Hibiscus Apple Herbal Tea Sorbet Recipes
HIBISCUS SORBET
Hibiscus in sorbet imparts brilliant color and a tangy flavor.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes about 1 quart
Number Of Ingredients 1
Steps:
- Freeze 1 quart Hibiscus Syrup in ice-cream maker according to manufacturer's instructions.
HIBISCUS SORBET
Red beverages made from strawberries (which grow in abundance in states where slavery proliferated, like Louisiana) and hibiscus, a plant native to West Africa, are particularly popular during Juneteenth celebrations. This hibiscus sorbet is flavored with spices and citrus that are reminiscent of bissap, a hibiscus-infused beverage enjoyed in countries like Guinea, or Sorrel, a festive beverage enjoyed during the holidays in Jamaica. Though bissap is typically tart, this sorbet toes the line between just-sweet-enough and barely-tart, thanks to the lime juice and the steeped hibiscus flowers. The steeped hibiscus flowers also provide a rich, deep and vibrant red color.
Provided by Food Network
Categories dessert
Time 2h50m
Yield 4 cups
Number Of Ingredients 7
Steps:
- Place the hibiscus flowers if using, ginger, cinnamon sticks, cloves and 2 1/2 cups water in a small saucepan and bring to a simmer over medium-low heat, about 10 minutes. Remove from the heat, cover and steep for 15 minutes.
- Strain the liquid and discard the solids. Stir in the hibiscus syrup, corn syrup and lime juice. Cool to room temperature and then refrigerate until chilled, 2 to 4 hours.
- Freeze the mixture in an ice cream machine according to the manufacturer's instructions. Transfer to a 9-by-5-inch loaf pan and store, covered, in the freezer. If the sorbet is too hard when serving, let soften in the refrigerator for 10 to 15 minutes.
SWEET FENNEL TEA FOR INDIGESTION
A simple herbal tea that's good for upset stomachs.Fennel has been used for centuries all over the world to sooth and relax the digestive system and freshen breath after a heavy meal.Fennel tea is gentle enough to give to colicky children,just omit the honey if they are very young and give a small spoonfull at the time.Fennel is also supposed to help milk production in nursing mothers and to help with other female problems,as it does have a slight hormonal affect on the female system.It's also just a nice hot drink to relax with before bed.
Provided by strangelittlebeast
Categories Beverages
Time 8m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 3
Steps:
- Bring the fennel seeds and water to a boil over high heat.
- Reduce the heat to medium and simmer ,reducing the liquid to 4 cups for a milder tea (beat for children)and to 3 cups for a stronger one.
- Add the honey,stir to dissolve,and let steep a few minutes until it is cool enough to drink.
Nutrition Facts : Calories 15, Fat 0.7, Sodium 14.5, Carbohydrate 2.3, Fiber 1.7, Protein 0.7
GREEN FENNEL SEEDS TEA
Make and share this Green Fennel Seeds Tea recipe from Food.com.
Provided by Mini Ravindran
Categories Beverages
Time 10m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Boil water with fennel seeds for a good 2-3 minutes.
- Add tea leaves, turn off the heat and let the same stand.
- Add sugar and enjoy.
- U can add a dash of milk if you want!
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