Helen Corbitts Chicken Salad Recipes

HELEN'S CHICKEN SALAD

Helen's Chicken Salad image

Another recipe from the back of a Susan Mallery book. This was was published in Barefoot Season. I haven't tried it yet but will as soon as possible. In the book this salad was served on focaccia bread.

Provided by Bekah Balmer

Categories Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

4 cups cooked chicken, diced
1/2 cup celery, diced
1/2 cup onion, diced
1/2 cup apple, diced
1/2 cup pecans, chopped
1/2 cup sharp cheddar cheese, shredded
1 cup mayonnaise
1 tablespoon rice wine vinegar
1/4 teaspoon salt
1/4 teaspoon pepper

Steps:

Mix all ingredients in a large bowl.
Serve on your favorite bread or on a bed of lettuce.

Nutrition Facts : Calories 632.5, Fat 43.5, SaturatedFat 9.2, Cholesterol 135.1, Sodium 766.9, Carbohydrate 20.6, Fiber 2.3, Sugar 7.1, Protein 40.7

NEIMAN MARCUS CHICKEN SALAD RECIPE - (3.9/5)

Neiman Marcus Chicken Salad Recipe - (3.9/5) image

Provided by Pattywak

Number Of Ingredients 9

Ingredients

1 lb. cooked chicken breasts, cut into 1/2″ cubes
1 cup mayonnaise
1 cup thinly sliced celery
1 cup halved purple grapes
1/2 cup sliced almonds, toasted
1 tbsp. finely chopped parsley
1 tsp. kosher salt, plus more to taste
1/2 cup whipped cream
Freshly ground black pepper, to taste

Steps:

Combine chicken, mayonnaise, celery, grapes, almonds, parsley, and salt in a bowl. Add whipped cream and pepper; fold to combine.

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