Homemade Dark Hot Chocolate Mix Recipes

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HERSHEY'S SPECIAL DARK HOMEMADE INSTANT HOT COCOA MIX RECIPE



Hershey's Special Dark Homemade Instant Hot Cocoa Mix Recipe image

Also makes a great gift !

Provided by Melissa

Time 5m

Number Of Ingredients 5

1 Cup Hersey's Special Dark Cocoa Powder - $2.68, prices may vary by store
2 Cups Non Dairy Creamer, at least 11 oz. - Walmart has a brand that is $1
1 Cup Sugar
A tiny dash of salt, about 1/4 tsp.
This recipe made a 1 quart jar of mix and we still have plenty ingredients left over to make more.

Steps:

  • In a large bowl combine all the ingredients and mix well. If you have a sifter use it, if not that is ok. I suggest having a cup of hot water on hand so you can test it out before you store it. This way you can see if you want to alter the recipe (more sugar etc) Remember that this is Special Dark cocoa so it will be stronger, more bitter. You can of course use regular cocoa, just up the amount to 2 Cups. Funnel into a Mason jar or air tight storage container.
  • To Serve : Add 2 tablespoons to one standard size ( standard size is classified as 10 oz. ) mug of hot boiling water.
  • Leave room in the mug to add more mix till it's just as you like it.

HOW TO MAKE HOMEMADE HOT CHOCOLATE MIX



How to Make Homemade Hot Chocolate Mix image

Make your own hot cocoa mix or hot chocolate mix to keep in the pantry with this easy recipe. All you have to do is add hot water when you want a cup!

Categories     autumn     Christmas     winter     beverages

Time 5m

Yield 8 servings

Number Of Ingredients 3

2 c. confectioners' sugar
1 c. unsweetened cocoa powder
2 c. powdered milk or instant nonfat dry milk

Steps:

  • In a large bowl, sift the confectioner's sugar, then the unsweetened cocoa, to get rid of any lumps.
  • Stir in the powdered milk, and whisk well until everything is combined.
  • Add mini marshmallows to the container, if desired. This can be kept in the pantry for 6 months.

DARK CHOCOLATE HOT COCOA



Dark Chocolate Hot Cocoa image

I was messing around in my kitchen one day and was craving hot cocoa. Since I only had dark chocolate on hand, I used that, and for a festive touch added cinnamon. Pour into a mug and top with whipped cream or marshmallows, if desired. Serve hot.

Provided by Aurora

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 15m

Yield 1

Number Of Ingredients 5

1 cup whole milk
1 ½ teaspoons brown sugar, or to taste
2 ounces dark chocolate (such as Moser Roth® 85% Dark Chocolate), or to taste
1 tablespoon heavy whipping cream, or more to taste
1 pinch ground cinnamon, or more to taste

Steps:

  • Heat milk in a saucepan over medium heat until just before boiling, 3 to 4 minutes. Add brown sugar and stir until dissolved, about 1 minute. Stir dark chocolate into milk until melted, 2 to 3 minutes. Remove saucepan from heat and stir cream and cinnamon into milk mixture.

Nutrition Facts : Calories 493 calories, Carbohydrate 57 g, Cholesterol 44.8 mg, Fat 28.2 g, Fiber 1 g, Protein 11 g, SaturatedFat 16.5 g, Sodium 120 mg, Sugar 17.8 g

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