HELLO DOLLIES I
This is an old recipe. They a very rich and decadent bar type cookie also knows as 'Seven Layer Bars'.
Provided by Pat
Categories Desserts Cookies Bar Cookie Recipes
Time 45m
Yield 24
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Combine the graham cracker crumbs, sugar and melted butter. Press into the bottom of an 9x9 inch baking pan. Layer the chocolate chips, coconut and pecans over the crumbs. Pour the sweetened condensed milk over the top.
- Bake at 325 degrees F (165 degrees C) for 25 to 30 minutes. Let cool and cut into squares.
Nutrition Facts : Calories 203 calories, Carbohydrate 23 g, Cholesterol 15.7 mg, Fat 12.2 g, Fiber 1.4 g, Protein 2.6 g, SaturatedFat 5.8 g, Sodium 99.9 mg, Sugar 18.3 g
HELLO DOLLY BARS (ORIGINAL RECIPE)
Steps:
- Preheat the oven to 325 degrees Fahrenheit. Grease a 9x13-inch baking dish with baking spray or butter. Line it with parchment paper and leave an overhang on the sides.
- In a large bowl, combine the graham cracker crumbs and melted butter until the crumbs are evenly moistened. Spread and press the crust into the bottom of the greased baking dish.
- Pour 1/2 can of sweetened condensed milk over the crust. Top with semi-sweet chocolate chips, walnuts, coconut, and white chocolate chips. Gently press the toppings into the crust. Pour the remaining condensed milk evenly over the toppings.
- Bake for 25 to 30 minutes, or until lightly browned and the coconut flakes are golden. Let it cool to room temperature before slicing into squares.
- Using the overhangs, lift the baked dish onto a flat surface. Cut into bars with a sharp knife. Enjoy!
Nutrition Facts : Calories 227 cal
HELLO DOLLY COOKIES
Easy bar cookie - sweet and delicious!
Provided by Mary Beth Guba
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Lightly grease a 9 x 9 inch baking pan.
- In a medium bowl, combine graham crackers, chocolate chips, walnuts and coconut.
- Pour melted butter over the dry ingredients and stir. Press into prepared baking pan. Drizzle the condensed milk over the top.
- Bake for 25 - 30 minutes, until lightly colored on top. Let cool before cutting into bars.
Nutrition Facts : Calories 327.3 calories, Carbohydrate 36.5 g, Cholesterol 21.3 mg, Fat 19.7 g, Fiber 2.3 g, Protein 5.4 g, SaturatedFat 9 g, Sodium 130.4 mg, Sugar 30.1 g
HELLO DOLLY COOKIE BARS
Make and share this Hello Dolly Cookie Bars recipe from Food.com.
Provided by skat5762
Categories Bar Cookie
Time 45m
Yield 24-36 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees Fahrenheit.
- Melt the butter in an 11 x 7 inch baking pan, making sure the sides of the pan are coated.
- Layer cracker crumbs, coconut, chocolate chips, chopped nuts and butterscotch chips in that order.
- Pour sweetened condensed milk over everything.
- Bake for 30 minutes or until light golden brown.
- Loosen from the pan; cool and cut into squares.
Nutrition Facts : Calories 175.8, Fat 11, SaturatedFat 5.8, Cholesterol 10.7, Sodium 94.9, Carbohydrate 18.4, Fiber 1.6, Sugar 14.4, Protein 3.1
HELLO DOLLIES
Make and share this Hello Dollies recipe from Food.com.
Provided by Evelyn L Jepson
Categories Bar Cookie
Time 50m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Mix brown sugar, butter and cracker crumbs and press into a square pan.
- Sprinkle the coconut evenly on top.
- Sprinkle the chocolate chips even on top of the coconut.
- Pour the Eagle Brand evenly over top to completely cover.
- Sprinkle with the slivered almonds.
- Bake at 400 degrees F. for 15-20 minutes.
Nutrition Facts : Calories 290.3, Fat 17.8, SaturatedFat 8.9, Cholesterol 17, Sodium 117.5, Carbohydrate 31.8, Fiber 2.4, Sugar 25.6, Protein 4.8
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