Hearty Baked Rigatoni Recipes
BAKED RIGATONI PASTA
This baked rigatoni recipe is pasta tossed in a flavorful meat sauce, then topped with plenty of cheese and baked until golden brown. A super easy dinner option that's great for feeding a crowd!
Provided by Sara Welch
Categories Main
Time 1h35m
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F. Coat a 9"x13" pan with cooking spray.
Nutrition Facts : Calories 601 kcal, Carbohydrate 51 g, Protein 35 g, Fat 27 g, SaturatedFat 13 g, Cholesterol 102 mg, Sodium 726 mg, Fiber 4 g, Sugar 7 g, ServingSize 1 serving
BAKED RIGATONI
This hearty pasta dish comes from John Barricelli, the manager of our prep kitchen at the television studio. It can be made the day before and reheated.
Provided by Martha Stewart
Categories Food & Cooking Main Dish Recipes Casserole Recipes
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees. In a large saucepan, heat 2 tablespoons oil over medium heat. Add garlic and onion, and cook until onion is translucent, about 4 minutes. Add tomato paste, and cook, stirring, 2 minutes. Stir in tomatoes and sugar. Season with 1 tablespoon salt and 1 teaspoon pepper. Cook until slightly reduced, stirring occasionally, about 15 minutes.
- Bring a large pot of water to a boil; add salt. Add rigatoni, and cook, stirring occasionally, 9 minutes. Drain in a colander, and rinse under cool water until cool. Set aside.
- In a medium nonstick skillet, heat remaining 1 tablespoon olive oil over medium heat. Add sausage, and cook, stirring frequently with a wooden spoon to break up any large pieces, until browned and cooked through, about 8 minutes. Drain, and set aside.
- In a medium bowl, combine ricotta with half of the mozzarella. Stir to combine. Season with a pinch of salt and a pinch of pepper.
- To assemble, spread 1 cup of the sauce in the bottom of a 9-by-13-inch baking dish. Add half of the rigatoni in an even layer. Spread with 1/2 cup sauce, ricotta mixture, sausage, and 1 cup more sauce. Top with remaining rigatoni, and 1 1/2 cups sauce. Any remaining sauce may be reheated and served on the side or reserved for another use. Sprinkle the remaining mozzarella over the top to cover. Place baking dish on a baking sheet, and transfer to oven. Bake until bubbly, 35 to 40 minutes. Serve hot.
More about "hearty baked rigatoni recipes"
BAKED RIGATONI PASTA RECIPE | THE RECIPE CRITIC
From therecipecritic.com
4/5 (3)Calories 906 per servingCategory Dinner, Main Course
RIGATONI PASTA BAKE -- THE RECIPE REBEL
From thereciperebel.com
BAKED RIGATONI - JULIE'S EATS & TREATS
BAKED RIGATONI WITH SAUSAGE & RICOTTA | PLAYS WELL WITH BUTTER
From playswellwithbutter.com
10 BEST RIGATONI RECIPES - IZZYCOOKING
From izzycooking.com
15 BEST RIGATONI PASTA RECIPES TO MAKE FOR DINNER
From cookingchew.com
BAKED RIGATONI | THE MODERN PROPER
From themodernproper.com
CHEESY BAKED RIGATONI | ALL THINGS MAMMA
From allthingsmamma.com
30 BEST VEGAN PASTA RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
HEARTY BAKED RIGATONI RECIPE - FOOD HOUSE
From foodhousehome.com
10 BEST RIGATONI RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
THE BEST RIGATONI RECIPES TO MAKE FOR DINNER TONIGHT!
From ohshecooks.com
HEARTY AND DELICIOUS RIGATONI WITH MEAT SAUCE RECIPE
From foodhousehome.com
SIMPLE BAKED RIGATONI RECIPES - NDALU.UK.TO
From ndalu.uk.to
WWW.ALLRECIPES.COM
EASY BAKED RIGATONI RECIPE | THE BEST GROUND BEEF PASTA CASSEROLE
From easyweeknightrecipes.com
BAKED RIGATONI RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
BAKED MACARONI AND CHEESE RECIPE | LAND O’LAKES
From landolakes.com
HEARTY BAKED RIGATONI | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love