER FUDGY!) - FIT FOODIE FINDS
2021-02-04 First, preheat oven to 350ºF. Then spray a bread pan with coconut oil cooking spray. Place almond flour, coconut flour, cocoa powder, baking powder, and chocolate chips into a large bowl. Whisk until there are no more lumps. Then, Add in an egg, almond butter, maple syrup and almond milk and milk until combined.
From fitfoodiefinds.com


THE BEST FUDGY BROWNIE RECIPE | SIMPLE AND EASY RECIPE FOR …
This recipe is hands down the best brownie I have made. It is fudgy and it literally just melts in your mouth. Comes out perfect every time. Just remember no...
From youtube.com


FUDGY BROWNIE RECIPE (VIDEO) - NATASHASKITCHEN.COM
2020-08-21 Fudgy Brownies – Bake for 35-37 minutes. A toothpick inserted into the center will come out fudgy. Soft and Moist Brownies – Bake for 40 minutes. A toothpick inserted in the center should come out with moist crumbs attached. How to Store Brownies: At Room Temperature – Brownies can be stored at room temperature in a low humidity environment.
From natashaskitchen.com


HEALTHY FUDGY BROWNIES - GLUTEN FREE - PINCH ME GOOD
2018-12-13 How to make these healthy fudgy brownies Mix up the peanut butter, coconut sugar, maple syrup, and vanilla extract until fully combined. Then add in the applesauce and mix. 1. Mix up the peanut butter, sugar, maple syrup + vanilla 2. Add in applesauce and mix to combine 3. Add the eggs and mix to combine into a slightly chunky looking, wet batter.
From pinchmegood.com


PERFECT PALEO BROWNIES (FUDGY, CRACKLY TOP, GLUTEN FREE)
2019-03-08 Stir in almond flour, coconut flour, dark cocoa powder, cooled liquid coffee, and vanilla extract. Stir until combined. In a medium, microwave-safe bowl, combine 1 cup chocolate chips and coconut oil. Microwave in 60-seconds bursts, stirring very well in between each round, until the chocolate has just melted.
From 40aprons.com


FUDGY VEGAN BROWNIES | FROM THE COMFORT OF MY BOWL
2022-05-13 1. Adjust an oven rack to the middle of the oven and preheat to 350F. 2. Line a 9-by-9 inch baking pan with parchment paper or aluminium foil that has been brushed lightly with oil. Allow the paper or foil to overhang the sides to allow …
From fromthecomfortofmybowl.com


FUDGY NO-BAKE BROWNIES | NUTRITIONFACTS.ORG
Instructions. Grind the walnuts and dates in a food processor until finely ground. Add the almond butter and process until well mixed. Add the cocoa powder and pulse to mix well. Transfer the brownie mixture to an 8-inch square baking pan. (If you line the pan with parchment paper, it will make it easier to remove the brownies.)
From nutritionfacts.org


EASY FUDGY BROWNIES - THE SEASONED MOM
2020-10-06 Cool. Preheat oven to 325 degrees F. Grease a deep 8-inch or 9-inch square baking dish (glass, ceramic or light metal is best for even baking); set aside. In a large bowl, use an electric mixer to cream together butter, sugar and vanilla extract. Add eggs, one at a time, mixing to combine really well.
From theseasonedmom.com


HEALTHY 7-INGREDIENT FUDGY BROWNIES | TASTY KITCHEN: A HAPPY …
Preheat oven to 375ºF. Spray a baking dish with cooking spray. Add wet ingredients to a small mixing bowl and stir. Add dry ingredients to a medium size mixing bowl and stir. Add wet ingredients to dry ingredients and stir to combine. Add chocolate chips, if using. Pour batter evenly into the baking dish and bake for 45–55 minutes, depending ...
From tastykitchen.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #desserts     #cookies-and-brownies     #chocolate     #bar-cookies     #brownies     #dietary     #low-sodium     #low-in-something

Related Search