Holiday Fruit Punch Recipes
HOLIDAY PUNCH
Simple holiday punch recipe made with fresh fruit juices and lemon-lime soda. Easy to make and such a delicious combination!
Provided by Jamielyn Nye
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Chill all ingredients thoroughly. Combine the pineapple juice, cranberry juice, and orange juice in a punch bowl.
- Just before serving, add the lemon-lime soda and stir to combine. Add cranberries and orange slices for garnish. Add ice if desired. Serve with a ladle.
Nutrition Facts : Calories 132 kcal, Carbohydrate 33 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 15 mg, Fiber 1 g, Sugar 30 g, ServingSize 1 serving
HOLIDAY FRUIT PUNCH
Make and share this Holiday Fruit Punch recipe from Food.com.
Provided by RNurse Mom
Categories Punch Beverage
Time 15m
Yield 25 serving(s)
Number Of Ingredients 9
Steps:
- Combine juices and sugar syrup (see recipe #153600) in punch bowl. Add ice cubes. Add chilled gingerale just before serving. Garnish with thin slices of orange and lemon -- add whole cranberries.
- Makes enough for 25-30 cups.
Nutrition Facts : Calories 95.7, Fat 0.1, Sodium 12.8, Carbohydrate 24.8, Fiber 0.8, Sugar 21.9, Protein 0.6
HOLIDAY PUNCH II
Great non-alcoholic punch! Make a day in advance to allow the flavors to meld.
Provided by Aleta
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time P1DT10m
Yield 32
Number Of Ingredients 5
Steps:
- In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
- To serve, pour juice mixture into a punch bowl. Stir in ginger ale.
Nutrition Facts : Calories 58.4 calories, Carbohydrate 13.7 g, Fat 0.1 g, Protein 0.1 g, Sodium 8.4 mg, Sugar 12.7 g
HOLIDAY FRUIT PUNCH WITH ORANGE SLICE WREATH
Make and share this Holiday Fruit Punch with Orange Slice Wreath recipe from Food.com.
Provided by Tonkcats
Categories Punch Beverage
Yield 18 serving(s)
Number Of Ingredients 5
Steps:
- In punch bowl, stir together punch, orange concentrate and water.
- Unmold ice wreath by dipping in warm water to loosen.
- Add to punch, orange side. Garnish wreath with cherries.
- If desired, add 1 to 2 cups vodka to punch.
- Orange Slice Wreath: Pour 3 cups water into 5 1/2-cup ring mold.
- Freeze 1 hour or until top is solid.
- Slice 1 large orange, then cut slices in half and arrange petal fashion in 2 layers on ice around ring.
- Pour 1 cup water over oranges and freeze solid.
Nutrition Facts : Calories 122.8, Fat 0.5, SaturatedFat 0.1, Sodium 7.6, Carbohydrate 30.3, Fiber 0.4, Sugar 1.3, Protein 0.3
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