EASY EDIBLE COOKIE DOUGH RECIPE {LOW CALORIE, GLUTEN-FREE AND VEGAN}
This low calorie, gluten-free vegan edible cookie dough recipe is easy to make and delicious. Just 106 calories per serving (1/8 cup, equal to 2 cookies) you can enjoy this no bake cookie dough without hurting your diet.
Provided by Lose Weight By Eating
Categories Dessert
Time 5m
Number Of Ingredients 7
Steps:
- Add the almond flour, maple syrup, coconut oil, vanilla and salt to a medium bowl.
- Mix together until combined, fold in the chocolate chips and enjoy.
Nutrition Facts : Calories 106 kcal, Carbohydrate 8 g, Protein 2.6 g, Fat 7.8 g, SaturatedFat 2.1 g, Sodium 33 mg, Fiber 1.2 g, Sugar 5.2 g, ServingSize 1 serving
HEALTHY VEGAN COOKIE DOUGH RECIPE
There is nothing quite like devouring vegan cookie dough straight from the bowl! This incredible healthy version has only seven easy to find ingredients.
Provided by Sophia DeSantis
Categories Dessert
Time 5m
Number Of Ingredients 8
Steps:
- Combine flours and salt in a bowl and whisk to mix.
- Add in the maple syrup, almond butter, and vanilla. Mix well to combine. Add some apple sauce if you want a thinner consistency.
- Mix in the chocolate chips.
- Store in an airtight container in the fridge and enjoy!
Nutrition Facts : Calories 322 kcal, Carbohydrate 39 g, Protein 8 g, Fat 16 g, SaturatedFat 2 g, Cholesterol 1 mg, Sodium 116 mg, Fiber 4 g, Sugar 21 g, ServingSize 1 serving
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