Hersheys Smores Sandwich Bar Cookies Recipes

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HERSHEY'S® CHOCOLATE CANDY BAR COOKIES



Hershey's® Chocolate Candy Bar Cookies image

Candy bar cookies offer a different take on chocolate chip cookie bars: a layer of melted Hershey's® bars in between chocolate chip cookie dough (without the chocolate chips).

Provided by sammiann226

Categories     Desserts     Cookies     Bar Cookie Recipes

Time 35m

Yield 24

Number Of Ingredients 9

2 ¼ cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
1 cup butter, room temperature
¾ cup packed brown sugar
¾ cup white sugar
1 teaspoon vanilla extract
2 large eggs
8 (1.5 ounce) bars milk chocolate candy bar (such as Hershey's®)

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Butter a 9x13-inch baking pan.
  • Mix flour, salt, and baking soda together in a bowl.
  • Combine butter, brown sugar, white sugar, and vanilla extract in a separate bowl. Beat in eggs 1 at a time. Mix sugar mixture gradually into flour mixture. Spread 1/2 the dough evenly into the prepared pan.
  • Bake in the preheated oven until partially firm, about 10 minutes. Leave oven on.
  • Cover the partially baked dough with chocolate bars, breaking up as needed to fit. Drop remaining dough over the chocolate as evenly as possible.
  • Bake in the hot oven until golden brown, 10 to 15 minutes more. Let cool.

Nutrition Facts : Calories 242.2 calories, Carbohydrate 30.9 g, Cholesterol 39.2 mg, Fat 12.6 g, Fiber 0.6 g, Protein 2.5 g, SaturatedFat 7.7 g, Sodium 220.3 mg, Sugar 21.2 g

HERSHEY'S S'MORES SANDWICH BAR COOKIES



Hershey's S'mores Sandwich Bar Cookies image

Oh. My. God. *moan* These are SO decadent, like richer, cookie-ish, layered s'mores. I love everything Hershey's, and this is no exception. This recipe is courtesy of the Hershey's Kitchens site, so you know it's good! This is my favorite diet cheat...beware, though. Once you start eating these, you will NOT be able to stop. ENJOY!

Provided by GoodMorningBurger

Categories     Dessert

Time 40m

Yield 16 serving(s)

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine, softened
3/4 cup sugar
1 egg
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
3/4 cup graham cracker crumbs
1 teaspoon baking powder
1/4 teaspoon salt
7 3/4 ounces milk chocolate (5 Hershey bars!)
3 cups miniature marshmallows

Steps:

  • Heat oven to 350°F.
  • Grease 8-inch square baking pan.
  • Beat butter and sugar until well blended in large bowl.
  • Add egg and vanilla; beat well.
  • Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended.
  • Press half of dough into prepared pan.
  • Bake 15 minutes.
  • Unwrap chocolate bars; arrange over baked layer, breaking as needed to fit.
  • Sprinkle with marshmallows; scatter bits of remaining cookie dough over marshmallows, forming top layer.
  • Bake 10 to 15 minutes or just until lightly browned.
  • Cool completely in pan on wire rack.
  • Cut into 16 bars.
  • YUM!

Nutrition Facts : Calories 250.4, Fat 10.7, SaturatedFat 6.4, Cholesterol 30, Sodium 151.6, Carbohydrate 36.3, Fiber 0.9, Sugar 23.1, Protein 3

SMORES COOKIE BARS



Smores Cookie Bars image

I saw this recipe on Hershey's Kitchens website for S'More Cookie bars. It sounds yummy. Just wanted to share.

Provided by ruthwalter

Categories     Bar Cookie

Time 40m

Yield 16 bars

Number Of Ingredients 10

1/2 cup butter or 1/2 cup margarine, softened
3/4 cup sugar
1 egg
1 teaspoon vanilla extract
1 1/3 cups all-purpose flour
3/4 cup graham cracker crumbs
1 teaspoon baking powder
1/4 teaspoon salt
hershey's milk chocolate candy bar
1 cup marshmallow creme

Steps:

  • 1. Heat oven to 350°F Grease 8-inch square baking pan.
  • 2. Beat butter and sugar in large bowl until light and fluffy. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough into prepared pan.
  • 3. Arrange chocolate bars over dough, breaking as needed to fit. Spread with marshmallow creme. Scatter bits of remaining dough over marshmallow; carefully press to form a layer.
  • 4. Bake 30 to 35 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. 16 bars.

Nutrition Facts : Calories 192.8, Fat 6.6, SaturatedFat 3.8, Cholesterol 26.9, Sodium 144.6, Carbohydrate 31.7, Fiber 0.4, Sugar 17.3, Protein 1.9

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Category Tags
  • Beat butter and sugar until well blended in large bowl. Add egg and vanilla; beat well. Stir together flour, graham cracker crumbs, baking powder and salt; add to butter mixture, beating until blended. Press half of dough in prepared pan. Bake 15 minutes.
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