Healthy High Fiber Chocolate Chip Cookies Recipes

HEALTHY HIGH-FIBER CHOCOLATE CHIP COOKIES

Steps:

• Preheat oven to 350 degrees F.
• Line a baking sheet with parchment or a silicone mat.
• In a large bowl combine Metamucil, brown rice flour, almond meal, baking powder and salt. Stir to combine.
• Add in coconut sugar following by coconut oil, non-dairy milk and vanilla.
• Add in chocolate chips.
• Roll dough into 12 balls and flatten slightly on baking sheet.
• Bake for 12-14 minutes or until browned around the edges.
• Let cool for at least 20 mins on baking sheet before removing.
• Store in an airtight container for up to 3 days.

CATIE'S HIGH FIBER CHOCOLATE CHIP COOKIES.

Steps:

• Cream butter and sugars until light and fluffy.
• Add eggs and vanilla, mix well.
• Add 1/2 cup of each flour, baking soda, and salt, mix well.
• Add remaining flour and mix well.
• Add Chocolate Chips and stir to combine.
• Drop by spoonfuls onto cookie sheets.
• Bake at 375 degrees for 8-10 minutes.

FABULOUS FIBER CHOCOLATE CHIP COOKIES

Steps:

• Preheat oven to 350°. Line a cookie sheet with parchment paper.
• In a small bowl combine first 5 ingredients (dry ingredients).
• In a larger bowl beat sugars and butter until fluffy, then add egg white and dry ingredients, beat well.
• Stir in chocolate chips.
• Shape into little balls (I used my hands, but you could also use tablespoons I guess) and place on baking sheets. Press down with the palm of your hand (they won't spread, so press them as flat as you like your cookies).
• Bake for 15-20 minutes (I baked them for 18 and liked them that way).