Healthy Oatmeal Almond Cookies Recipes
ALMOND FLOUR OATMEAL COOKIES
These almond flour oatmeal cookies are soft, chewy, and full of chocolate chips! Simple ingredients and ready in just 12 minutes!
Provided by Arman
Categories Dessert
Time 17m
Number Of Ingredients 12
Steps:
- Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper, and set it aside.
- In a large mixing bowl, combine your dry ingredients and mix well. Add the wet ingredients, and mix until combined. Fold through the chocolate chips. If the batter is too thick, add the milk of choice, as needed.
- Using a cookie scoop or a large spoon, scoop out heaping tablespoons of dough. Using your hands, roll out balls of cookie dough. Place the balls of cookie dough onto the lined sheet and press each one down slightly.
- Bake the cookies for around 10 minutes, or until the edges are beginning to go golden brown. Remove from the oven and allow to cool completely.
Nutrition Facts : ServingSize 1 cookie, Calories 130 kcal, Carbohydrate 12 g, Protein 3 g, Fat 9 g, Sodium 123 mg, Fiber 2 g
HEALTHY OATMEAL ALMOND COOKIES
A perfect, light snack for any occasion!!!!! Low in sugar and if you want to make it even more healthy, substitute the butter for margarine!
Provided by joycooklove
Categories Drop Cookies
Time 27m
Yield 40 cookies, 40 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- In a large bowl cream butter, brown sugar, eggs and liquor until smooth.
- Combine flour, baking soda, cinnamon, cloves, salt.
- Stir into sugar mixture.
- Stir in almonds and oats.
- Bake 10-12 min until light and golden.
- let them cool for 2 min before removing.
Nutrition Facts : Calories 126.9, Fat 7.1, SaturatedFat 3.2, Cholesterol 22.8, Sodium 111.1, Carbohydrate 13.8, Fiber 1.2, Sugar 5.6, Protein 2.6
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