Hillbillycasserole Recipes
HILLBILLY CASSEROLE
Make and share this Hillbilly Casserole recipe from Food.com.
Provided by JODECI
Categories Breakfast
Time 40m
Yield 1 casserole, 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cook grits according to directions to get four cups of cooked grits, (I use half water and half milk and a half a stick of butter (not margarine).
- Cook bacon til crisp, making sure not to overcook.
- Crush bacon and place in bowl.
- Pre-heat oven to 350F.
- In a 2 quart baking dish, spread grits in bottom evenly, sprinkle crumbled bacon and cheese evenly over the top.
- In separate bowl whisk eggs, milk, salt and pepper, and minced onion.
- Pour over grits, bacon and cheese.
- Bake for 10-15 minutes until inserted knife comes out clean, sprinkle with more cheese and melt if desired.
HILLBILLY CAKE
Make and share this HillBilly Cake recipe from Food.com.
Provided by Miss Annie
Categories Dessert
Time 50m
Yield 1 9x13inch cake
Number Of Ingredients 9
Steps:
- Mix cake ingredients and pour into a greased and floured 9 x 13 inch baking pan.
- Top with the light brown sugar and the chopped walnuts.
- Bake at 350 degrees F for 40 minutes.
Nutrition Facts : Calories 4969.2, Fat 180.8, SaturatedFat 69, Cholesterol 616, Sodium 4709.9, Carbohydrate 812.4, Fiber 19.1, Sugar 599, Protein 59.8
BUSY-FAMILY CASSEROLE
This recipe has been in my family since I was very young. It is very quick and easy. Perfect for a busy family! Even my picky two year old likes it!
Provided by JHALL5001
Categories Noodles
Time 40m
Yield 12
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add the egg noodles and cook until tender, about 7 minutes. Drain, and set aside.
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, mix together the tomato soup, corn, onion, and cream of mushroom soup. Stir in the cooked noodles until well coated. Transfer to a 9x13-inch baking dish. Place slices of cheese to cover the top.
- Bake in the preheated oven until cheese is melted and lightly browned, about 25 minutes.
Nutrition Facts : Calories 275.2 calories, Carbohydrate 24.5 g, Cholesterol 51.2 mg, Fat 14.7 g, Fiber 1.4 g, Protein 12.5 g, SaturatedFat 8.1 g, Sodium 960.9 mg, Sugar 3.1 g
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