Heart Smart Apple Cheese Balls Recipes

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BISQUICK™ HEART SMART™ CHEESE-GARLIC BISCUITS



Bisquick™ Heart Smart™ Cheese-Garlic Biscuits image

These cheese garlic biscuits are a treat for the tastebuds. They're super easy to make, with a little helping hand from Bisquick™ Heart Smart™, of course. Make these Bisquick™ drop biscuits, and enjoy them alongside your next meal.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 20m

Yield 5

Number Of Ingredients 5

1 cup Bisquick™ Heart Smart™ pancake & baking mix
1/3 cup fat-free (skim) milk
1/4 cup shredded reduced-fat Cheddar cheese (1 oz)
1/4 teaspoon garlic powder
Butter-flavor cooking spray, if desired

Steps:

  • Heat oven to 450°F.
  • In small bowl, stir Bisquick® mix, milk, cheese and garlic powder to make a soft dough. Drop dough by 5 spoonfuls onto ungreased cookie sheet.
  • Bake about 8 minutes or until golden brown. Spray warm biscuits with cooking spray before removing from cookie sheet. Serve warm.

Nutrition Facts : Calories 100, Carbohydrate 17 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Biscuit, Sodium 260 mg, Sugar 3 g, TransFat 0 g

APPLE & PEAR SHAPED CHEESE BALLS



Apple & Pear Shaped Cheese Balls image

These wonderful creations sound more complicated than they actually are. Plus, its delightful to sculpt out your food before you eat it!

Provided by skat5762

Categories     Cheese

Time 10h

Yield 12 servings per ball

Number Of Ingredients 9

1/4 lb blue cheese, crumbled
8 ounces sharp cheddar cheese, finely shredded
2 (3 ounce) packages cream cheese, softened
1 teaspoon Worcestershire sauce
paprika
2 teaspoons parmesan cheese, grated
2 drops yellow food coloring
cinnamon stick
lemon leaves

Steps:

  • Mix blue cheese, cheddar cheese, cream cheese and Worcestershire sauce in a medium bowl with a fork until blended.
  • Cover and chill at least 8 hours.
  • Divide cheese mixture in half.
  • Shape one half into a ball and place on wax paper.
  • Sprinkle another piece of wax paper with paprika; roll cheese ball in paprika to thoroughly coat.
  • Mold into an apple shape.
  • Shape the remaining cheese mixture into a ball.
  • Combine parmesan cheese and food coloring in a covered container or large plastic bag and add cheese ball.
  • Roll cheese ball in parmesan cheese until thoroughly coated.
  • Mold into a pear shape.
  • Make a small depression in the top of each cheese ball for stem ends; insert piece of cinnamon stick into depressions.
  • Insert leaves into tops of cheese balls.

Nutrition Facts : Calories 160.5, Fat 14, SaturatedFat 8.9, Cholesterol 42.8, Sodium 300, Carbohydrate 0.9, Sugar 0.2, Protein 7.9

HEART SMART APPLE-CHEESE BALLS



Heart Smart Apple-Cheese Balls image

Looking for an easy appetizer using Bisquick Heart Smart® mix? Then try these tasty cheese balls that are made with apple and baked to perfection.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 1h30m

Yield 48

Number Of Ingredients 6

1 3/4 cups Bisquick Heart Smart® mix
1/2 cup applesauce
1/2 cup finely chopped peeled apple
1/4 cup milk
2 teaspoons chopped fresh parsley
2 cups shredded reduced-fat Cheddar cheese (8 oz)

Steps:

  • Heat oven to 350°F. Lightly spray 15x10x1-inch pan with cooking spray. In large bowl, stir all ingredients until well blended, using hands if necessary.
  • Drop mixture by rounded teaspoonfuls about 1 1/2 inches apart in pan.
  • Bake 16 to 18 minutes or until golden brown. Immediately remove from pan. Serve warm.

Nutrition Facts : Calories 25, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 0 g, Protein 2 g, SaturatedFat 0 g, ServingSize 1 Appetizer, Sodium 95 mg, Sugar 1 g, TransFat 0 g

APPLE CINNAMON CHEESE BALL



Apple Cinnamon Cheese Ball image

One of my friends made something similar to this at a party, and I loved it. I asked for the recipe but lost it, and ended up trying to make it by memory. It may not be the original recipe, but its darn good! It has a sweeter taste than your average cheese ball. Excellent with Sesame Seed Crackers.

Provided by FernWitch

Categories     Apple

Time 15m

Yield 1 cheeseball

Number Of Ingredients 7

8 ounces cream cheese, softened
3/4 cup cheddar cheese
1 teaspoon cinnamon
3/4 cup dried apple, chopped
1/2-1 cup chopped nuts
1/2 cinnamon stick
1 bay leaf

Steps:

  • In medium to large bowl, combine cream cheese, cheddar cheese, and cinnamon. Beat until well blended.
  • Stir in apples until evenly distributed.
  • Shape mixture into a ball by rolling it around inside the bowl.
  • Once ball is formed, pour crushed nuts into a second bowl, and roll cheese ball in the crushed nuts until the outside is covered.
  • Presenting the cheese ball on a plate, place cinnamon stick and bay leaf in the top of the ball to make it look like an apple.

Nutrition Facts : Calories 1702.8, Fat 142.7, SaturatedFat 72.5, Cholesterol 338.5, Sodium 1712.6, Carbohydrate 68.8, Fiber 13, Sugar 41, Protein 50.8

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