Healthy Hamburger Mix Of Beef And Turkey Recipes

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HEALTHY HAMBURGER MIX OF BEEF AND TURKEY



Healthy Hamburger Mix of Beef and Turkey image

I'm always working my recipes to keep my calories down. Mixing lean hamburger and adding ground turkey, that still keeps the flavor of the hamburger. Your guest will never know and they are half ground beef and ground turkey, a crowed pleaser as well. My husband and I lost 80lbs. For us, just changing our mind set by...

Provided by Marti Green

Categories     Burgers

Number Of Ingredients 7

1-1/4 lb 80/20 ground beef
1-1/4 lb 85% lean ground turkey
1 Tbsp garlic powder
1/2 Tbsp onion powder
1/4 tsp ground pepper
1/2 Tbsp sea salt
1-1/2 Tbsp worcestershire sauce

Steps:

  • 1. Mix all the ingredients in large mixing bowl, massage the mixture well so all the meat is blended well with ingredients.
  • 2. Create six size tennis balls with the meat., then compress the meant with your thumbs to make the patties
  • 3. Grill the patties on high heat for 6 min on the first side then 4-5 minutes on the second side. let burgers rest for 5 min before serving.
  • 4. Serve with your veggies and condiments. optional... add cheese, bacon strips. Burgers are perfect for a lettuce wrap if keeping the carbs down.

TASTES-LIKE-BEEF TURKEY BURGERS



Tastes-Like-Beef Turkey Burgers image

This recipe is for those who want to cut beef out of their diet, but still love a good burger! Serve on buns with your favorite condiments.

Provided by KEESHABOOKER

Categories     Meat and Poultry Recipes     Turkey     Ground Turkey Recipes

Time 18m

Yield 4

Number Of Ingredients 5

1 pound ground turkey
1 (1 ounce) package dry onion soup mix
2 tablespoons steak sauce
cooking spray
4 hamburger buns

Steps:

  • In a large bowl, mix together ground turkey, onion soup mix and steak sauce. Shape into 4 patties.
  • Heat a large skillet over medium heat, and lightly coat with cooking spray. Cook burgers 4 minutes on each side. Serve on hamburger buns.

Nutrition Facts : Calories 315.3 calories, Carbohydrate 27.2 g, Cholesterol 89.6 mg, Fat 11.7 g, Fiber 1.7 g, Protein 24 g, SaturatedFat 3.1 g, Sodium 1078 mg, Sugar 0.3 g

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